I don't really spray people.

Chapter 294 Michelin Relationship Account
In the video, Bai Renzong froze on the spot when he saw the dessert served by the two.

The two unanimously served up the "banana cream pie" that García Williams made famous, as if to say "whatever he can do, I can do better than him." like.

But Bai Renzong secretly rolled his eyes: Isn't this making it difficult for him?

Wouldn't it be blatant sarcasm if these two banana cream pies scored higher than Garcia's dessert?
The most hateful thing is that these two people are actually discussing carelessly in front of Chef Garcia.

"Oh? Yang, you also have this idea?" Adam looked at Yang Hua with interest and asked.

"Of course, it's just a banana cream pie. I must be better than him." Yang Hua snorted and said arrogantly.

"But it's definitely not as good as me." Adam shrugged and smiled.

Bai Renzong, who was watching the video, said angrily: "Next time, I must take these two people out and teach them a lesson! Tell them to be more honest on the show! Otherwise, I won't invite them over in the future!"

But at this time, Bai Renzong in the video is still tasting seriously: "Chef Yang Hua's banana cream pie uses salted cream, the sweetness of the banana and the saltiness of the cream, together with the caramel and chocolate sauce on top to provide Bitter, the taste is extremely varied. The crispy pie crust, the soft bananas and the melt-in-the-mouth cream form a three-layer distinct taste."

After finishing speaking, Bai Renzong did not forget to praise Garcia: "Chef Garcia really deserves his reputation for creating such desserts."

And Adam uses sour cream, which is also a very good dessert.It's just that Bai Renzong has never eaten the original banana cream pie, so it is impossible to judge whether their creations are more delicious than Garcia's banana cream pie.

After tasting everyone's works, Bai Renzong also started the final scoring.

"Chef Ning's red bean Dingsheng cake has a delicate and moist taste, sweet but not greasy, but the impression is not strong enough. It can be seen that Chef Ning is obviously not good at making desserts. I think fifty points is almost the same. "

"The cherry blossom pudding served by Goro-san is very well prepared, with a tangy aroma, sweet and sour. Personally, I would give it [-] points, but its cute and tender appearance is a bonus item, let's give it [-] points."

"The lotus flower cake made by Ms. Li Qin has a delicate shape, complicated production techniques, and excellent texture and taste. It is a rare traditional masterpiece, and it also has a certain original style, so I give this work 85 points. "

"The well-known UP owner Xu Dong's Zhafu has a distinct texture and taste, and the added homemade cocktail is the finishing touch. It sweeps away the decadence of the day before yesterday. I give this work [-] points."

“Chef Garcia’s babka is soft and creamy, with raisins, vanilla icing, and cinnamon that go well with the rum, but maybe that’s because I’m more attached to Chef Garcia’s craft. High expectations, this dessert let me down a bit. I give it [-] out of [-]."

When he was talking about this, Adam in the video suddenly interrupted him: "Xiaobai, you think too highly of him, but in fact he is only at this level."

"..." Bai Renzong in the video tried his best to suppress his anger, not letting himself spray Adam, a guy with low EQ: I'm afraid, this is the reason why Garcia Williams and Adam formed a relationship?
Bai Renzong, who was outside the video, sighed helplessly: "It's true at station D, I actually left this section. Anyway, I should also consider the feelings of Chef Garcia... let them edit this section out .”

But Bai Renzong can somewhat understand the meaning of station D. After all, Garcia will probably not come again in the future. In this case, it is better to maximize his value and create conflicts and contradictions to attract more attention.

"Then there's my Mumu dessert. It's a lovely dessert. The slightly bitterness and sweetness of the chamomile are just right. The toasted wheat grains and pine nuts also provide a strong aroma, which is very Mumu's style. I give it 95 point."

"Then came Chef Yang Hua and Chef Adam's Banana Cream Pie. Although the works themselves were excellent, they completely abandoned their own unique style for the sake of performance, so I gave them 85 points."

"What!?" Yang Hua and Adam were unhappy at that time.

But these two people are very good at cooking, and they are not Bai Renzong's opponents at all when it comes to debates. What is even more powerful is the person who can create this dessert. If you two are the original creators of these two desserts, I will probably give you 95 points."

The two were so stunned that they had nothing to say, so they could only accept the ending honestly.

Therefore, Han Jiayi finally won the championship.

Outside the video, Han Jiayi smiled triumphantly, "Are you trying to get revenge on them, or do you really like my dessert the most?"

