I don't really spray people.

Chapter 258 Trap
Ma Laowu's remarks against Yi Jiaxuan were undoubtedly intended to imitate what Bai Renzong said about Shilin's tonkatsu, so it was obviously aimed at him.

But the difference is that Bai Renzong can really make Qishilin's tonkatsu, while Ma Laowu can make Yijiaxuan's level?It's just bullshit.

This sentence hit Bai Renzong's thunder point, and he decided to teach this thing a lesson.

After he inquired about this old fifth horse on the Internet, he found that this person really has no lower limit at all.

This person was originally an anchor of Youding who mainly explored stores, but he was always lukewarm until he discovered the traffic password: rubbing popularity, and he only picked popular anchors and UP hosts like Bai Renzong to attack.

If others say yes, he will say no, and if others say no, he will say yes.And this person is not only rubbing against the popularity of food anchors, but rubbing against what he has.Before that, he had also been in the heat of calligraphers and cultural relics appraisals, so he specifically sang against them.

This Ma Laowu deliberately said the idiotic words "I will eat anything delicious for you if you are hungry for a day" when singing the opposite tune, just to attract Bai Renzong's fans and rational passers-by to scold him, and he will take advantage of the hottest time Play a wave of advertisements to cash out the traffic.

This kind of person, like the clownfish, is also a victim of cyber violence. Both of them increase their popularity through disgusting audiences, but the clownfish is disgusting himself, and Ma Laowu also drags others into the water, which is even more despicable.

In fact, for Bai Renzong, the best way is not to talk to the other party, relying on this method to gain popularity is only temporary, and after a long time, everyone will naturally feel that there is nothing new.

But if this guy dares to speak ill of his wife, then he must punish this guy.

"Oh, forget it, husband..." Han Jiayi persuaded softly from the side, "I'm very happy if you think of me that way."

"Forget it, I can't do it yet." Bai Renzong said angrily, "He doesn't look at whose wife this is. If you teach this bastard a lesson today, such a person will appear again next time. Must Kill chickens and monkeys!"

"Then what can you do." Han Jiayi frowned, "Are you instigating fans to abuse him online? You will be banned."

"I'm not that stupid." Bai Renzong tapped the tip of her nose lightly, "Anyway, let me do it. To deal with these monsters, you have to let him inflate first. When he inflates, he will forget how much he is. Then you will make mistakes. And to make him swell, you have to let him taste some sweetness first..."

"So?" Han Jiayi asked with her head tilted.

Bai Renzong put his arms around her shoulders, "So, we don't have to do anything now, let him enjoy the sweet heat, and then when he swells, we can start."

"You, don't let yourself get into trouble." Han Jiayi frowned, "Just let's live a good life, that kind of person can bear being scolded by so many people, so let him go, we don't care about this kind of way of gaining popularity. .”

"Yeah." Bai Renzong held up Han Jiayi's chin and sucked on her small mouth, "Okay, let's go to sleep today."

The next morning, after a day of fermentation, the incident slowly spread. Bai Renzong's fans and many passers-by who were not used to this matter also attacked Ma Laowu.

Bai Renzong also secretly ran to the other party's live broadcast room to take a look.

The idea of ​​the barrage is still very clear: "What nonsense are you talking about? What's not good to eat when you're hungry for a day? You still need to visit the store?" "You have to be hungry for a day before going to eat with me, right?"" Can you cook Yijiaxuan's dishes at your level? You really think you are something, don't you? Yijiaxuan has two Michelin stars!"

And Ma Laowu had an indifferent expression on his face: "You guys are all sailors invited by someone, right? What I said is the truth, okay? They are all century-old brands, everyone agrees , Some people can’t say it well. Instead of looking for this person’s problem, you come to find my problem? I really sympathize with you people, just for a few cents of comments, you don’t have a conscience.”

The bullet screen became more and more angry: "I don't even want this face." "Others invite sailors? Do they need to hire sailors because of their popularity? Take a piss and take a picture of yourself!" "Everyone agrees? Who are you? I How did you see that everyone said that these two restaurants are not good?" "Lao Bai is a well-known gourmet UP owner, and his level is right there, if you don't agree, go get an international gourmet member!"

After that, Ma Laowu and the barrage spat each other. Ma Laowu deliberately did not silence those barrages that spat him, but continued to provoke them: "If you have the ability, you come to spray me every day. If you don't come one day, I will I despise you all."

