Rebirth 1982 Be the stubborn master
Chapter 401 Toxic
Chapter 401 Toxic
Du Kang waved his hand and said, "Don't worry, even if I borrow your knife to use it, I don't need your chef. I will do it myself, and if anything goes wrong, I will blame it."
The boss still doesn't want to, you won't come to me if you don't come to me if you have a problem, then you will go to see Lord Yan, and your family will have to beat me up.
If he comes to you to borrow a knife to cut pufferfish, you dare to lend him the knife, and if there is a problem, he will turn to whomever you want.
Natalia said, "Boss, what are you afraid of? Our family often eats at your place. I asked you to borrow a knife. Don't you even want to borrow it?"
"It's not that I don't want to borrow it. I'm afraid that you will have problems."
"Don't worry, I won't blame you if something goes wrong. I really don't want to worry about it. We will give you a written statement to show that we insist on eating fugu. You borrowed the knife out of desperation. If there is a problem, we will never come to you."
When it comes to this, the boss has no choice but to let them hold the knife by themselves.
Du Kang thanked with a smile, and went to the back kitchen with Natalia, cleaned the puffer fish, and started cooking.
Of course, the first thing to do is to cut the puffer fish with exquisite craftsmanship.
Several chefs looked a little scared, and the chef among them was even more frightened, for fear that Du Kang might have problems cutting the puffer fish.
"Can you cut the fugu yourself, or can I help?"
"No, we can do it ourselves."
You don't worry about my knife skills, and I don't worry about yours. Ordinary people who can eat puffer fish might as well do it yourself.
At least he can rest assured of his knife skills.
The fish meat of puffer fish is usually non-toxic, but its liver, ovaries, testes, fish roe, skin, gallbladder, blood, eyeballs, and brain contain tetrodotoxin. Among them, the ovaries, viscera, and blood contain more tetrodotoxin. Generally, after the head is completely removed , skin, viscera, blood, fish roe, after washing the fish repeatedly, the toxins can be removed.
Of course, it’s one thing to know it, but another to do it. Many people cut up puffer fish privately, and it’s more likely that, no, this dish is poisonous.
Half of the fugu is used for soup and the other half is eaten raw.
There was a lot of fish roe in one of them, and Du Kang also took it out.
Seeing a few ducks waiting to be slaughtered next to them, he threw fish roe in front of them, preparing to feed them.
Natalia was anxious, pulled him and said, "What are you doing, such a good fish roe, it would be good for us to make fish roe soup, what's the matter with the duck."
"Puffer fish roe is poisonous and cannot be eaten."
"I believe it's your fault. You can eat ducks, but you told me we can't eat them."
"Are you a duck?"
"How do you talk?"
"You are not a duck. How do you know that ducks cannot eat puffer fish roe. Tell you that puffer fish roe is extremely poisonous. Just one grain can kill a dozen people."
Being contradicted by him like this, Natalia gradually realized that the puffer fish roe might be poisonous.
I just wondered in my heart, and I couldn't figure out why the puffer fish roe, which is clearly inedible to humans, can be eaten by ducks at Du Kang's place.
Wanting to ask Du Kang about the reason, Du Kang just gave her a contemptuous look and let her understand it slowly.
In fact, he didn’t know either. Anyway, he knew that ducks could eat puffer fish roe. As for the principle, he was not a scientist specializing in this, so why did he have to know.
If you have the time, think about how to eat, it's better than this
Soon the puffer fish soup was ready, the two picked up the chopsticks, took a piece of puffer fish and tasted the delicious puffer meat.
Not to mention, it tastes really good.
Unlike salmon and tuna sashimi, which are plump and plump, fugu has well-developed muscles and a very low fat content, which results in its firm and elastic unique taste.
It felt a bit like that kind of tender chicken in my mouth when I first ate it, but when I licked my tongue, it seemed to bring out a touch of enchanting moisture.
There has always been a saying in the gourmet circle that "if you don't eat fugu, you won't know the taste of fish, but if you eat fugu, a hundred fish will taste nothing".
Once you taste it, it's enough to make you never forget it.
But in Du Kang's view, there are always some elements of exaggeration, at least that's what he eats.
Just a tad better than normal dashi.
Many fish soups can also achieve this taste.
Seeing that the two of them were eating delicious food there, the eyes of the people who watched it were hot, and someone came over and asked, "Can I have a taste of yours?"
"This is a puffer fish, a highly poisonous puffer fish, are you sure you want to eat it?"
