Escape from the wasteland and farm: the full-level boss dressed as the best eldest sister

Chapter 372

"Eh???" The children looked at the candy in their hands in surprise.

The last time they ate it was during the Spring Festival three years ago.

At that time, the shopkeeper picked and sold in the village, and everyone was happy to grab candy, but since the shopkeeper was also drafted, it has been a long time since no one picked things to sell, and they never ate caramel again.

"Brother... can we eat?" The children blinked eagerly.

"Eat it, it doesn't matter how big a few pieces of candy are." Li Wenli waved his hand generously.

The child bowed seriously to Li Wenli to thank him, and then went out happily.

Xiaoshan and Bai Lingyu also had a piece of candy, of course. While eating, they followed the children to the back of the village to look for wild vegetables. The laughter of the children permeated the place for a long time.

At this time, Li Wenli also took out the candy in his hand for the three outside to eat together.

Maltose is first made from plant grain buds, air-dried and ground to make koji, then used to saccharify steamed rice, wheat, etc., and finally filtered and boiled.

That is, the maltose of later generations.

Such sugar is soft when hot and hardens when cold.

As for cane sugar, the production method is relatively simple. It squeezes out the juice from sugar cane, boils it and dries it directly to become sugar cane sugar.

It is said that the white sugar of later generations is also refined from sugar cane, but some chemical substances are added in the middle to become white sugar.

In ancient times, this recipe could not be realized for the time being, but sugar is already very good.

Both caramel and cane sugar were introduced more than 1000 years ago, and the method of making it is not a secret.

But knowing how and owning are two different things.

After all, to do all this has to be in the era of good harvests.

In this world, it is good enough to earn a living and pay taxes, so there is no need to think about refining sugar.

These maltose and cane syrup should be stockpiled in Zhaojiazhuang, which shows that this place is quite affluent.

In the east, there are still many villages like this, but now they are probably the safe havens of rogues.

Thinking of this, Bai Junjun suddenly felt that the brave knights in the village were worth doing. Although the reward was not much, they could go and steal the home of the bandit.

In this way, wouldn't she receive all the food and drink?

Then why do they worry about being hungry all the way?

She doesn't even need to use her abilities to farm the land anymore, she just eats these robbing houses... No, just eat the food sent by the neighbors.

Bai Junjun held a piece of sucrose in his mouth, and the more he thought about it, the happier he felt.

Before Bai Junjun was in a daze, the work of making watermelon jam began.

This time the person in charge changed from Bai Sasa to Li Wenli.

Li Wenli first started the stove, then put the watermelon in and stir-fried slowly.

Occasionally add a piece of cane sugar when stir-frying, and the watermelon juice will slowly soak out and melt the sugar cane. After a while, the chunks of watermelon will become soft and then slowly lose their shape, completely melting into a thick sauce.

Bai Junjun's wooden jar is also ready, and as soon as Li Wenli pours it in, she will seal it immediately.

Ordinary screw caps can only fit relatively well. Bai Junjun's is different. It uses supernatural powers to control its growth, which is like a natural sealer. As long as the cap is closed, basically no air can come in, and the time it is placed can be longer. Long.

For ancient times without preservatives, this is equivalent to an artifact.

At least Li Wenli admires this technology. If possible, he would also like to develop wood-type supernatural talents and become a free and happy carpenter from now on.

(End of this chapter)