I don't really spray people.

Chapter 342 Countermeasures
The trip to Answer was worthwhile. Bai Renzong knew the weakness of the combination of Jamie Tira and Li, that is, Li's "God's Tongue" has not tasted so many ingredients, so his ability will be affected. This is limited.

Of course, whether this is really the case still needs to be verified.

So after Answer left, Bai Renzong and Adam came to his house.

"Husband!" Han Jiayi shouted cheerfully, and went to the door to meet him with Xiaoguai, but when she saw Adam, her face darkened immediately: "Why did this guy follow you here again? Isn't he going to stay for dinner?"

"And you will be lucky enough to eat the most delicious Wellington steak in the world." Adam smiled slightly, "How is it? Are you happy?"

"Hmm..." When Han Jiayi heard "the most delicious in the world", Han Jiayi's expression darkened obviously, as if she really wanted to have a duel with him, but Bai Renzong stepped forward to hug her at this time.

"Mumu, you have such a big belly now, walk slowly." Bai Renzong frowned, "Come on, let me help you sit in the living room first. Be careful? We'll try his Wellington steak later, okay?"

"Is he delicious or mine?" Han Jiayi asked unwillingly.

"After we research it, what you cook will be the best." Bai Renzong said with a smile.

Then, he and Adam went back to the kitchen and started experimenting.

It is a very bold attempt to add prunes to Wellington steak, and the key is how much to form the most perfect taste match, which requires many attempts.

However, Adam had just started preparing when Han Jiayi slowly moved to the kitchen to take a peek.

"If you want to see it, just watch it. We are also studying it." Looking at the half of the little head poking out of the kitchen door, Bai Renzong smiled and went over to bring her a chair.

"I'm just a little interested..." Han Jiayi muttered softly.

Wellington steak can be considered Han Jiayi's specialty, even though she hasn't made such bold innovations in this dish as Adam did, so it's only natural that she is interested in this dish.

But Han Jiayi still knows how to do it after all, she only needs to take a few glances from the side to know Adam's purpose in every detail.

"Use dead noodles on the outside, and leavened noodles on the inside..." Han Jiayi propped her chin in a daze, "This way, the puff pastry on the outside is crispy and delicious, but the inside is soft, so it can fit the steak more tightly... But it's very difficult. High."

"That's right, so it's not suitable for playing games." Adam said with a fake smile.

"I'm also the head chef of a two-star Michelin restaurant, what's the matter?" Han Jiayi said angrily.

"Oh, the two-star Michelin-starred house is so cute." Adam turned to Bai Renzong and smiled, "Now I know why you like this girl, she is so innocent sometimes."

"Almost." Bai Renzong frowned slightly, "My Mumu has a three-star Michelin standard, she just doesn't want to change the restaurant's per capita consumption. It is very difficult to upgrade to three stars while maintaining this cost."

"Oh, yeah yeah." Adam sighed, "Sometimes Michelin people are really a bunch of jerks..."

Han Jiayi quickly put this matter behind her and continued to watch them study here.

"Slippery mushrooms..." Han Jiayi sighed, "The mushroom sauce can be used as a layer of adhesive, binding the steak and ham together more tightly, so that it won't fall apart when you eat it... It's so interesting idea."

But when Adam added dried plums to the mushroom sauce, Han Jiayi was a little surprised and asked, "Is it really okay to add this? It feels a bit...too unconventional."

"Cooking is all about constant innovation." Bai Renzong said with a smile.

After a busy meal, Adam brought out three steaks of Wellington.

"Okay, let's try it." Bai Renzong cut the first steak and tasted it, then shook his head: "No, this plum is too much. It tastes a bit like... lotus leaf cake with plum vegetables Buckle the meat."

Bai Renzong frowned and pondered: "It's not that it's not delicious, but it's a bit lowered the grade of Wellington steak. After all, this stuff costs about 100 yuan, but it tastes like a bowl of [-] yuan. It makes people feel worthless."

"Yes, I agree. So, the first one failed." Adam nodded, pushed the Wellington steak away, then cut the second Wellington steak, and the three of them each took a bite.

"This one is much better." Bai Renzong nodded happily, "You can taste the unique aroma and light sweetness of dried plums, but the aroma of mushroom sauce is still dominant, and it goes well with the taste of beef. But... "

"The sauce is a little too dry." Han Jiayi pursed her lips tightly and said, "Because the dried plums absorbed the juice of the mushroom sauce, the taste of the mushroom sauce was affected...I think some butter should be added."

