The big era starts in 1983

Chapter 370 I'm in charge of blowing, you are in charge of doing it

At this time, Bai Hao also has some friends and contacts in the beautiful country.

Find guests and send invitations.

Among them, there must be a lot of Tailong brothers who can chat, anyway, this is the actor.

I took the statuette.

Then there is authorization. Bai Hao needs to be authorized by Stanford University, the NFL, and the Taurus.

And during the program, their own operations.With permission from Pretty Country NBC.

Time passed quickly, and it was Thursday in a blink of an eye.

I don't know whose idea it was, but a robe was made in Chinatown, and it was light blue with a five-clawed golden dragon embroidered on it, and a special high chef's hat was also made.

"This is quite strange."

"Handsome, that's just one word."

After confirming that the repurchase has been completed, and after the news of the new merger was announced at the opening of the market on Friday, Bai Hao brought Yue Dasheng, Wu Qingdao and his party to the studio hall.

There were about 140 people in the audience, 80 of whom were die-hard fans of Tao Jinren through communication with Bai Hao.

Then there are several NFL staff in California who are responsible for overseeing the preparations.

It's not a recording, but a live show.

This is what Bai Hao requested.

Bai Hao believed in his eloquence, and also believed in Yue Dasheng's cooking skills.

After the host's introduction, Bai Hao said to Yue Dasheng: "Old Yue, you have been playing with knives for so many years, let the beautiful Chinese people see your peak knives. Set up a foreign plate, and then make that dish."

Knife skills!
Yue Dasheng said that he is very good at this thing.

Became an apprentice at the age of 11 and practiced knives for more than 30 years.

Swinging a thick-backed black steel knife, he operated it in a daze, and a lifelike phoenix appeared on the plate.

Silence.

Not to mention the audience, even the host was dumbfounded.

This is the chef?
Was he not a master carver!
Bai Hao just took the microphone: "Friends from the beautiful country, this dish was reviewed by the president of the NFL, and it is considered to be the most consumed and most popular dish when watching the Super Bowl in the future."

Topped with fried pickles.

Is this thing great?
There are a few people from the consulate in the audience, he is just here to cheer, based on their knowledge of Xia Guo and Meimei's cuisine, will this thing be good?

As for Bai Hao, he asked the staff to help pull out a TV.

Forty-inch large rear projection.

The quality of this thing is actually not high, and the room should not be too bright, so there are a lot of shortcomings.

But the screen is big, and it's not cheap.

Highlights from the Taurus were shown on television.

Yue Dasheng was in charge of cooking, and Bai Hao was in charge of fooling around.

"Everyone, why put this, because only when the blood is burning can you experience the deliciousness of this dish."

Within minutes, die-hard Taurus fans were on fire.

The plate with the engraved phoenix was given to the guests by the staff, and the rest were sent to the auditorium in disposable paper boxes.

With three sauces.

In addition to the Buffalo sauce from Meiguo, there are also Cantonese-style sweet and spicy sauce from Xiaguo, and Shu-style hot sauce.

One bite in the mouth, sour and sweet.

Bai Hao picked up the microphone: "How about it, watching the Super Bowl, how about a plate of this?"

There was a roar in the stands.

The guests asked for a cup of Feizhai Happy Water with ice.

That's right.

Shu-style hot sauce and Feizhai happy water are the perfect match.

Yue Dasheng doesn't know pretty Mandarin well, but judging by the atmosphere, he knows that pretty Chinese people like it, but of course he doesn't.

"Old Yue, Wensi Tofu."

"Okay!" Yue Dasheng wasn't nervous anymore, he swung his big black knife at a piece of tofu.

The audience stared with widened eyes.

The white thing looks very soft, and the staff next to it is holding it, and it will break when touched.

But does this chef need a pile of mud for this kind of knife technique?

Put four small crystal bowls, fresh chicken soup, green bamboo shoots, red ham, black mushrooms, and a little lettuce.

A pair of flowers blooming in water completed by Yue Dasheng, this is a pair of flowers.

The cameraman gave a special close-up.

Even beautiful Chinese people who have never tasted Xia Guo cuisine are stunned by this beauty.

The guests were reluctant to use spoons, they couldn't bear to destroy the painting.

But when the hair-thin tofu enters the mouth, the expression of enjoyment on the face is absolutely true.

Bai Hao started showing highlights again.

Then came the fried onion flower with milkshake.

Then there is a variation of the summer country dish, spring rolls with cream and spicy sauce.

Finally, there is the seven-color rainbow salad that Bai Hao believes is a dark dish.

Bai Hao held the microphone: "Now is the commercial time, and for all the fans, everyone who likes the Super Bowl, the last dish, tonight's big dish."

The audience in front of the TV is looking forward to it.

The people in the studio saw that the kitchen table on the stage had begun to move away, and then pushed a big thing covered with cloth.

Could it be the oven, this time it is baked?
After the commercial time ended, Bai Hao tore off the white cloth: "The last dish, double the resolution of the previous TV, a flat-screen 28-inch color TV, equipped with six speakers, allowing you to enjoy the same feeling at home as the scene."

"The pre-sale will start tomorrow. As for the store, please pay attention to the morning news tomorrow."

Bai Hao pushed the TV around the studio. There was no spherical screen, and the four corners were close to right angles.

The four guests were about to place orders on the spot.

Price is not an issue.

In front of the TV, countless people stood up.

One such TV.

28 inches.

It looks like it is twice as big as the original eighteen inches.

And, it feels so clear.

Whoa!

The small low table in front of Junichiro Inu was overturned by him.

this thing!
The puppy Junichiro yelled at the people around him, "What date is it today?"

After hearing the date, Kogu Junichiro pointed to the TV: "That TV, no matter how much it costs, I will buy one back."

Kogu Junichiro ran to the phone and called the Toshiba Group.

After listening to Junichiro Kogou's description, the other party gave him a corresponding answer.

"It can't be a real flat tube, it's just bigger, relatively flat, and looks like a flat tube. In principle, it's still a spherical tube. According to your description, it should be Nisso's special exquisite technology. Unfortunately, according to According to the law of the beautiful country, the patent of this technology is 14 years old, and it has expired this year, and we are also studying the improved version for use.”

"However, for such a large screen, the previous voltage is definitely not enough. I believe that he has a new high-voltage technology, at least not less than [-] volts. I suggest buying a few and come back to study it."

Inu Junichiro snapped and hung up the phone.

Research shit.

Junichiro Xiaogou now understands everything, Bai Hao has taken away too many things from Toshiba's laboratory from the beautiful country.

But he never expected that it would only be a few months, maybe half a year.

Bai Hao turned these technologies into his real products.

The hateful technology department, the hateful R&D department.

what are they doing.

The tree Tuoxiba planted made Bai Hao pick up peaches.

(End of this chapter)