After returning to the countryside to farm, I brought the whole village to become rich

Chapter 254 Delivery

At nine o'clock on Thursday morning, the Maitian Mall [Qinghe Farm Fresh] store put on the shelves 7000 kilograms of strawberries on time.

This is the first pre-sale, and there are also purchase restrictions. Shen Qiuqiu is still a little uneasy;

Starting at nine o'clock, she couldn't help but stare at the inventory data in the background.

Around 7000:, all kilograms of strawberries were sold out;

This is just Hongyan and Zhangji Strawberry.

Shen Qiuqiu also opened a pre-sale of 110 pounds of Danxue strawberries priced at 2000 yuan per catty;

Because the price was relatively expensive, it was not sold out, but more than 800 kilograms were sold in half an hour.

With such a huge fan base, it’s only a matter of time before it sells out.

Wang Gannian looked at the sales volume in the background and counted silently in his mind: one, ten, one hundred, one thousand, ten thousand, one hundred thousand...

More than 200,000 yuan was sold in half an hour!

"Oh my god..."

I always knew that the Shen family made a lot of money selling strawberries, but I didn't expect it to be so profitable!

Li Cunju, who was standing by, saw her son staring straight at the phone and mumbling something, so she couldn't help but ask, "It's time to catch up with the new year, what are you looking at?"

"No, it's nothing!" Wang Gannian quickly put away his phone and shook his head in denial.

He didn't dare to tell his mother about this, otherwise she would be jealous to death on the spot and start planting strawberries as soon as she got home.

Shen Qiuqiu glanced at Wang Gannian and told him, "All pre-sale orders must be sent out within seven days. When you place the orders, make sure to place them in the order of priority. Place 600 orders for Zhang Ji and Hong Yan today, and 100 orders for Dan Xue first. Later, we'll see how the strawberry farm is doing and decide whether to add more orders."

"Okay, Sister Xiaohua." Hearing that there were so many orders to be issued today, Wang Gannian did not dare to delay and hurriedly went to place orders.

7000 pounds of Zhangji and Hongyan strawberries, a total of 3500 orders;

According to the original plan, about 500 orders per day would be enough;

But I have invited Jiang Jincheng’s family to my home tomorrow, and I am afraid that I will be too busy with packaging and shipping, so I will not greet them well and neglect the guests;

So Shen Qiuqiu thought about sending as much as possible today, so that she could finish work early tomorrow and entertain the guests;

When Grandpa Shen took people to the strawberry garden to pick fruits in the morning, Shen Qiuqiu also told him to pick as many strawberries as possible while ensuring the quality of the strawberries.

It's not even ten o'clock yet, and Grandpa Shen has already brought back four baskets of strawberries on a tricycle;

Li Cunju and others have also put on gloves and started working quickly.

Normally I can finish my work at three or four in the afternoon, but today I have a lot of work and I may not be able to finish my early work;

Shen Qiuqiu vaccinated everyone in advance, "There are a lot of goods to be shipped today, so I have to work hard for you all. You will have dinner at my house at noon. If you finish the work early, everyone will finish work early."

Before, I was afraid that grandma would have a hard time cooking alone, and the people who came to work would not care about lunch;

They always rest for an hour from 12 to 1 noon, and let them go home and come back after dinner;

We had to rush to work today, so in order not to waste time, we left them to have a meal at home, which was what Grandma Shen suggested.

The Shen family's work is not tiring, and they are given plenty of money. Occasionally they work a little longer and still take care of the food, so naturally no one will have any objections.

"Hey, it's not hard work. We didn't work for nothing. We were paid to work. It's not too late for us to be happy."

"That's right, Xiaohua, just don't worry, no matter how much goods you have today, we can pack them for you."

"Yes, yes, let's work faster. We won't delay anything."

Shen Qiuqiu reminded again: "You can't just go for speed instead of good. You have to be more careful and ensure quality and quantity; especially when choosing fruits, you must pick out bad and rotten fruits. Don't accept any that are bumped or damaged." ”

Strawberries are very delicate, and the fruits should not be damaged at all, otherwise they will become bad or rotten when they are sent to customers;

This will not only require after-sales compensation, but also damage your own brand.