The other party stopped talking immediately, saying that they would try their best to eat puffer fish, but before it was bred and synthesized to be non-toxic, this kind of puffer fish was still very scary, for fear that if they accidentally ate it, their lives would be lost.
Otherwise, how could there be a saying of desperately eating fugu.
Because this is really desperate, and if you are not careful, you will be easily poisoned to death by the puffer fish.
Some people desperately eat fugu, but for the sake of their own lives, more people don't know how to eat it. Instead, they hide away when they see the fugu.
The two of them had a great time eating, and felt that the taste was very delicious.
The hotel owner was terrified when he saw it, for fear that Du Kang and the others would suddenly have problems with him, and he would be the one to blame.
Maybe you have to be careful with your own life.
But with his status, he didn't dare to interfere with Du Kang and the others too much, he could only watch them happily eating fugu and discussing how delicious it was.
He comforted himself in his heart, Du Kang is a master carpenter, even in his hands, he can turn decayed wood into magic, and a mere puffer fish is no problem.
No problem shit.
The two are completely irrelevant.
Who dares to say that a master carpenter can cook, or clean up highly poisonous ingredients like puffer fish are two different things.
Seeing that the boss was worried like that, Du Kang smiled and picked up a piece of puffer fish and said, "Boss, you should try it too, it tastes good."
"Forget it, eat it, I won't eat it."
The boss smiled awkwardly, joking, he didn't want to lose his life.
The two ate for a long time, eating up the fugu until they left.
Tasting the extremely delicious puffer fish, Natalia suggested, "This tastes good, let's continue to taste it next time. How about I ask him to bring you some more?"
"Okay, then listen to you."
Natalia was very happy, and when she got home, she called Wang Hao and asked him to get some more puffer fish.
Du Kang didn't know what to say. This is my subordinate, although I often say that he is a wage earner or something.
In fact, Du Kang treated him more as a friend.
In any case, he was also his classmate in high school, and he had a classmate friendship in it.
As for you, you really treated him like a cow or a horse.
With such a proprietress at the stall, he couldn't help but mourn for his good brother. This is really the rhythm of being a cow.
The only good thing is that, as a leader, he doesn't have to work.
He only needs to hand over the tasks assigned by Natalia to his subordinates.
Some of his subordinates work for him.
(End of this chapter)
Du Kang waved his hand and said, "Don't worry, even if I borrow your knife to use it, I don't need your chef. I will do it myself, and if anything goes wrong, I will blame it."
The boss still doesn't want to, you won't come to me if you don't come to me if you have a problem, then you will go to see Lord Yan, and your family will have to beat me up.
If he comes to you to borrow a knife to cut pufferfish, you dare to lend him the knife, and if there is a problem, he will turn to whomever you want.
Natalia said, "Boss, what are you afraid of? Our family often eats at your place. I asked you to borrow a knife. Don't you even want to borrow it?"
"It's not that I don't want to borrow it. I'm afraid that you will have problems."
"Don't worry, I won't blame you if something goes wrong. I really don't want to worry about it. We will give you a written statement to show that we insist on eating fugu. You borrowed the knife out of desperation. If there is a problem, we will never come to you."
When it comes to this, the boss has no choice but to let them hold the knife by themselves.
Du Kang thanked with a smile, and went to the back kitchen with Natalia, cleaned the puffer fish, and started cooking.
Of course, the first thing to do is to cut the puffer fish with exquisite craftsmanship.
Several chefs looked a little scared, and the chef among them was even more frightened, for fear that Du Kang might have problems cutting the puffer fish.
"Can you cut the fugu yourself, or can I help?"
"No, we can do it ourselves."
You don't worry about my knife skills, and I don't worry about yours. Ordinary people who can eat puffer fish might as well do it yourself.
At least he can rest assured of his knife skills.
The fish meat of puffer fish is usually non-toxic, but its liver, ovaries, testes, fish roe, skin, gallbladder, blood, eyeballs, and brain contain tetrodotoxin. Among them, the ovaries, viscera, and blood contain more tetrodotoxin. Generally, after the head is completely removed , skin, viscera, blood, fish roe, after washing the fish repeatedly, the toxins can be removed.
Of course, it’s one thing to know it, but another to do it. Many people cut up puffer fish privately, and it’s more likely that, no, this dish is poisonous.
Half of the fugu is used for soup and the other half is eaten raw.
There was a lot of fish roe in one of them, and Du Kang also took it out.
