Travel through the heavens from the beginning

Chapter 244 The Dumpling Brothers' Trick

Chapter 244 The Dumpling Brothers' Trick

Crab roe, according to the "Food Classic", has the effects of appetizing and moistening lungs, nourishing kidney and strengthening yang, nourishing blood and promoting blood circulation.

The crab roe should be bright in color, orange red or dark yellow, white and free of impurities.

And it can be called top grade only when it is delicious and dry enough.

Moreover, the crab butter is strong, and the steamed dumplings are even more delicious.

Coupled with Ji Qingkong's craftsmanship, it matches this excellent material.

Ji Qingkong has already thought about peeling off the crab roe, so that the most perfect umami taste can be maintained, and it will be extremely fresh after steaming.

It seems that I will go to Guangzhou Dumpling House tomorrow to have a look. Their steamed dumpling Mian Ding Dumplings was last year's champion after all.

And my own understanding of steamed dumplings is only in form now. To achieve the connection of artistic conception, it is an indispensable way to combine the strengths of hundreds of schools.

Early the next morning, Songhe Tower hadn't opened yet, so Xiaodangjia ran over.

"Brother-in-law, brother-in-law, open the door."

Hearing Xiaodangjia knocking on the door, a guy went to open the door for Xiaodangjia.

After entering the door, the little master began to look left and right to find Ji Qingkong.

"Where's my brother-in-law? Where's my brother-in-law? I have something to do with my brother-in-law."

Hearing the voice of the little master, Ji Qingkong came out from the inner hall.

"Little Master, what's the matter? You're in such a hurry."

The little boss stepped forward and said: "Because of the injury, Master Jidi said that he would let me take part in the competition instead. This is a terrible situation."

Hearing what Xiaodangjia said, Ji Qingkong said: "Since Jidi asked you to replace him in the competition, there must be his reasons. Now is the time to prove your ability."

Hearing what Ji Qingkong said, the young master said, "Brother-in-law, I feel much more at ease when you say that."

Ji Qingkong looked outside at the pedestrians rushing to the morning market early in the morning.

"Then you asked me to come today, do you want me to accompany you out to eat other people's dumplings to find inspiration?"

The little boss scratched his head in embarrassment: "Hey, it's really brother-in-law, you understand my thoughts."

"Okay, I just haven't eaten breakfast yet, so let's go out together today and eat dumplings all day."

The little boss jumped up happily: "Good."

At this time, Dudu also ran over from Yangquan Restaurant, and hurriedly greeted Ji Qingkong and Xiaodangjia.

Brother Ji, are you going to eat dumplings with Xiaodangjia today? "

Ji Qingkong nodded.

"That's right, do you want to come together?"

Dudu nodded.

"Then let's come together."

Ji Qingkong went back to Songhe Tower and called Li Shiqing, and soon, they arrived at the Guangzhou Dumpling Restaurant.

The business of the Guangzhou Dumpling Restaurant is booming, and there is an endless stream of customers coming in and out.

After entering, the three of them queued for a long time before arriving at an empty table.

However, after arriving at the seat, I waited for more than half an hour before the four baskets of steamed dumplings were delivered.

There are three dumplings in each steamer, which looks like the size of a baby's fist.

And the crown-like appearance also added a lot of points to this dumpling.

Looking at the steamed dumplings in front of him, Xiaodangjia said excitedly: "This is the Mianding dumpling that won the Guangzhou Dumpling Contest last year. It looks really good."

After talking, Xiaodangjia couldn't wait to put a dumpling into his mouth.

Seeing this, Ji Qingkong and Dudu Li Shiqing each picked up a Mianding dumpling and chewed them carefully in their mouths.

As soon as the dumplings are in the mouth, a burst of sweet and rich juice bursts in the mouth. With the double-layered thin skin, the taste is so good.

After each of the three ate one, they couldn't help it immediately, and immediately picked up the second one.

In less than 1 minute, this steamer's Mian Ding dumplings were swept away.

Satisfied, he wiped his mouth, and Ji Qingkong yelled a few more times.

Because it is really not enough to eat.

And he also found some inspiration for making the crab roe filling from this crown dumpling.

At this moment, a familiar voice rang in his ear.

"Excuse me, is the boss here?"

All three of Ji Qingkong turned to take a look, and found that it was Wuxiong who sold fried dumplings and his younger brother Alu eating there.

In addition, Takeo's voice was a little loud, and all the guests' eyes were attracted to it.

At this time, the boss heard the voice, came over and asked, "What's wrong with our dumplings?"

Ji Qingkong also watched Wuxiong's performance there with great interest. It seemed that Wuxiong could help him deal with another competitor.

I saw that Takeo said in front of the boss: "Look for yourself, the dumpling skin is broken when you squeeze it lightly, and all the soup inside flows out, so it doesn't meet the requirements for steamed dumplings at all. "

The owner of the dumpling restaurant immediately became angry when he heard this sentence.He said seriously: "Listen well, with our craftsmanship, we will never make steamed dumplings that will break when you pick them up with chopsticks."

After speaking, the boss looked at the surrounding guests again.

"The ancestral steamed dumpling of our Guangzhou Dumpling Restaurant, Mian Ding Dumpling, won the championship in the Guangzhou Dumpling Contest last year, which means that this is the number one dumpling in Guangzhou!"

Hearing this, Takeo sneered.

"Oh? Boss, are you sure that's the case?"

I saw Takeo put the dumpling that was broken just now into his mouth, and began to taste it carefully.

After clapping their hands, everyone was a little curious about what this person wanted to do.

"Sure enough, this dumpling is so soft because it's been steamed for too long, and it's a mess in your mouth."

Then Takeo chewed it again, and just spit out the dumpling he ate just now into the trash can beside him. Seeing this scene, the boss trembled with anger
Then Takeo said:

"This dumpling tastes only like the skin. It's like eating chaos. It doesn't taste like steamed dumplings at all. It's unpalatable, really unpalatable."

The other guests also looked at the dumplings in front of them, and they vaguely felt that what Takeo said was right, the taste of the dumplings seemed not as delicious as before after what he said.

The boss couldn't bear it any longer, stepped forward and grabbed Takeo by the collar.

"You bastard, what are you talking about!"

Takeo was grabbed by the collar and calmed down.

"I'm right, but this kind of thing happens often. I always talk about the glory of the past, but I cut corners in private."

Seeing that the boss was furious, Takeo's eyes flashed with joy, and then he said to other guests:

"This kind of dumpling restaurant and such unpalatable dumplings, can you really call it the number one in Guangzhou?"

When the other guests heard what Takeo said, they also savored it carefully.

"Why do I feel that these dumplings are not as delicious as before?"

"That's right, that's right, it really means eating chaos."

(End of this chapter)

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