"All of them." Bai Renzong said unhappily, "My scores are very reasonable. If they create according to their own style, they can make better works than banana cream pie, but they choose to show off... "

"I think they saw that you wanted to try banana cream pie..." Han Jiayi muttered in a low voice, "Actually, I wanted to do the same for a moment, after all, you have repeatedly mentioned Chef Garcia's banana cream from the very beginning Pie. And, in the fourth episode, the dessert was deliberately chosen, as if to say, 'I want to eat the banana cream pie made by Chef Garcia'."

"Ah, so that's the case?!" Bai Renzong was stunned for a moment, and suddenly realized, "No wonder those two people made banana cream pie...so there is such an interpretation...I didn't find it."

"However, I was also worried that I would lose face, so I gave up in the end." Han Jiayi stroked her hair and smiled.

"So, did I blame them both?" Bai Renzong said to himself curiously, then shook his head: "I don't think so, those two just want to show off..."

At the end of the video are interviews and extras.

"Bai Sang is indeed a very good gourmet, but he is a little strict. Chefs who want to come here should weigh their own weight again." Fujikawa Goro said with a smile in front of the camera.

And Ning Hui was given a low score by Bai Renzong twice in a row. He was probably a little unhappy, and he seemed a little impatient in the interview with the camera: "I don't have any thoughts, it's just a food show organized by the website. These are just his personal Opinion, opening a restaurant still depends on whether it can meet the taste of the public, and the business of my restaurant has proved everything.”

Hearing this interview, Bai Renzong outside the video laughed and said: "The implication is that he is a reviewer of the website, and his opinions only represent his own. No matter how bad his comments are, I should still earn the same money."

"This person feels..." Han Jiayi murmured softly next to Bai Renzong, "It's not very good. These words clearly seem petty. I have also tasted his works, and there are really no bright spots. I should learn more humbly." Someone else's technology..."

"People said at the beginning that they were here to advertise, and it's normal to be angry if they don't catch the heat." Bai Renzong touched her head and smiled, "Okay, let's leave him alone, let's look at the back, shall we?"

Then came an interview with Li Qin.

Compared with Ning Hui, Li Qin's attitude is much more humble, even though he got high marks both times: "I realized that I still have some shortcomings, even our country's food culture still has room for improvement. Now I also want to try to bring my country’s food in line with the world, so that the world can also accept the most traditional and authentic Chinese cuisine.”

Xu Dong seemed very happy in the interview, after all, he got a high score for the dessert on the second day: "Oh, to be honest, I was very nervous after coming here, afraid that I would be criticized for nothing by Lao Bai. I was indeed criticized on the first day , it’s okay, it’s okay... It’s really well-deserved.”

And Han Jiayi, who won the championship, seemed very happy in the interview: "I still know my husband's taste better. After all, I am responsible for his three meals a day. It's not like some people... self-defeating."

But Yang Hua and Adam who were ridiculed were a little unhappy.

"Tsk, let's just leave it this time." Adam said unhappily, "But I can't satisfy me with a perfect score, and I will continue to surpass myself in the future to get a 120-point score."

"I don't mind the grades that much." Yang Hua hugged her arms and snorted coldly, "As long as I can make works that Xiaobai likes."

In the end, some small tidbits during the show were added, and this episode of the show ended smoothly.

In fact, this episode showed a lot of controversy, including Yang Hua and Adam making Chef Garcia's masterpiece "Banana Cream Pie".

Some viewers think that the two are a bit arrogant and don't like them very much, but more viewers like them even more, thinking that these two people do have the capital of arrogance.

However, the audience's reaction to Ning Hui was very unified. Everyone felt that this person was not good at technology or character.

What followed was a lot of condemnation of Ning Hui's Fulinji. The guests who have been to Fulinji said that the level of that restaurant is getting lower and lower, and the price is very expensive. It is not as good as XX Building and XX Xuan. And so on in various places.

And the key is that the service attitude is very bad. The waiters all have an attitude of "love to eat or not to roll". It turns out that the chef has this attitude.

Another representative of Chinese cuisine, Li Qin, has attracted a large number of fans. The superb skills and modest attitude shown by him are exactly the demeanor that a traditional cook should have.In addition, after everyone went to the scene to taste the dragon beard noodles and lotus cakes, and felt the actual craftsmanship, they admired them even more.

But what is interesting is that when Bai Renzong woke up the next morning, the news that "Fu Lin Ji was downgraded to one star by Michelin" came.

Everyone said, "It turns out that Lao Bai is a Michelin professional!", and there were even rumors that "Lao Bai's real identity is a Michelin judge", but more people only said four words...

"It's so heartwarming!"

(End of this chapter)