Adam looked at Han Jiayi, and turned to Bai Renzong after a while, with a look of surprise on his face, as if he didn't expect Han Jiayi to come up with such a useful suggestion.

"Think about it, I have such a keen sense of taste, why did I marry her as my wife?" Bai Renzong held Han Jiayi's head and smiled proudly, "Of course it's because she is amazing."

However, Bai Renzong couldn't help but think of one thing at this time: Why didn't Jamie Tila copy Han Jiayi's set meal?Her "Clouds", "Rainbow", "Sunset" and "Winter Memories" are also excellent dishes.

Is it because, like Adam, he doesn't like the dishes made by two Michelin star chefs?

"Anyway, let's try the third one first." Adam said, cutting into the third Wellington steak.

After taking a bite, Bai Renzong closed his eyes and sighed: "Oh... perfect. You can taste the aroma of dried plums, but the dried plums don't have the taste of mushroom sauce from movie stars."

"So, is this the 'correct answer'?" Adam asked curiously.

"To be honest... I still feel that the second serving of Wellington steak left a deeper impression on me." Bai Renzong replied, "Let's try it again according to the second serving? Add some butter."

"I'm coming!" Han Jiayi smiled and rolled up her sleeves full of fighting spirit.

"But you..." Bai Renzong frowned, and Han Jiayi squinted at him: "Shut up, I haven't cooked for a long time, and now my hands are so itchy. If you dare to stop me, I will deprive you of the right to mate!"

After finishing speaking, Han Jiayi started to get busy in the kitchen.

"The letter returned to you, only leave the last one, a faint note, the gentleness you are familiar with..." Han Jiayi was busy in front of the stove while singing, although she had a big belly, her movements were extraordinarily sloppy , "Walking through the streets in summer, I still want to hold your hand, I really want to hear a warm greeting... Although we have agreed, we are still friends..."

"Now I understand a little bit about why you are attracted to this girl." Adam whispered, "Although cooking is also a happy thing for me, but... look at this girl, you can be attracted by her Infected by joy."

"And in this state, the dishes she cooks are absolutely super delicious." Bai Renzong smiled proudly.

Soon, Han Jiayi brought a Wellington steak in front of Bai Renzong, and said with a cheerful smile, "Da da! It's done."

"You are so cute." Bai Renzong touched Han Jiayi's head, "You must be the cutest pregnant woman in the world."

"Hmph." Han Jiayi smiled brightly at him and wrinkled her nose, "Try it quickly."

Bai Renzong cut up this Wellington steak. Although it was the first time to cook this "improved" Wellington steak, Han Jiayi's cooking in that state would never make any mistakes.

The crispy outer skin fits tightly with the ham inside, and the stickiness of the mushroom sauce is also just right. The ham and steak are perfectly bonded together. When it is cut, it is a whole piece without falling apart at all.

Bai Renzong cut off a small piece and ate it, then closed his eyes: "What a wonderful combination..."

The taste of prunes and mushroom sauce is not destroyed under the mixture of butter. At the same time, the butter in the mushroom sauce will not affect the taste of the whole steak, but it will form a special overall sense for Wellington steak.

Bai Renzong suddenly said: "Puff pastry... You also put butter in the puff pastry, right? That's why you have this sense of unity."

"That's right." Han Jiayi smiled cheerfully, "How is it? Has it been a long time since I ate dishes cooked by my wife?"

"That's right." Bai Renzong patted her head, "My Mumu hasn't cooked for so long, and her craftsmanship hasn't deteriorated at all."

"Of course, he is a professional chef, how can he regress?" Han Jiayi's little nose almost turned up to the sky.

Then, Bai Renzong took another bite of this steak: "Prunes provide just the right amount of sweetness and aroma in this steak, and under the cover of butter and mushroom sauce, you can hardly tell that it is prunes It’s delicious and sweet. After one bite, the combination of the deep and mysterious aroma and sweetness combined with the taste of Wellington steak itself is simply memorable... This steak is simply amazing!"

"So," Adam asked excitedly, "are we going to fight back against that guy with this steak Wellington?"

"Of course not." Bai Renzong cut another piece of Wellington steak, "This is just a proof that my theory is correct. But to fight back, this alone is not enough. And now is not the time, we have to Just wait patiently. Wait until Jamie Tira attracts enough attention, shall we?"

"Well! After I give birth, I'll deal with him!" Han Jiayi smiled triumphantly.

"By that time, I've already taken care of that guy." Adam folded his arms and smiled, shaking his legs quickly.

But at this time, Bai Renzong didn't notice the anxiety shown in this detail of Adam.

(End of this chapter)