After returning to the countryside to farm, I brought the whole village to become rich

Chapter 303 Propaganda

Soon it was time to fill in the application form;

Shen Jiashu's first choice was: Weinan University, majoring in software engineering.

Wennan University is the alma mater of Shen Qiuqiu and Jiang Jincheng. It is a national key university and the only "211" institution in Wennan Province.

Shen Jiashu doesn’t want to go out of the province to go to school because it’s too far from home;

The computer software engineering major is one of the best majors at Weinan University, and the employment prospects are also good.

With Shen Jiashu's score, he can definitely be admitted;

Now all I have to do is wait for the admission notice.

Shen Qiuqiu also took the time to inspect the crayfish breeding base in Wuzhuang;

The crayfish farming in this base is large-scale, the quality of the crayfish is also good, and they can also provide professional aquatic product transportation.

Shen Qiuqiu signed an order contract for one thousand kilograms with her boss and agreed to deliver the goods in five days.

When she went back, she bought another hundred kilograms of crayfish and took them back.

The two rows of seats at the back of the 50 car were all removed to accommodate the generals.

Lu Yuqing sat in the passenger seat and said excitedly: "Sister Xiaohua, in five days, will we be able to achieve crayfish freedom?"

Shen Qiuqiu glanced at the time on the dashboard. It was only two o'clock now, and it would be around four o'clock when she returned to Qinghe Village, just in time for dinner;

"In less than ten days, I will make it happen for you tonight."

"Wow! That's great! I've been craving this for days." Lu Yuqing cheered happily.

While driving, Shen Qiuqiu explained, "Call Uncle Datou and ask him to prepare; tell my grandma not to cook tonight; and ask my grandpa to make an appointment with Uncle Hongxi, Uncle Wei Dong and the others." Let’s go to the farmhouse for dinner in the evening.”

After explaining to Lu Yuqing, Shen Qiuqiu called Yan Xiaomin from the TV station;

"If you are free in the evening, come to our farmhouse to eat crayfish."

"Yes, yes, yes." Yan Xiaomin is a foodie, so when she heard there was something delicious, she couldn't help but come;

"Sister Qiuqiu, are you setting up surveillance on me? I just watched the wheat field video, and I happened to catch someone eating spicy crayfish. I'm so greedy! I'm preparing to have a meal in the evening. Just call me. I’m on the phone, I love you so much!”

"Produced by Uncle Big Head, it must be a high-quality product. It is the most delicious spicy crayfish in Tianshui. I guarantee that you will fall in love with it after eating it once."

Yan Xiaomin swallowed her saliva and said, "Stop talking. If you keep talking, I won't be able to go to work in the afternoon."

Shen Qiuqiu said with a smile: "Our spicy crayfish tastes really good, and you will definitely not be disappointed. Bring your cameraman here with you, and take some videos and photos to help us promote it."

Yan Xiaomin agreed, "Okay, no problem. I happen to have a new column recently and I'm short of news materials."

In addition to Yan Xiaomin, Shen Qiuqiu also invited Gao Yang and Zhang Xuemei.

When friends get together, and there are a lot of people, the promotional video will be more effective.

At four o'clock in the afternoon, Shen Qiuqiu returned to Qinghe Village with a cart of crayfish and went directly to the farmhouse.

One hundred kilograms of crayfish, enough to fill several large pots;

Shen Qiuqiu suddenly became worried, "There are so many shrimps, how long will it take to wash them?"

Crayfish are delicious, but they are troublesome to wash.

Li Meixiang had already searched for how to clean crayfish on her mobile phone. She brought some new brushes and said with a smile: "Sister Xiaohua, just rest, we will wash them."

One hundred kilograms of shrimps, just for their family of three, they might not be able to finish washing them until dark;

Shen Qiuqiu and Lu Yuqing rolled up their sleeves and went to help;

It took five people more than two hours to clean a hundred pounds of crayfish.

Lu Yuqing rubbed her sore waist and complained, "The crayfish is really delicious and hard to wash."

Shen Qiuqiu also said: "Well, it is really inefficient to just rely on manual washing. I seem to have seen someone using a washing machine to wash crayfish in a wheat field video. I will do some research later. If it doesn't work, I will buy a washing machine to wash crayfish specifically. "

Li Datou took the cleaned crayfish to the kitchen for cooking;

After a while, a strong spicy aroma wafted from the kitchen.

Around half past six, the guests arrived one after another;

Yan Xiaomin also brought photographer Cheng Zhan over.

"Sister Qiuqiu, can we go to the kitchen to shoot?"

Shen Qiuqiu nodded, "Well, our photographer is also shooting inside. Come on, I'll take you there."

Cheng Zhan followed Shen Qiuqiu into the kitchen with a camera; he saw four large pots in the kitchen were on fire at the same time, and the four pots were full of red crayfish. The aroma was so fragrant that it made people salivate.