Seeing a few ducks waiting to be slaughtered next to them, he threw fish roe in front of them, preparing to feed them.
Natalia was anxious, pulled him and said, "What are you doing, such a good fish roe, it would be good for us to make fish roe soup, what's the matter with the duck."
"Puffer fish roe is poisonous and cannot be eaten."
"I believe it's your fault. You can eat ducks, but you told me we can't eat them."
"Are you a duck?"
"How do you talk?"
"You are not a duck. How do you know that ducks cannot eat puffer fish roe. Tell you that puffer fish roe is extremely poisonous. Just one grain can kill a dozen people."
Being contradicted by him like this, Natalia gradually realized that the puffer fish roe might be poisonous.
I just wondered in my heart, and I couldn't figure out why the puffer fish roe, which is clearly inedible to humans, can be eaten by ducks at Du Kang's place.
Wanting to ask Du Kang about the reason, Du Kang just gave her a contemptuous look and let her understand it slowly.
In fact, he didn’t know either. Anyway, he knew that ducks could eat puffer fish roe. As for the principle, he was not a scientist specializing in this, so why did he have to know.
If you have the time, think about how to eat, it's better than this
Soon the puffer fish soup was ready, the two picked up the chopsticks, took a piece of puffer fish and tasted the delicious puffer meat.
Not to mention, it tastes really good.
Unlike salmon and tuna sashimi, which are plump and plump, fugu has well-developed muscles and a very low fat content, which results in its firm and elastic unique taste.
It felt a bit like that kind of tender chicken in my mouth when I first ate it, but when I licked my tongue, it seemed to bring out a touch of enchanting moisture.
There has always been a saying in the gourmet circle that "if you don't eat fugu, you won't know the taste of fish, but if you eat fugu, a hundred fish will taste nothing".
Once you taste it, it's enough to make you never forget it.
But in Du Kang's view, there are always some elements of exaggeration, at least that's what he eats.
Just a tad better than normal dashi.
Many fish soups can also achieve this taste.
Seeing that the two of them were eating delicious food there, the eyes of the people who watched it were hot, and someone came over and asked, "Can I have a taste of yours?"
"This is a puffer fish, a highly poisonous puffer fish, are you sure you want to eat it?"
The other party stopped talking immediately, saying that they would try their best to eat puffer fish, but before it was bred and synthesized to be non-toxic, this kind of puffer fish was still very scary, for fear that if they accidentally ate it, their lives would be lost.
Otherwise, how could there be a saying of desperately eating fugu.
Because this is really desperate, and if you are not careful, you will be easily poisoned to death by the puffer fish.
Some people desperately eat fugu, but for the sake of their own lives, more people don't know how to eat it. Instead, they hide away when they see the fugu.
The two of them had a great time eating, and felt that the taste was very delicious.
The hotel owner was terrified when he saw it, for fear that Du Kang and the others would suddenly have problems with him, and he would be the one to blame.
Maybe you have to be careful with your own life.
But with his status, he didn't dare to interfere with Du Kang and the others too much, he could only watch them happily eating fugu and discussing how delicious it was.
He comforted himself in his heart, Du Kang is a master carpenter, even in his hands, he can turn decayed wood into magic, and a mere puffer fish is no problem.
No problem shit.
The two are completely irrelevant.
Who dares to say that a master carpenter can cook, or clean up highly poisonous ingredients like puffer fish are two different things.
Seeing that the boss was worried like that, Du Kang smiled and picked up a piece of puffer fish and said, "Boss, you should try it too, it tastes good."
"Forget it, eat it, I won't eat it."
The boss smiled awkwardly, joking, he didn't want to lose his life.
The two ate for a long time, eating up the fugu until they left.
Tasting the extremely delicious puffer fish, Natalia suggested, "This tastes good, let's continue to taste it next time. How about I ask him to bring you some more?"
"Okay, then listen to you."
Natalia was very happy, and when she got home, she called Wang Hao and asked him to get some more puffer fish.
Du Kang didn't know what to say. This is my subordinate, although I often say that he is a wage earner or something.
In fact, Du Kang treated him more as a friend.
In any case, he was also his classmate in high school, and he had a classmate friendship in it.
As for you, you really treated him like a cow or a horse.
With such a proprietress at the stall, he couldn't help but mourn for his good brother. This is really the rhythm of being a cow.
The only good thing is that, as a leader, he doesn't have to work.
He only needs to hand over the tasks assigned by Natalia to his subordinates.
Some of his subordinates work for him.
(End of this chapter)
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