"I'll see how long you can keep playing." Bai Renzong sneered and closed his live broadcast room.

"Honey, aren't you going to visit the store today?" Han Jiayi came out from the bathroom with a towel, and then wiped it on Bai Renzong's face, "Xiao Bei is asking us."

"Tell her to change today's itinerary." Bai Renzong replied, "I will visit the store in the afternoon and let them rest for half a day."

"Then what will be broadcast today?" Han Jiayi asked curiously, and Bai Renzong scratched her nose, "Of course it's a live broadcast of making tonkatsu. Didn't I boast yesterday that I can make it according to the app? Today Just show it."

"Can you do it..." Han Jiayi couldn't help laughing, "We need to marinate first?"

"I know, look at mine." Bai Renzong said, taking out the pork from the refrigerator, "As soon as I tasted it with my tongue, I knew what ingredients Qishilin's fried pork chops were marinated in, and what was added to the sauce. , something as simple as tonkatsu, no problem."

As he said that, Bai Renzong took out ginger, plantain, and lemon, then added light soy sauce, cooking wine, oyster sauce, sugar, and salt to the plate, and put the pork on the chopping board and beat it with a meat pine hammer.Han Jiayi smiled and said, "Yo? You still look good. How do you know that Shilin's pork chops were beaten before they were fried?"

"You can tell the taste once you eat it." Bai Renzong replied, "I am also a gourmet, and I usually learn these things. What do you think I do at home every day? Learn relevant knowledge online!"

"Awesome." Han Jiayi clapped her little hands and laughed, "It takes about two hundred blows?"

"Hey, I got it." Bai Renzong responded and speeded up.

After the marinating part was finished, Bai Renzong also started the live broadcast: "Friends from the audience, good noon. I didn't go to the store today, because didn't I say it yesterday? I can make the pork chops in Qishilin myself, so today I'll show it to you at noon."

Bai Renzong took out the marinated pork chops and showed them to everyone: "Here, I marinated this for two hours in advance, first beat the pork chops hundreds of times, then added cooking wine, light soy sauce, oyster sauce, sugar, salt, It is marinated and flavored, and the ginger, garlic, and lemon juice are added to enhance the flavor, and the lemon juice can also make the pork more tender."

While talking, Bai Renzong started cooking, making the sauce and coating the pork chops with cornstarch.

"I tasted the sauce yesterday. It was diced onions and carrots in the tomato sauce, and then added sugar and salt to color the dark soy sauce." Bai Renzong said as he slowly cut the onions and carrots, " This technique is still very rusty, so cut slowly, don’t worry. I’m not a professional after all, but it’s okay to cut slowly.”

Soon, Bai Renzong took the fried pork chops out of the pan and poured them with sauce.

"Okay, look, is it exactly the same as Qishilin's?" Bai Renzong showed it with a smile.

Barrage: "Good guy, they are exactly the same."

"I'll try it." Bai Renzong picked up the pork chop and tasted it, then pondered for a while and said, "The taste is the same, but it's a little bit old, and it should be fried for 2 minutes... The key is to cut the onion and carrot flower too much." long time."

At this time, someone in the bullet screen began to report to Bai Renzong about Ma Laowu: "Old Bai, there is an anchor named Ma Laowu who is stalking you and scolding Yijiaxuan, do you know about this?"" That's right, that person is trying to argue with you on purpose."

"Are you talking about the one who played opposite Batman in Gotham City?" Bai Renzong joked.

The barrage didn't react at first, but then he understood: "Good guy, you said he was a clown."

Bai Renzong just smiled slightly: "For a person like that, someone will take care of him in the end. If you don't believe me, just wait and see."

After making the pork chops in the live broadcast, Bai Renzong's visit to the store in the evening was not broadcast live, but was going to be directly made into a video and released on Station D.

In this way, Ma Laowu will enjoy the heat that has been rubbed away from him in the past few days, making him swell slowly.

It wasn't until the third day after they arrived in Pingchuan that Bai Renzong started the live broadcast again.

"Good afternoon, everyone." Bai Renzong waved to the audience in front of the camera, "Today we came to a fly restaurant in Pingchuan City called 'Fujuanmen', which was also recommended to us by fans. Let's try it?"

After sitting down in the store, Bai Renzong grabbed the menu and looked at it, and then ordered with the boss: "I want Bazhen tofu, Gaba vegetables, Lao Bao San, braised two kinds of yellow, fried green shrimp, Korean whitebait, and then come Bucket rice."

