Getting rich starts at the age of three and a half
Chapter 280 A Novel Taste
Chapter 280 A Novel Taste
"It's really not very spicy, it's more spicy than cornel, and it tastes good, and the texture is also very crunchy.
Miss I like this potato chips. "
Yugui saw that her younger sister and Gou Qi were in two different states after eating potato chips, so she ate one piece curiously and found that it was not as exaggerated as Yuzhu.
After hearing Yugui's description, the others also tried to eat potato chips, but everyone's performance was really different.
Dog's father and dog's mother are used to eating dogwood, so they can accept this kind of spicy food.
Huaniang, Shuiniang, and the uncle also had no problem eating, but the auntie and Gou Kang'an blushed hotly, and were anxious to find water to drink.
After this spicy experience, the auntie and Gou Kang'an don't plan to eat this potato chips anymore, but they still have to try the others.
Yuzhu learned to be smart this time, not to be the first to try, but to wait for someone to eat before eating something she has never tasted.
And she really wanted to taste the taste of potato sticks dipped in ketchup, but she was just a little spicy, which made her mistakenly think that the spicy taste came from the potatoes, so she didn't dare to move.
"Hey, they are also fried potatoes, so why are the slices and strips so different in taste.
The outside is crispy and the inside is soft. The salty and salty taste on the potato chips is matched with the sweet and sour taste of the tomato sauce. The impact between the taste and the taste is fused in the mouth. . "
Because the water girl is close to the potato chips, she curiously tried the taste of the potato chips after tasting the potato chips.
This different shock made her wonder if the two foods were made with different raw materials.
"Shuiniang, is there no spicy taste?" Yuzhu heard Shuiniang's description, but there was no description of spicy taste in it. I was afraid that Shuiniang had forgotten the spicy taste, so I still asked clearly.
"No, there should be no cornel and pepper here, so there is no spicy taste." Shui Niang explained to Polygonatum, and thought it tasted good, so she ate one again.
After receiving the positive answer from Shuiniang, Yuzhu also tried potato chips. The taste was indeed the same as what Shuiniang described, and she liked it so much. It can be said that it was her favorite flavor among so many things she ate today.
Seeing her like this, Gou Qi probably knew that the child liked sweet and sour food.
"If you like it, don't keep eating this. There are other things. Try them all and see what you like. Mammy Hua knows how to do it now, and just let Nanny Hua do it later."
Gou Qi asked Yuzhu to try something else, and Yuzhu was naturally willing.
Not only Polygonatum odoratum, the people at the two tables tasted all the dishes on the table separately, and every dish has a novel taste.
The taste of the mashed potatoes also made them feel novel. Goumu even said that this food can be eaten even by toothless old people, and they will feel full after eating a few more bites.
The taste of scrambled eggs with tomatoes is also Yuzhu's favorite. After this meal, she has completely fallen in love with tomatoes.
The taste of fried meat with onions is also very novel.
It's not that Hua Niang hasn't fried other meat dishes according to the ordinary frying method, but she is always careful to remove the fishy smell of meat.
But today, because it was decided to fry this meat dish at the end, her treatment of deodorization was not as perfect as before. She was worried that this plate of meat would be scrapped today, but who knew that this meat had no fishy smell at all, and the taste There is also a sweetness that has not been eaten.
Gou Qi told her that this is the effect of onions. Onions have the effect of removing fishy smell, and cooked onions have a faint sweetness.
(End of this chapter)
"It's really not very spicy, it's more spicy than cornel, and it tastes good, and the texture is also very crunchy.
Miss I like this potato chips. "
Yugui saw that her younger sister and Gou Qi were in two different states after eating potato chips, so she ate one piece curiously and found that it was not as exaggerated as Yuzhu.
After hearing Yugui's description, the others also tried to eat potato chips, but everyone's performance was really different.
Dog's father and dog's mother are used to eating dogwood, so they can accept this kind of spicy food.
Huaniang, Shuiniang, and the uncle also had no problem eating, but the auntie and Gou Kang'an blushed hotly, and were anxious to find water to drink.
After this spicy experience, the auntie and Gou Kang'an don't plan to eat this potato chips anymore, but they still have to try the others.
Yuzhu learned to be smart this time, not to be the first to try, but to wait for someone to eat before eating something she has never tasted.
And she really wanted to taste the taste of potato sticks dipped in ketchup, but she was just a little spicy, which made her mistakenly think that the spicy taste came from the potatoes, so she didn't dare to move.
"Hey, they are also fried potatoes, so why are the slices and strips so different in taste.
The outside is crispy and the inside is soft. The salty and salty taste on the potato chips is matched with the sweet and sour taste of the tomato sauce. The impact between the taste and the taste is fused in the mouth. . "
Because the water girl is close to the potato chips, she curiously tried the taste of the potato chips after tasting the potato chips.
This different shock made her wonder if the two foods were made with different raw materials.
"Shuiniang, is there no spicy taste?" Yuzhu heard Shuiniang's description, but there was no description of spicy taste in it. I was afraid that Shuiniang had forgotten the spicy taste, so I still asked clearly.
"No, there should be no cornel and pepper here, so there is no spicy taste." Shui Niang explained to Polygonatum, and thought it tasted good, so she ate one again.
After receiving the positive answer from Shuiniang, Yuzhu also tried potato chips. The taste was indeed the same as what Shuiniang described, and she liked it so much. It can be said that it was her favorite flavor among so many things she ate today.
Seeing her like this, Gou Qi probably knew that the child liked sweet and sour food.
"If you like it, don't keep eating this. There are other things. Try them all and see what you like. Mammy Hua knows how to do it now, and just let Nanny Hua do it later."
Gou Qi asked Yuzhu to try something else, and Yuzhu was naturally willing.
Not only Polygonatum odoratum, the people at the two tables tasted all the dishes on the table separately, and every dish has a novel taste.
The taste of the mashed potatoes also made them feel novel. Goumu even said that this food can be eaten even by toothless old people, and they will feel full after eating a few more bites.
The taste of scrambled eggs with tomatoes is also Yuzhu's favorite. After this meal, she has completely fallen in love with tomatoes.
The taste of fried meat with onions is also very novel.
It's not that Hua Niang hasn't fried other meat dishes according to the ordinary frying method, but she is always careful to remove the fishy smell of meat.
But today, because it was decided to fry this meat dish at the end, her treatment of deodorization was not as perfect as before. She was worried that this plate of meat would be scrapped today, but who knew that this meat had no fishy smell at all, and the taste There is also a sweetness that has not been eaten.
Gou Qi told her that this is the effect of onions. Onions have the effect of removing fishy smell, and cooked onions have a faint sweetness.
(End of this chapter)
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