The whole family crosses to farm

Chapter 30 Shrimp and Tomato Scrambled Eggs

Just thinking about this, the little girl suddenly looked over with big Lingling eyes, Zhang Chunzhi was stunned for a moment, touched his nose uncomfortably, and said with a smile: "Hi sister Xiaonong, you can call me second brother."

Lin Chunnong: I have to say that the ancients were really close and nasty in terms of address.

Although she is used to pretending to be a little brat and calling her brother and sister, it is a little hard for such a beautiful boy to call herself brother.

I had no choice but to continue to visit my mother. I was embarrassed to act like a baby, and expressed with my eyes: I want to eat, I want to eat, I really want to eat.

Fang Xiaocao said helplessly, "Only take one bite."

"Well," Lin Chunnong happily moved to Zhang Junzhi's side, lifted the gaiwan, picked up the small spoon on the side, and took a spoonful.

Holding the bowl, Zhang Junzhi asked with a smile, "Is it delicious?"

"Delicious." The skin is glutinous and fragrant. It should be made of glutinous rice flour mixed with milk. The inside is icy and refreshing, like whipped cream.

Lin Chunnong wanted to eat cream cakes before, but her father searched several places but could not find cream, so he extracted some by himself, but because there was no high-speed egg beater, the milk and oil separated in the end.

She thought it would take some effort to eat the cream cake.

Unexpectedly, at this time, someone has already used whipped cream into the recipe.

She took another spoonful, and when she wanted to eat again, her mother stopped her.

Lin Chunnong looked at half a bowl of Bing Xin'er pastries, and said distressedly: "It's a pity to throw it away like this."

If there were no outsiders, Fang Xiaocao would just pick it up and help her daughter eat it just now, lest she always worry about it, now, in front of the juniors of the Zhang family, she can't tell the rest of the mother to eat.

At this time, I saw the little young master stretching out his chubby little hand, saying: "Xiao Nong, I'll eat the rest, so it's no pity."

Lin Chunnong: what? ? ?

Little guy, I wish you grow up without a girlfriend.

Zhang Chunzhi was stunned at first, after all his younger brother was a bully at home, he didn't want anything that others touched, and now he picked up other people's leftovers?

Then it was funny, he thought that maybe when his younger brother grew up, the family must make a marriage with the Lin family.

Afterwards, Lin Chunnong sat there, watching Zhang Chunzhi finish a bowl of pastries one bite at a time.

Fang Xiaocao served the brothers with some dried fruits such as melon seeds and walnuts, and let them sit, then got up to deal with the river prawns that his son fished out in the morning.

Zhang Chunzhi was embarrassed to sit still, got up and came to the side of the two children, and reminded his younger brother, "Where is the toy you brought for sister Xiaonong? Take it down and I will teach you how to play."

Seeing the toy that Zhang Junzhi took down from the car, Lin Chunnong thought to himself, this little guy just apologized for the late gift, if all gifts are like this, then there is no need to apologize.

Look at what's there, nine chains, jigsaw puzzles.

Is this thing a toy?Anyway, in Lin Chunnong's consciousness, this, like the Rubik's Cube, does not belong to the ranks of toys.

The sunlight penetrated the leaves and sprinkled on the young man's slender fingers with protruding joints. He held the Nine Links and explained step by step.

"——Flip down, pull it again, it's done."

Zhang Chunzhi wanted to ask if he had learned it, but when he lowered his head, he saw the little girl looking up at her with two big wet eyes. For some reason, her heart softened.

Lin Chunnong, whose neck hurts from leaning up, is full of regrets, he is too young, such a young man like a jade, when she can fall in love, his children should be as old as him.

Zhang Chunzhi held the back of the little girl's head, straightened her head, and said with a smile, "Have you learned it yet?"

Lin Chunnong thought for a while, just now he was patronizing the beautiful boy, and said uncertainly: "Should, I have learned."

He thinks he is a big brother, but she wants to date him, what if she is a bit wretched?
By the way, for the little finger, Lin Chunnong's whole body revealed an unspeakable cuteness.

Zhang Chunzhi put Jiulianhuan into the little girl's hands, "Then you take one."

Lin Chunnong raised his head and met his eyes with a sly smile. Is it nice to bully children?I was stupid just now to think that such a beautiful boy is suitable for dating.

Stretch out your little hand, and slowly take over the nine chains that have already been removed, how do you turn it over?How to return?

Lin Chunnong fiddled with it for a while and then became confused. She may not be born with this string, and she couldn't pull it out for a while.

Zhang Junzhi covered his mouth to avoid laughing out loud, and then said seriously: "Xiao Nong, let me demonstrate to you again, my second brother's method is more difficult."

Zhang Chunzhi coughed and nodded, he couldn't make the little girl cry, otherwise the Lin family's second grandma would drive them out with a broom.

Fang Xiaocao was busy for a while, and when she brought out two dishes, her daughter was being guided by Zhang Chunzhi to set up a jigsaw puzzle.

The teenager squatting there is still as tall as a bamboo, and he is so patient with the children. He is only less than 16 years old, and he is already a juren. In modern times, why didn't they meet such a good young man?

I have to say that the thinking of the mother and the daughter is quite the same sometimes. Fang Xiaocao felt a little regretful in her heart, and her eyes fell on the little guy Zhang Junzhi, thinking that his brother is so good, and he must be good when he grows up.

Make a reservation for your daughter first.

Knowing that in ancient times, if you didn't take a good look at your son-in-law early, you couldn't find a good son-in-law if you had to hold your feet for a while, so Fang Xiaocao put the pot of Wang Po prawns in front of Zhang Junzhi, and said with a smile: "Xiao Junzhi, these are the prawns made by my aunt. eat more."

The Zhang family also often eats shrimp, but they all eat soup, or dumplings stuffed with shrimp. Seeing this pot of red shrimp brought out by the second grandma of the Lin family, the tender yellow shrimp meat is exposed, although it looks rough Some, but it looks delicious.

"Thank you, Auntie," Zhang Junzhi said, and then asked Lin Chunnong, "What's the way to eat this?"

Lin Chunnong took a look at the dishes prepared by her mother, a pot of prawns, a plate of scrambled eggs with tomatoes, and a basket of steamed buns mixed with sorghum noodles. I don’t think the two young masters of the Zhang family have seen it. Had a meal like this.

Then he threw down the jigsaw puzzle logically and introduced it to them, "This is similar to stewed prawns in oil. I also have chili at home. My father traded it with a businessman outside. It is more delicious to add it here. And this is tomato. It’s the kind of small lantern that is used as a decoration at home. My father got this one in my house, it has a lot of pulp, and the scrambled eggs are the best.”

Zhang Chunzhi said in his heart, Erye Lin is indeed a frequent traveler, he dared to eat anything at home, but after he really tasted the taste of tomato scrambled eggs, he immediately changed his dare to eat to know how to eat.

Fang Xiaocao also made a pot of fish soup. The soup was made with shrimp heads. It tasted very delicious.

The Zhang family can be regarded as a rich family background, and they have their own particulars about what they eat. However, for today's meal, Zhang Chunzhi and Zhang Junzhi still ate their heads without looking up.

The two dishes were not many in style and the portions were quite large, but they were all eaten up. Even the whole grain steamed bun mixed with sorghum noodles was left.

Fang Xiaocao was smiling all over her face. The disc operation was the best compliment to her craftsmanship. In her own home, she had never received such high praise from her children for her cooking.

(End of this chapter)