The koi wife dressed as the male protagonist of the imperial examination

Master Li also knows that this is not good.

Immediately changed his attitude, and replied seriously: "Madam, there is no need to worry, my husband will help you deal with such problems in the future."

"There are some things you men don't understand at all." Fang Qingqing gave Li Xiuping a white look, and said casually.

This, Li Xiuping had to admit, even if his ingenuity was praised by His Majesty the Emperor.

He really cannot replace the hardships in the whole process of conceiving a child.

As her stomach became heavier and heavier, Fang Qingqing even felt powerless when dealing with many things.

It stands to reason that this is already the second child compared to when she was pregnant with Doudou.

And Fang Qingqing felt her own pulse, and didn't feel anything wrong with her body.

Instead, she feels she is healthier now.

But why, as the pregnancy gets older, I feel that my mental state is even worse?

There is another thing that makes Fang Qingqing faintly uneasy, and that is the koi system.

After she once again accurately learned that she was pregnant through the pulse signal, the system was happy with her, and helped to buy a lot of nutritional recipes and baby products in the mall.

He even enthusiastically planned to let the host regenerate a daughter, so that he could be a good couple and have both sons and daughters.

As a result, just last month, in the dead of night, the system suddenly issued an announcement:
[Host, this system is about to be upgraded, so I will leave for a few days. 】

At first, Fang Qingqing didn't pay much attention to it.

It's not like this has happened before, after she gets enough points, the system energy will increase accordingly.

So the system needs to be upgraded, and I leave temporarily, usually for three to five days.

This time, the situation was different. The system did not appear for a whole month after the announcement.

Fang Qingqing felt a little apprehensive, although she was no longer the peasant girl who needed the system to issue points before she could buy items to survive.

The point is, space still exists, and Fang Qingqing can still come and go freely.

Although it is not used much, Fang Qingqing has been planting various crops on the black soil of the space in accordance with the principle of not wasting.

Anyway, one-click sowing and one-click harvesting, including fertilization and other processes in the middle, do not require her to pay a lot of labor.

And every time the seeds are sown, a variety of heavy crops can be harvested, and the joy of a good harvest really exists.

There are all kinds of food crops, vegetables and fruits in the space, and even dried fruits Fang Qingqing has stored a lot, enough for her and her family to survive for a long time.

But already accustomed to the existence and company of the system, for Fang Qingqing, this feeling is like losing an important family member.

She still doesn't know when the system will return, and she doesn't know whether the system will return.

This kind of unknown uncertainty made Fang Qingqing feel uneasy, maybe it was these that affected her mood.

As a result, the physical condition has become much worse now.

Hey, I didn't think so much anymore, Fang Qingqing suddenly wanted to eat glutinous rice balls.

And it's the kind with sesame pork stuffing. I just saw it sold in the system mall. I haven't eaten this kind of dessert that tastes weird.

At this moment, Fang Qingqing wanted to eat for no reason.

So she went to inquire about the specific method, prepared the raw materials, and started with Shi Shi.

The black sesame is freshly fried, with a tangy aroma, and white sugar is added during the frying process.

Then crush the fried sesame candy, add the boiled pork suet, and knead repeatedly until fine.

Smelling the aroma of the stuffing, Shi was a little worried.

"Qingqing, is there too much sugar added?"

After coming to this Yangfeng County, the Shi family discovered many things that were different from their hometown and people from the capital.

The raw materials and production methods of the white sugar here may be different from theirs, so the yield will be much higher, and people in Yangfeng County also like to eat sweet.

Not only can I make all kinds of desserts by soaking in sugar water, even if it is cooking, I will also add a small spoonful of white sugar.

The third daughter-in-law told Shi Shi that this is fried sugar | color | mainly for seasoning, but the old man is a little incapable of accepting it.

The older generation is used to simple dishes|colors|, although white sugar is expensive to eat, it is really a good thing to eat sweetness in the mouth.

But it is a bit strange to see that sugar is added to stir-fry.

"It's okay, Saburo also likes sweets."

These words made Shi Shi speechless, and at the same time felt a little uncomfortable.

It's not because the daughter-in-law knows too much, on the contrary, Shi Shi feels guilty.

The child she raised with her own hands didn't realize that Saburo actually liked sweets?
In fact, the mother-in-law and daughter-in-law talked about it unintentionally, probably because Li Sanlang was not in good health since he was a child, and he almost grew up soaked in medicine jars.

Moreover, rural children don't pay much attention to it. The main reason is that Lao Li's family is only slightly better than ordinary villagers' families, and they can't be called rich and powerful.

I often just drink a bowl of bitter medicine dryly, and occasionally I can eat some snacks to moisten my mouth.

Precisely because he took too much bitter medicine, in fact, when he was a child, Li Sanlang was looking forward to having more opportunities to eat sweets to moisten his mouth.

It's a pity that he is a scholar, and he can't be greedy for his appetite, and he has never expressed it positively.

Sweet and sour, bitter and spicy, salty and spicy, or light taste, Li Sanlang puts it in his mouth in the same way.

That is to say, Fang Qingqing had to observe and ponder patiently before she could gradually understand Xianggong's temperament and know this.

Shi Shi felt even more happy that his daughter-in-law was able to figure out his son's preferences, which further showed that they had a good relationship.

I also heard that this glutinous rice ball stuffed with lard is a local specialty, so Shi Shi was also very interested and followed suit.

In fact, according to the recipe Fang Qingqing learned, it is best to put the kneaded stuffing in the refrigerator to freeze.

There is no condition at the moment, but fortunately it is cold, so it can be placed directly outside.

But the glutinous rice balls should be eaten fresh, as the skin will crack after a long time.

So the mother-in-law and daughter-in-law just kneaded the noodles, kneaded the ingredients, prepared the fillings, and made all the preparations, and waited for Li Xiuping to return to the backyard from the county office before cooking.

Sure enough, when Master Li came back, he didn't feel greasy when he saw a large pot of lard and sesame stuffing with strong flavor, but saw the freshly cooked glutinous rice balls that were slightly whitish and smelled like glutinous rice.

Very tempting to taste.

Eat a mouthful of glutinous rice balls and then drink a mouthful of boiled thick white original soup, you will only have a rich sweet aroma in your mouth.

The glutinous rice balls are not made of ordinary white sugar, but the sweet-scented osmanthus that was specially brought over by King Jingjun last time.

It's sweet but not greasy, even Shi Shi, who doesn't like too much sweetness, tastes it very good.

It's no wonder Mr. Li loves the supper he ate tonight even more.

What's more, it's the warmth of the mother and daughter-in-law waiting here after returning home late at night.

That's the reason why people really feel sweet from the bottom of their hearts.