Chapter 1382 Boiled water is added to the soup

Little Taotie's cow has been blown out, he can't lose face, so he ran all the way back to the kitchen, ready to watch in the kitchen.

A plate of fish-flavored shredded pork is fried.

Little Taotie stopped the fat brother who was carrying the plate, took out a chopstick with clean chopsticks and put it in a small plate.

Little Taotie is no longer the ignorant little cub he used to be.

Now Xiao Taotie has eaten a lot of delicious food, and he is also a person with great taste.

After taking a sip, the little Taotie shook his head, "There is too little vinegar, add another spoonful."

When the chef saw the fat waiter bringing back the fish-flavored shredded pork, he was very different: "What's wrong with the dish?"

"The little boss said, add a spoonful of vinegar."

The head chef wanted to refuse, but seeing the little gluttonous grandma staring fiercely at him, he nodded helplessly: "All right, all right, isn't it just a matter of adding a spoonful of vinegar, just add it!"

Little Taotie snorted, keeping his eyes on the head chef's movements, afraid that he would put more or less.

Under the gaze of the little girl, the head chef felt quite stressed.

After adding vinegar, the fish-flavored shredded pork floated, and the sour taste was even more arousing appetite. The chef did not believe in evil, and picked a little bit with chopsticks to taste the taste. After tasting it, the frown was relieved, and the expression became enjoyable .

Just when the head chef was about to move the second chopstick, the little Taotie was in a hurry and hurriedly urged the fat brother to take it away.

The fat waiter didn't let the chef succeed and ran away with the plate.

The head chef made a blank, slightly disappointed.

Little Taotie was like a ruthless boss, he snorted and said, "Hurry up and work! Don't be in a daze during working hours, there are many customers waiting outside!"

The head chef wanted to say something, but in the end he didn't say anything, and seriously fried the next plate of fish-flavored shredded pork. This time, he didn't need Xiao Taotie to teach him, he had already automatically added a spoonful of vinegar.

The guests outside took a bite of the fish-flavored shredded pork, and the chopsticks kept pinching it, "Smell! Appetizing! It's really good, it's really delicious!"

Little Taotie saw that they ordered a lot of dishes, so he waved his hand: "Today's soup is free!"

So the waiters began to serve the soup, filling a bowl of chicken soup for each of the guests.

The chef, who was waiting for the guests to drink the soup and slapped the table, looked at it and murmured in his heart, "Why don't they make a sound? Why do they drink it all? They don't even frown? Is it not salty?"

When the fat waiter returned the big spoon to the kitchen, he saw the chef sneaking around and asked suspiciously, "Chef Wu, what are you looking at?"

Chef Wu's eyes fell on the big spoon in his hand, and he replied casually: "Just to see if the guests outside are satisfied, have you finished serving the soup?"

"It's finished." The fat waiter said with a smile: "At first we were afraid that they would be dissatisfied, because there was not much soup, and there were a hundred or so people outside, so we might not be able to share it. But fortunately, there was a little boss, and the little boss tasted it. After taking a sip of the soup, he said the soup was too salty and asked us to add boiling water, after adding boiling water, the taste was just right, and there was more soup, which was enough."

"Isn't it dull after adding water? To charge so much money... Isn't this a fraud?"

"Chef Wu, you can't say that! The little boss said that the soup is free, and you don't charge for it. It's just to quench the thirst of the guests. It's served as plain water. It's okay to add a little water. It has nothing to do with fraud."

"Waiter!" The loud voices of the guests sounded from outside.

"Hey! Come right now!" The fat waiter stuffed the big spoon into Chef Wu's hand, "You return it to the kitchen for me, I'll go to work first!"

Chef Wu was so angry that he secretly put salt in for nothing!
He looked up at the grand occasion that was full of people outside, feeling angry in his heart: If it goes on like this, wouldn't this store be revitalized?No, for the sake of my [-], this store must not be brought back to life!
(End of this chapter)

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