I don't really spray people.

Chapter 243 Taking turns to challenge
"It's delicious..." Wang Bei couldn't help sighing after taking a bite of Yang Hua's sandwich, "The bread on the outside tastes really good! The bread is so soft..."

"Moreover, this sandwich is not high in calories. Whole-wheat bread, eggs, beef, tomato and onion." Yang Hua smiled proudly, "Even if Xiaobai eats three, the calories will not exceed the standard. It's delicious and delicious. healthy."

"Indeed." Han Jiayi muttered unconvinced, "But, I always feel like something is almost there..."

"But." Bai Renzong said at this time, "After eating the second one, I found that... this sandwich is still a bit flawed. That is the 'satisfaction'. There is too little fat. After eating the second I'm starting to feel a little... aloof."

As he spoke, Bai Renzong pointed to his mouth: "It's a bit... like eating a salad."

"Hey, that's right!" Han Jiayi got excited, "This is actually the feeling of Caesar salad, and my old white is professional enough! As soon as I said it, I hit the point."

"Xiaobai, tell me, what's wrong?" Yang Hua asked eagerly.

Bai Renzong looked up at Yang Hua, Yang Hua seemed to have recovered, and they both said in unison: "Sauce."

"I'll start improving right away!" Yang Hua was not discouraged, and said full of fighting spirit, "Just wait, Xiaobai! After the improvement is complete, I will call you to come and taste it!"

"Then it's settled." Bai Renzong smiled, and pressed Han Jiayi and Wang Bei's heads, "Let's go back home."

Country M, New York, Eleven-Park main store.

Adam Lucas sat in his office idly, with his legs crossed on the table, looking at the newspaper in his hand and muttering to himself: "The darling of God's Tongue...? emmmmm."

After thinking about it, Adam smiled and threw the newspaper away: "Ha, it's just a Cuban sandwich, Xiaobai is too exaggerated. It's okay, go out and see the world more, he can learn a lot... "

As he spoke, Adam leaned on his boss chair and shook his legs leisurely, but the shaking became faster and faster, and his expression became increasingly anxious.

After being silent for a while, Adam stood up and said angrily, "Tsk, just that sandwich is better than my dishes? Why?! He even personally expressed his respect to the chef... He didn't even express his respect to me. Respect! That's bullshit! I just don't want to do it, I want to make a sandwich that will definitely taste better than that!"

After finishing speaking, Adam stood up and roared: "Boris! Buy me a ticket to Beichang City!"

As soon as she got home, Han Jiayi immediately got into the kitchen and started researching without doing anything else.

Bai Renzong moved to the kitchen curiously, watching Han Jiayi study in the kitchen.

"Hey, Mumu, you're in a bad state." Bai Renzong sighed and said, "When you're in a good state, you sing and sing at the same time. You're so cute when you shake your head, like a little lark."

Han Jiayi stared at him with wide eyes: "Then I'm not a robot, can I change my state by pressing a switch?"

"Then tell me, what are you going to do?" Bai Renzong leaned behind her, wrapped his arms around her slender waist, kissed her small head and asked, "My husband is here to help you study."

"I'm going to make chicken." Han Jiayi muttered, "But I'm thinking about how to do it..."

"Fried? Roasted?" Bai Renzong asked curiously, then leaned over and sniffed Han Jiayi's neck, "You smell really delicious today..."

"Heh." Han Jiayi turned her head to look at him with a half-smile, "Come on, how can anyone's sandwiches be delicious?"

"Vinegar jar." Bai Renzong scratched her nose lightly, while Han Jiayi gave him an annoyed look.

"If it's the Golden Arch, I personally prefer to eat grilled chicken drumsticks." Bai Renzong replied.

"No..." Han Jiayi pondered, "I found out that the key lies in the way the meat is marinated. The taste of the meat can be completely changed by marinating, and it can also add a special aroma and taste to the meat. But you know what? Like that Pickling must be a large piece of meat, because if the amount of meat is too small, the flavor of the meat itself will be covered by the pickling spices.”

"Ah, that's why Yang Hua and Chef Kyle use that big piece of meat." Bai Renzong was stunned.

"So...you can't use chicken." Han Jiayi rested her chin and sighed in distress, "You must use large pieces of meat."

"And then I don't want to repeat the same thing as the two of them, so I can't use pork or beef." Bai Renzong stroked Han Jiayi's face with his index finger and smiled, "Stubborn girl."

"Goo..." Han Jiayi puffed her cheeks unhappily, and pushed him out of the kitchen: "Go away, don't bother me! You know what to do here!"

However, after studying for a whole day, Han Jiayi still couldn't decide what kind of meat to use for this sandwich.

Until the next morning, Bai Renzong suddenly received a message from Adam. The message was just a simple sentence: "The most delicious sandwich in the world is waiting for you to taste", followed by a photo of the sandwich.

