Getting rich starts at the age of three and a half

Chapter 83 Crucian Carp Soup

After Gou Qi cleaned the killed fish, she cut a few times on the fish.

Then prepare the scallions and ginger slices.

"Are these used for cooking?" Gou Qiang was full of doubts when he saw Cong and Jiang.

He didn't see these things uncommonly in the mountains, and he knew that Gou Qi's scallion pancakes also had this onion, but he didn't know that these things could be used to make other things.

"Well, it's fishy." Gou Qi didn't think that telling the function of onion and ginger would make Gou Qiang learn it.

Anyway, she wasn't that kind of stingy person, and these things belonged to common sense in her mind, so she didn't think it was a secret.

When Gou Qiang heard that it could remove the fishy smell, he thought of the earthy smell on the fish, and he was already thinking in his heart whether it would be really effective to use these methods to remove the fishy smell.

Gou Qi naturally didn't know what he was thinking, now that she had prepared all the materials, she was about to start making it.

"You need oil today? Do you need your mother's help?" Mother Gou watched Gou Qi go out with the oil, feeling nervous in her heart, fearing that the oil would hurt Gou Qi.

"It's okay, mother, you are busy with your work. Brother Qiangzi is with me." Gou Qi originally wanted to say that she could do it, but she felt that if she said that, she would not be at ease. He'll be a shield.

"That's it, then be careful, don't get burned by the oil, and don't waste the oil." After Mother Gou reminded her, she was really relieved to let Gou Qi get upset by herself.

Gou Qi nodded in agreement, and then started to get busy.

Wipe the hot pot with ginger slices on the bottom and surroundings of the pot, Gou Qiang doesn't understand why he did this.

Gou Qi said it was to prevent sticking to the pan.

Then Gou Qi put oil in the pan to fry crucian carp.

This step is very careful, after all, oil and water will be very "happy" when they meet.

After frying the fish until golden on both sides, add the chopped green onions and ginger until fragrant, and add a proper amount of rice wine to replace the cooking wine to remove the fishy smell.

Finally, add boiling water, here must be boiling water, cover the lid and bring to a boil after the fish is gone.

After the water boils, pour the fish and soup into the casserole, cover it with a high heat and boil the water again, then take out part of the firewood in the stove, and start stewing the soup with a low heat.

In this process, the scent of the fish soup has already spread out, Gou Qiang watched the whole process, and naturally smelled the scent first.

He had never smelled this kind of fragrance before, so he couldn't help swallowing.

"How long will this soup be boiled?"

"Just wait until the soup turns milky white." Gou Qi watched the fire carefully, and glanced at the color of the soup from time to time.

"Will it turn white?" Gou Qiang thought about it in his head, but he couldn't figure out why the soup turned white.

Originally, he thought that he would go home and try it himself after asking how long it would take to stew, but now he was afraid that Gou Qi would lie to him, so he was going to wait here until the fish soup really turned white before leaving.

Gou Qi didn't care about him, anyway, she was quite boring when she was making soup, and it would be nice to have someone to chat with.

Finally, after the fish soup turned white, the fish soup was ready.

"It really turned white, so amazing." Gou Qiang smelled the fragrance, but couldn't help swallowing again.

"Want to try it?" Gou Qi took a small plate, a real one, and put a spoonful of it for Gou Qiang.

Although the small plate seemed petty, Gou Qi really didn't dare to give more generously, after all, she had to keep a bowl for Gou's father before sending it to Banshan College.

　Saturday morning, here comes the update...

　　
　
(End of this chapter)