Shen Qiuqiu has always been very strict about quality control. After selling strawberries for so long, the reputation has always been very good;

Even if there are occasionally bad or rotten fruits in a few orders, she will do a good job after sales in a timely manner and provide a solution that satisfies the customer.

This is also one of the reasons why the business of [Qinghe Farm Fresh Food] store is getting better and better;

Only good quality and good reputation can win high sales.

Shen Qiuqiu finished her work and joined the packing army.

She found a pair of white gloves and put them on, sat down in front of the bamboo basket containing light snow strawberries and began to select the fruits;

The selection of Danxue strawberries is more stringent and carefully selected, and all of them are high-quality fruits. Fruits that are not in good shape or have been damaged are put into a big bucket;

Such fruit cannot be distributed to customers, but there is no problem in eating it yourself;

You can use it to make strawberry jam, cook strawberries in sugar syrup, or take them back to the villagers who come to work, so it won't be wasted.

Grandma Shen now took a small half bucket of defective fruits and went to the kitchen to cook strawberries in sugar syrup.

Shen Qiuqiu learned the method online and it is very simple.

Wash the strawberries, remove the stems, add an appropriate amount of rock sugar and marinate for a while;

Then pour the pickled strawberries into a stainless steel pot and cook over low heat until the strawberries become soft.

The sugar-watered strawberries without adding a drop of water are sour and sweet, the soup is rich and mellow, and the pulp is soft, glutinous and sweet, very delicious.

Grandma Shen put the boiled strawberries in sugar water in the refrigerator to refrigerate, then washed the pot and started cooking.

Meal for more than ten people would require a large pot of rice.

Grandma Shen quickly poured the cooked rice into the steamer and steamed it;

A pot of old pumpkin was boiling under the steamer.

Then, the old lady started busy choosing vegetables, washing vegetables, cooking vegetables...

In the yard, everyone was busy packing boxes.

Not long after, the aroma of food wafted from the kitchen, causing Wang Gannian's eyes to glance there from time to time;

He sniffed and said, "Grandma Shen's cooking is so delicious. You can tell it's delicious just by smelling it."

Li Cunju smiled and said, "That's not true. In the past, when the village held banquets, they would invite you, Grandma Shen, to be the chef."

While she was talking, Grandma Shen had already brought the iced strawberries in sugar water to the yard and greeted everyone, "Eat a strawberry in sugar water to cushion your stomach first, and I'll fry two more vegetables before dinner."

Shen Qiuqiu saw that the time was almost up, so she stopped what she was doing and said, "Let's take a rest, wash your hands and get ready to eat."

She washed her hands, filled small bowls with strawberries in sugar water and distributed them to everyone.

Under the sunlight, the strawberries in the small bowl are bright red and attractive, and they look very appetizing.

Li Cunju couldn't wait to scoop up a strawberry with a spoon and put it into her mouth. It was ice cold, sour and sweet.

She ate several in a row and kept praising: "It's delicious."

Others also echoed: "I didn't expect that strawberries cooked like this are delicious. I will make this for my eldest grandson when I get home tonight."

"Yes, yes, I will do the same when I go back and give my children at home a taste."

The sweetened strawberries are finished here, and Grandma Shen’s dishes are ready.

Shen Qiuqiu helped bring the dishes to the table;

Stir-fried bacon with bracken, scrambled eggs with wild onions, twice-cooked pork, cold lettuce, hot and sour potato shreds, old pumpkin soup;

The simple five dishes and one soup are not much in quantity, but they are large enough to feed more than a dozen people.

After lunch, everyone went back to work with great enthusiasm;

I hurried slowly and hurriedly, and finally packed up all the strawberries I picked before five o'clock;

Zhang Ji and Hongyan packed a total of 665 orders, and Danxue also packed 153 orders;

Tomorrow's tasks have been completed slightly ahead of schedule, so I can finish my early work tomorrow.

(End of this chapter)