"What the hell..." Bai Renzong frowned, "What's the matter with these people? Don't they have anything else to do? Why are they competing with this sandwich? Forget about Yang Hua, this guy is from the United States. Came here just to make me a sandwich?"

"That's because you said it was 'the most delicious sandwich in the world'." Han Jiayi said angrily from the side, "But any chef who is a little confident in his cooking skills will feel unconvinced, right?"

"Anyway, let's go and have a look." Bai Renzong held up a strand of her hair and kissed it with a smile, "Look at Chef Adam's creativity, maybe it can give you some inspiration."

"I don't need to find inspiration from them." Han Jiayi snorted coquettishly.

"Then you want to go with me?" Bai Renzong took her hand and asked.

Han Jiayi thought for a while, then replied, "Go."

Thus, Bai Renzong brought Han Jiayi and Wang Bei to the Eleven-Park branch again.

"Ah, Xiaobai!" Adam greeted him enthusiastically, and walked towards the store with his arms around Bai Renzong's shoulders, "I saw your article on "Food & Wine", I didn't expect that you are also a sandwich lover By……"

"Actually, it doesn't count, it's just that the sandwich was made more to my liking." Bai Renzong smiled slightly.

"That's actually a 'coincidence'. Recently, I 'just happened' to be researching a sandwich, and it was almost finished today, so I came here specially to let you have a taste." Adam smiled as casually as possible.

"Coincidentally, huh?" Bai Renzong raised his eyebrows, but he didn't expose him, "Then I'll wait to taste it."

Soon, Adam came up with a sandwich, but even Adam did not choose to challenge with a Cuban sandwich.After all, Chef Kyle has been making this Cuban sandwich for many years, and he is specialized in this kind of sandwich, and the details have been perfected. It is very difficult to defeat the opponent with a Cuban sandwich.

So, Adam's sandwich is a "skewer" of mini sandwiches, about the size of a bite, on a toothpick, with fried fish and sauce in it, and no vegetables in sight.

"At least I can eat three of this sandwich." Bai Renzong said half-jokingly, and then opened his mouth to eat it.

The moment he bit down, Bai Renzong covered his mouth in astonishment: "This sandwich...is a cod sandwich! The fish maw with the most oil is used, and the fish oil explodes in the mouth with one bite. This sauce..."

Bai Renzong grabbed another sandwich and opened it to look at the bright orange viscous sauce: "Mousse? That's how it is. Mousse can mix the sauce and vegetables together, which adds the flavor of the vegetables." , and solved the problem that the moisture in the vegetables in the sandwich may cause the taste to be too light. Molecular gastronomy is really interesting..."

As he spoke, he dipped in some sauce and tasted it: "Carrot, butter, egg, yellow mustard... the aroma of this carrot is really the finishing touch."

"There is another reason." Adam pointed up his index finger and explained, "The aroma of carrots goes well with cod, but carrots are not suitable for adding to sandwiches because the taste is too hard. Therefore, making mousse can not only solve the problem of vegetables The impact of moisture can further enhance the flavor of vegetables.”

Immediately, Adam smiled modestly: "It's not a particularly advanced skill. Mousse is just the foundation of molecular gastronomy. Everyone knows it. It's just that no one has thought of applying it to sandwiches."

"The cod meat is also salted..." Bai Renzong picked up the small piece of cod meat and ate it alone, then frowned: "The fish meat is very tender, I can taste thyme, pepper, sea salt, seaweed, grape vinegar and brandy aroma, but...to be honest, this fish is too greasy to eat alone, it must be used with bread and mousse, and the whole sandwich has a strong sense of integrity."

"The sandwich is a whole." Adam smiled triumphantly. "Separately, they are all flawed individuals, but when they are put together...perfect. This is the beauty of the ingredients, they complement each other, Achieve each other."

"As expected of Chef Adam..." Bai Renzong rested his chin and sighed, "This idea is simply wonderful, with a strong personal style." After finishing speaking, he also ate the second sandwich, "The second Go on, it's still delicious."

Adam nodded in satisfaction, folded his arms and smiled beside him: "Now you can announce."

"However, although it is excellent, I still don't think this sandwich can surpass Chef Kyle's Cuban sandwich. Because it still lacks a little detail..." Bai Renzong frowned, "That's the 'taste'. Although the taste is rich and strong, the idea of ​​making vegetables into mousse is also great, but it leads to a slightly monotonous texture.”

Adam's smile froze, and then he cleared his throat: "It makes sense, well... After all, it is still in the development stage, it seems that the degree of completion is still a little bit worse." But then he quickly added: "But I will soon We'll finish it! We'll invite you back to taste it then. So, stay tuned?"

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(End of this chapter)