Chapter 698 You can cook one more dish
In the second episode, Xiao Taotie rolled his eyes happily, waiting expectantly for the delicious food to be delivered to the table.

This time, they were arranged next to the eight contestants who were drawn at random, and they had to assist these eight contestants to cook delicious food, which would be scored.

Fate is so magical.

Little Taotie was placed next to No. 44.

Xiao Taotie is a little familiar with this No. 44 because of the last commercial shoot.

"Brother No. 44, what are we going to do delicious?"

Number 44: "Have you ever eaten snails?"

Little Taotie shook his head: "A bug that looks like a slug?"

"It's kind of like it, but it has a shell."

"It's sticky, will it be delicious?"

"French snails, don't worry, they will be delicious." No. 44 was full of confidence.

Little Taotie drooped his head, feeling that the chance of winning was not very high.

Suddenly, he was arranged to live.

"You cut the butter for me."

No. 44 handed her a small ceramic knife and said: "Butter tends to stick to the knife and is difficult to remove. You can put oiled paper on the knife."

Xiao Taotie also cuts strawberries at home, and he is quite handy.

The first course, pan-fried French snails.

For the second course, number 44 was lost in thought.

One person has to cook three dishes. This time, the ingredients are enough to choose, and you can make two special dishes with a relatively high degree of difficulty.

"What do you want to eat?" He decided to give Xiao Taotie the right to decide on this dish, as long as Xiao Taotie wanted to eat, he would cook it.

Little Taotie tilted his head, thinking of delicious egg fried rice, blurted out: "Egg fried rice!"

No. 44 already has a shadow for egg fried rice.

He felt that if he dared to serve egg fried rice again, the judges would unite and make him eliminated immediately.

"Choose something else, I did this last time."

"But I just want fried rice with eggs."

No. 44 faced Xiao Taotie with shining eyes, as if they were full of stars. Seeing the expectation in these eyes, he subconsciously nodded in agreement.

When I came back to my senses, I was very annoyed.

Little Taotie: "A good cook is only when the egg fried rice is fried."

No. 44 sighed: "Yes, indeed."

On the 44th, I started to make fried rice with eggs, and Xiao Taotie became anxious: "That's not the case, first separate the egg whites from the egg yolks..."

Egg fried rice can be made in various ways, and there are many recipes that have been circulated.

No. 44 wanted to satisfy Xiao Taotie's wish, so she changed her original prescription according to what she said.

When Xiao Taotie talked about his third brother's fried rice with eggs, the little man started to talk endlessly.

No. 44 has also been inspired by it.

The first step is very different from the previous recipe. It is to separate the egg yolk and protein, which he used to put together.

……

Soon, a large plate of egg fried rice was served.

Xiao Taotie didn't eat it right away, but put it on the table, took a picture of the egg fried rice and other dishes, and posted it on her newly opened W blog.

【updated!Zai Zai's zombie number is finally moving! 】

[I want to see Zai Zai taking selfies, not the food! 】

【Is Little Glutton participating in the food show?Like a shooting scene, I saw the camera! 】

【Look, Babao Duck, my mouth is watering~】

[This is what I like! 】

[Hey, is this a snail? 】

[It's a snail, you read that right!I don't dare to eat this, but I heard that it is very nutritious. 】

[I don't dare to eat either. 】

[You can try it, snails with bread, the taste is very good! 】

【Wow!Egg fried rice is so tempting, golden! 】

[Same as above, I was also attracted by egg fried rice, it’s so tempting~]

[This is also amazing! 】

【I feel so hungry~】

【Same as above! 】

[Same as above +1]...

When the director saw egg fried rice, he felt a headache. There was no ingredients on the 44th, so why is it egg fried rice this time?
The director informed that the eight chefs with the judges as assistants could cook one more dish, so that the judges could participate more.

(End of this chapter)

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