Li Datou took the spatula and stir-fried it a few times from time to time. The aroma was overflowing;

The whole kitchen is filled with the rich aroma of garlic and spicy food.

Yan Xiaomin swallowed hard the saliva secreted in her mouth and quickly retreated from the kitchen;

If she stayed any longer, she would be starved to death.

Fortunately, Li Datou didn't keep her greedy for too long, and the crayfish was quickly out of the pot.

The freshly cooked crayfish are placed directly on stainless steel square trays, a total of ten trays.

Ten small square tables are placed side by side in the yard. The tables are connected and are more than ten meters long;

There is a plate of crayfish on each table, as well as braised pork prepared in advance by Li Datou and several cold dishes;

One hundred pounds of crayfish put together, the effect is very shocking;

Young people took out their mobile phones to take photos, preparing to post on their WeChat Moments.

Grandpa Shen greeted everyone to sit down;

Zhang Xuemei smiled and said to Shen Qiuqiu: "It's quite lively, a bit like a long street banquet of ethnic minorities."

Cheng Zhan carried the camera and filmed at one end of the table, and the results were very good.

Yan Xiaomin and Gao Yang, two foodies, couldn't wait to put on their gloves and start tasting the delicious food;

Although Lu Yuqing was also very greedy, she still dutifully took pictures with her mobile phone and recorded the moment when everyone tasted the delicious food;

Shen Qiuqiu would peel a few shrimps and feed them to her from time to time to satisfy her craving.

As a qualified photographer, you must not only be able to take pictures, but also be able to interview;

Lu Yuqing's mobile phone camera showed Gao Yang, who was dripping with sweat and still showing off the crayfish, "Little brother, is the crayfish delicious?"

Gao Yang gave a thumbs up to the camera, "It's delicious, it's so delicious. This is definitely the best crayfish I've ever eaten in my life!"

Next, the camera shows Yan Xiaomin;

Yan Xiaomin shook the red shrimp in her hand towards the camera and praised: "The crayfish made by Uncle Big Tou is really amazing, a must-eat series in life, it is really super delicious, no one has ever tasted it so delicious." The crayfish would make me sad.”

The camera shows the honest and honest Wang Weidong;

He gave a thumbs up with both hands, "It's delicious. It's really, really delicious. I give it a hundred thumbs up."

After interviewing several young people, Lu Yuqing went to interview the elderly group;

"Grandma, are these shrimps delicious?"

Grandma Shen smiled and narrowed her eyes, "Of course it's delicious, but it's a bit troublesome to peel the shell."

"Grandpa, is this shrimp delicious?"

Grandpa Shen picked up the beer and took a sip, "It's delicious, but it's a bit useless."

Lu Yuqing edited this video overnight and posted it on Maitian Video.

The copy is: In the colorful summer, Qinghe Farm Beer and Crayfish Food Season opens on July 7st! The super delicious crayfish is waiting for you to try~

The sudden poisoning in the middle of the night made netizens drool all over the place;

[The silent little lamb: Ahhhh! Why did I watch this video in the middle of the night? What’s even more annoying is that such delicious crayfish is two thousand kilometers away from me... I’m so angry. 】

[Mr. Zhu: Swallowing saliva late at night! It’s July 7st, right? Wait, I will show off my ten pounds! 】

[Xiao Fuzi: Wow, the farmhouse has a new dish. I haven’t been there for a long time. I’ll invite friends to try it when the time comes. 】

[A plate of braised pork: The girl in the video said this is a must-eat crayfish, which successfully caught my attention. Anyway, a hundred kilometers is not very far. Leave me a table on July 7st. 】

[Xiao Bei: I am a big fan of crayfish. I have eaten all the crayfish in Tianshui, but there is no one that is delicious and very expensive. I will definitely come and try yours. 】

[Orange Cat: It looks really appetizing! I can't eat anything after traveling more than a thousand kilometers, so I'll order takeout to satisfy my craving. 】

[The stars have fallen in the river: Who is salivating frantically on the phone in the middle of the night? It's me! I have a weak question, can I get on the little yellow car? I really want to eat it, but it’s so far away...]

Shen Qiuqiu also posted this video to the strawberry picking group;

It has also aroused heated discussions among the group friends. Those who are impatient have already started to book a table with the customer service of [Qinghe Farm].

Two days later, an article titled [A farmhouse deep in the mountains, serving delicious spicy crayfish. 】Published on the Life Account of Tianshui Radio and Television Station;

This lifestyle account is a newly launched column of the TV station, which mainly promotes local food and beautiful scenery;

Many local young people will pay attention, which can have a certain publicity effect.

The publicity is in place, just waiting for July 7st.

(End of this chapter)