Chapter 27 Slow Change

Fang Qingqing was very pleasantly surprised, it was a bumper harvest.

The land in the space is really suitable for planting. The fertile land does not require additional watering and fertilization, and the crops grow very fast.

From the beginning to the present, from the first seed buried in the soil to today, it has only been more than ten days in total.

But Fang Qingqing had harvested six waves of the eggplants that were planted at the beginning, and a lot of them had accumulated in the warehouse of the portable space.

Later, with a few points in hand, Fang Qingqing bought some vegetables in the special offer.

Of course, it is suitable for sowing in this season. If you take out non-seasonal crops in this time and space, it may cause big problems.

The system is also really powerful. In addition to the inherent grain, oil, rice noodles, fruit, vegetable seeds and the like in each special offer, they are all seasonal.

This also saved Fang Qingqing a lot of trouble.

Because the land area is not large, Fang Qingqing has to harvest each wave of crops and put them in the warehouse.

Taking care of the land and replanting other species, each time comes and goes.

There is plenty of time today, so Fang Qingqing carefully sorted out and estimated in the warehouse. During this time, she harvested nearly a thousand catties of various fruits and vegetables.

Coupled with the three hundred catties of rice, white flour, and vegetable oil she hoarded, it can really be counted as a bumper harvest.

And if it is placed in the space, it is absolutely guaranteed to be safe and will not be damaged. There is absolutely nothing wrong with keeping it.

However, there is no such thing as free trade in this time and space. Rural people are self-sufficient in eating, and large families generally have their own farms.

Therefore, with so much food stored in her warehouse, the effect is not particularly great except that it can feed the family.

Fang Qingqing was thinking about whether it is possible to cultivate some other crops with high returns in that land?
After all, she was in a big family, and she couldn't just stay in the room all day, so Fang Qingqing quickly left the portable space.

Everyone working outside also came back, so Fang Qingqing took the initiative to help in the kitchen.

Even if she doesn't know how to make a fire and cook, she can do things like washing rice and vegetables.

In fact, Fang Qingqing's culinary skills are still very good in modern times, after all, she likes to eat and likes to study.

After work, I live alone. I don’t want to always order takeout and be poisoned by the waste oil outside, so I have to practice my own skills.

In short, not to mention the comparison with the chefs outside, but she has the confidence to make something that others will praise when she eats it.

But now, it is not convenient to show her cooking skills in front of the Li family.

Fang Qingqing knew that on the one hand, she married as Chongxi's little lady, because she made Li Sanlang's health better.

The parents-in-law and the elders are naturally very satisfied with her, the sister-in-law is pure and good-natured, and the rest of the family are probably giving her a little bit of disrespect for the sake of being a scholar.

In fact, the younger sister of the Fang family was spoiled and did not work at home all day and instructed her brother and sister-in-law. This is also well-known in Hongqiao Village.

Even if she must change slightly now that she is married as a wife, she must do it slowly.

A sudden change in image, especially when he suddenly becomes a good cook, I'm afraid it will scare others.

Besides, this clay stove for making a fire is different from modern kitchen utensils. She hasn't studied the functions of all the things in the stove yet.

Fortunately, this is at Li's house, so she can slowly change and change people's impression of her little by little.

As for facing people from the Fang family in the future, Fang Qingqing can also find a good excuse. Could it be that her good husband changed and educated her?

While washing the vegetables, Fang Qingqing proposed to Mother Li that she would go to the county town to deliver meals to Saburo.

Of course, I still used the same set of rhetoric that I used to persuade Xiucai Lang before.

As long as it is for Saburo's health, Li's mother will not refuse.

What's more, Qingqing also said that this was an agreement between her and Saburo. Not only did Li's mother prepare the meals, she even took out ten copper coins and asked her to take them to see if she wanted to buy something.

"If you're hungry on the way, you can buy something to eat yourself, or you can buy something interesting and interesting." Li's mother said with a smile on her face.

This really treats the daughter-in-law as a daughter and loves her. Li Xiaomei, the daughter of the Li family, watched her toothache.

By the way, when was the last time she went to the county seat?

It's been too long in the past, she has forgotten, maybe her mother didn't let her go to the county at all.

Besides, ten copper coins, Li Xiaomei has never had so much money in her pocket when she is so big.

Even during the Chinese New Year, one or two copper coins can be obtained, which are usually taken away by her mother on the grounds that she wants to save them for her.

After all, Lao Li's family is a big family, and there are many people eating, so they need to make a big pot every time.

Steamed buns with sweet potatoes, white noodles, and a pot of cabbage are their lunch. It’s not bad if they can fill their stomachs, except for the official who can eat meat every day.

In addition, Li's mother asked the eldest daughter-in-law to cook four more eggs, and the children of the eldest and second families each had a bowl of egg custard.

In fact, the eggs are mainly for Saburo to eat, so there is also a bowl of egg custard in the rice sent to him.

Saburo's reading is exhausting, and he doesn't have any other good things, so it's okay to eat more.

In fact, many of the chickens raised by Li's family can collect more than ten eggs a day, but Li's mother is used to being frugal, and the eggs have to be saved up, so she can't bear to eat them on weekdays.

If it wasn't for Qingqing's proposal to deliver meals this time, Li's mother would not be willing to come out with eggs.

And since I made egg custard for San Lang and lived under the same roof, the adults can save but they can't treat the children badly.

Too much eccentricity can easily make the family restless, although Li's mother doesn't know a simple truth, she still understands it.

Naturally, the steamed egg custard was also shared by the boss and the second family.

In this way, sister-in-law Li and sister-in-law Li looked at Fang Qingqing, even if she was just sitting there washing vegetables, she was much more pleasing to the eye than before.

There is still one bowl left, naturally it is for Qingqing, the children are growing up and they can't treat her badly.

As a result, the steamed egg was served in front of him, Fang Qingqing dug a large spoonful and put it into Li's mother's bowl without saying a word.

Then he gave Li Xiaomei a large spoonful, but in fact, she only had half a bowl left.

So the eyes of those two people looking at her were also shining.

It's not close to the county town from here, in order to catch up with Saburo's lunch time, Fang Qingqing had to leave earlier.

Li's mother directly put two steamed buns, a bowl of stewed vegetables and egg custard into the bamboo basket, and then instructed: "Be careful on the way back."

Originally, she was worried about letting the third daughter-in-law go, but the rest of the family didn't have the free time, and Qingqing said eagerly that she wanted to go to the city to see it.

So Mother Li relented and agreed to let her go out to play.

(End of this chapter)

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