I open a restaurant in Pokémon world

Chapter 527 Horrible food safety and hygiene issues
Of course, this is not to say that the sanitation and safety inspection of the restaurant is only to check the tables, chairs and bowls and chopsticks of the restaurant, but in fact these parts are also the most important part of the inspection. In addition, the random inspection of the ingredients is the most stringent, but Heath completely There is nothing to worry about.

Not to mention that Heath has Dialga's kitchen utensils, even if he doesn't have these things, Heath himself will not be found out with his hygiene habits. After all, Heath is a serious and responsible cook.

"Boss Heath, these ingredients of yours are very fresh. Did you buy them today?" Miss Junsha looked at the ingredients in Heath's refrigerator and locker with some surprise, such a clean and tidy kitchen and ingredients arrangement Let's go, the last time we saw each other was the last time.

"Well, after all, my business here is relatively good. If there are any leftovers, there are usually not too many, and I will keep them properly." Heath smiled, and most of the ingredients on his dining car would not be stored too much. After all, the longer the storage time, the easier it is to affect the taste of the ingredients themselves.

Of course, there are some special cases. For example, if it is stinky mandarin fish, it needs to be marinated for seven days.

And if it is those fresh ingredients, if they cannot be sold out on the same day, they will be properly stored until the next day. He has never encountered a situation where he can't sell out, and he has always been very stable in controlling his passenger flow.

"And the tables, chairs, bowls and chopsticks are also very clean." Miss Joy said with a smile. She has already checked that the tableware that Heath used to provide to the guests are all very clean, and there is nothing to be picky about at all. Locally, each item is handled in strict accordance with the alliance's food safety and hygiene management regulations, which are even stricter than those required by those regulations.

So Heath has no worries at all. Even if Miss Junsha wants to see Heath’s kitchen waste bin, Heath will put on plastic gloves and open it for Miss Junsha very directly, without worrying about being found dirty. Dirty places, after all, there really aren't any in Heath's dining car.

But thinking about it this way, Heath's expression became a little weird. Speaking of which, there seemed to be some dirty places in his lounge, all of which were stored in the incredible things that Zoroark bought. Novel, fortunately, health and safety spot checks will not go to Heath's lounge.

The two inspectors, Ms. Joy Junsha, after spot-checking around, posted a big smiley face on Heath, which is a sign of great hygienic standards. Heath smiled, and then posted it on the hygiene situation bulletin board of his dining car On the Internet, he already has many such smiling faces.

Heath hasn't gotten a rating below great since he got this food truck.

And even when he was selling the stall before, Heath’s small trolley was hygienic. After all, Miss Junsha from Changqing City was in charge of the inspection. Heath knew them well. Heath didn't even know how Sister Feng would punish him, although according to Sister Feng's habits, it must be physical exercise and ideological reform.

Fortunately, Heath has always been very concerned about food safety. After all, Heath had acute gastroenteritis because of eating dirty things before, and he almost collapsed himself.

"Boss Heath, your food safety and sanitation are very good." Miss Junsha said in admiration. Mobile stalls like Heath were actually the hardest hit areas for health inspections. After all, mobile stalls were originally It's easy to run around, not to mention the exhaust gas, etc., so the hygiene situation has always been not very good, and it can even be described as very bad.

There are not a few people who use waste oil, and there are even cases where the chef starts kneading the dough immediately after pouring the dirty water. The dirty water is directly kneaded into the dough, and then made into food and served to the guests. It can only be said that every employee People who have worked in this field will be more resistant to eating out and ordering takeaways. Some people even get cleanliness. If they don’t cook their own dishes, they will definitely not be able to eat them, but this is also a normal thing.

Jun Shajin once checked a street stall selling hamburgers and fries. The potatoes inside were soaked in stinky water, and there were even maggots wriggling on the semi-processed meatloaf. Had a burger and fries.

There was even a psychopathic boss detected by the seniors. He looked quite normal, but impurities such as urea were found in the lemon black tea that was sampled. It's even more disgusting, but after a follow-up review, it was found that the boss has been doing this for more than a month. It is said that every time he sees customers drinking it, he will feel very comfortable.

Therefore, during the sanitation inspection, the spot checks are focused on mobile stalls, just to prevent such a situation from happening. I have to say that the alliance has spent a lot of money to ensure people's food safety, and it even directly constitutes criminal responsibility.

And Heath's barbecue stall has been very hot since yesterday, so in order to prevent any large-scale food poisoning, they were specially sent to spot check Heath's hygiene conditions. After reading it, Jun Shajin's The mood has become much better.

"Of course, after all, it's something for the guests to eat. No matter how much you pay attention to hygiene, it's normal." Heath smiled, and Miss Joy glanced at Heath's hand, which was very slender and beautiful. , The fingernails are cut very flat, there is no place to hide dirt, and they even feel a little whitish due to frequent hand washing.

There is no jewelry on the wrist, and the whole hand is very clean.

"Let's eat something, Ajin, I'm a little hungry after smelling this smell~" Miss Joy put her arms around her friend's arm, and Jun Shajin nodded with a smile.

However, there are some advantages to working in this industry, that is, you can know which stores are the cleanest. If they have dinners in their departments, they will all be taken from those stores with good hygiene, so you don't have to worry about eating bad stomachs.

"Okay ~ Boss Heath, give each of us a piece of fried rice, and then some of your barbecue." Jun Shajin said with a smile, Heath nodded, but he was a little surprised, after all, the types of barbecue are different. Not much, if you order everything, it's still quite a big portion, and I don't know if these two can finish it.

But Heath has an advantage. He never asks about other people's affairs, so Heath directly made a barbecue for Junsha and Joey and served them.

　Waste oil, fake rat meat, fake duck meat, everyone must have seen a lot of news, and even ate similar food.

　　Some shops that promote Japanese food also practice this virtue. A chef cooks directly with his hands, without washing them, and wears watches and accessories. It is absolutely not acceptable. It is recommended not to eat them.

　　A friend once opened a takeaway store and bought spicy chicken. I smelled the chicken, and I washed it and cut it up for use. The strong taste covered the smell of the chicken, which was absolutely amazing.

　　So be careful when eating takeout.

　　
　
(End of this chapter)