After ordering, while waiting for the food, Bai Renzong didn't introduce the restaurant to everyone, but chatted briefly.

What he didn't say was that although this restaurant looks old and run-down, it is actually an old restaurant with a strong reputation in the local area. It has been open for decades and serves authentic local dishes, which even the locals like very much. , It is enough to see its level, and it has also been on CCTV.

But Ma Laowu didn't know this, because Ma Laowu was actually from Zhongchang City, not from Pingchuan City.

Bai Renzong guessed that Ma Laowu should have learned that he was about to arrive in Pingchuan City through watching the live broadcast, and then rushed over to catch his enthusiasm.This can be seen from the fact that he did not visit the store live yesterday, and the other party did not visit the store either.

Under normal circumstances, Ma Laowu would only go to those restaurants that Bai Renzong said were not good, and then argue with him. After all, this way he could collect a business cooperation fee from the restaurant, and he could also take advantage of Bai Renzong's popularity.

But now that Ma Laowu has gained enough popularity in the past two days, he should have drifted away. After all, the income brought to him by those popularity is more than the little money from the restaurant's business cooperation.

Therefore, as long as Ma Lao Wu's brain is hot and he continues to argue with him, he will step into this trap.

The dishes were served one by one, and Bai Renzong showed everyone the dishes in front of him: "It's all served, because they are all hot dishes, so I won't say too much, eat quickly, and I will tell you when I finish eating."

Bai Renzong first brought one of the plates in front of him: "Old Bossan, this dish is actually quite difficult to cook. There are three ingredients, kidney, pork liver, and pork. The cooking time of the three ingredients is different, but the cooking time is different. Similarly, the requirements for the heat are very high. The liver should not be bitter, the kidneys should be crispy, and the pork should not be too old. Everyone knows how to make this dish, but it is very difficult to make it well, and the timing is particularly accurate. It is possible If you wait for ten seconds, one of these three things will taste wrong."

After taking a sip, Bai Renzong said with satisfaction: "The pork liver is not bitter at all, the kidneys are crunchy, the pork is still soft, and the heat is very good. There is nothing wrong with it, I recommend it."

"There are two types of stewed stew, one is fire-dried vegetables, gluten and beef. The beef must be stewed so soft that it melts in the mouth, but the gluten must not be rotten. The taste of the two is distinct. Recommended."

Bai Renzong spoke out the key points of each dish, showing that he really knows what to do.

After exploring the store, his trap has been arranged, and the next step is to wait for Ma Laowu to jump in.

But whether the other party will jump in or not, Bai Renzong is not very sure. After all, as long as Ma Lao Wu is a little cautious in the process, he will realize that this is a trap.

However, what he didn't know was that another thing happened at this time, which promoted the success of this wave of "trap".

Beichang City, Lanwa House, the back kitchen.

"What kind of thing is this that is inferior to pigs and dogs!?" Yang Hua looked at the phone and said angrily, "Although I really like your evaluation of Yijiaxuan, but...how can such a stupid pig say that my best friend doesn't understand food! ? This dog thing..."

At that time, Yang Hua began to exhale excitedly under Ma Laowu's video on the mobile phone: "*&￥@#! Just like you *@#￥! Why do you say Xiaobai doesn't understand food? !You *@￥#@#!"

After a while, Yang Hua's phone vibrated.

"Who the hell are you? What the hell do you know?" Yang Hua looked at Ma Laowu's reply in astonishment, and roared angrily, "I'm your fucking father!"

Yang Hua quickly replied under the video: "I'm the chef of Lanwafang! The chef of the three-star Michelin star, I don't understand, you understand!? Things that are not as good as pigs and dogs! You still want to cook? The pig you cook Save the food for yourself!"

Seeing this comment, Ma Laowu on the other end of the phone was so happy that his buttocks were crooked: Good guy, for the popularity of Lao Bai, he even got a Lanwafang chef as a gift?And such a good thing?This traffic is soaring, and the next business cooperation can be realized in hundreds of thousands!This is too delicious, right?In the future, I will catch this sheep and squeeze it!

At this moment, Ma Laowu discovered that Bai Renzong had started the live broadcast.

"It's time for me to wait! What store, let me take a look?" Ma Laowu looked at the name of the store excitedly, and after confirming that it was Fujuanmen, he wrote down the dishes that Bai Renzong ordered, and set off happily: " Let the heat go!"

(End of this chapter)