Chapter 57 Delicious Eggs
It was past eleven o'clock in the evening when Gao Yang returned home.

Both Liu Liying and Gao Xuejin were still awake.

Liu Liying was sitting on the sofa watching TV while knitting a sweater.

Gao Xuejin also came home not long after the dinner party, a little drunk, sitting on the sofa rubbing the center of his brows.

Seeing his son come back with a basket of eggs, Gao Xuejin couldn't help laughing, "Yo, my son is still filial, and our father and son really have a good understanding."

Gao Yang was confused.

It turned out that Gao Xuejin was just talking about wanting to eat eggs in sugar water, but the eggs at home had already been eaten. Liu Liying thought that the feed eggs were not tasty, and she couldn't buy authentic native eggs, so she never bought them.

It just so happened that Gao Yang came back with a basket of eggs. Looking at the bamboo basket, he knew that they must be rural eggs, but he fell asleep and encountered a pillow.

Liu Liying got up and walked over to catch the bamboo basket in her son's hand.

Seeing such a big basket of local eggs and a big fan of pork ribs, I was also very happy, but complained: "Shen Qiuqiu gave this too? You are a real kid. If someone gives it to you, just follow it. You don't take yourself seriously at all. outsider.

It's not easy for their families, old and young, but the things are good things, so just keep them, and remember to give them some money when you look back. "

What is it that people give you their own souvenirs sincerely, but you give money.

Even if it is done with good intentions, it is very inappropriate.

Gao Yang would never do such a disrespectful thing.

He didn't bother arguing with his mother about this, so he passed away vaguely with a smile.

Gao Xuejin, who was sitting on the sofa, began to urge, "Old Liu, there are eggs this time, my sugar water eggs can be boiled."

Every time he feels uncomfortable after drinking, he will take a sip.

Gao Yang drank so much that night that he didn't bother to take a bite of his meal, so he was a little hungry at this time.

"Mom, cook some for me by the way."

Liu Liying frowned and looked at his big belly, and said earnestly: "Son, take a look at your belly, it's time to lose weight.

Today's little girls can be picky, picking their job, family background, and even their looks.

Where will you find a wife in the future? I'm worried for you. "

While talking, he shook his head and sighed, with a bit of disgust in his eyes.

In this case, Gao Yang had heard it countless times and was immune to it long ago.

He peeled off a mint candy and put it in his mouth, and replied with a playful smile: "Don't call your son worthless, there are too many girls who like me, I just don't want to find trouble."

My own son is like this, he is a fool, and he has no shape.

Liu Liying smiled and glared at him, "Just blow it up, I'll see when your cowhide can blow up to the sky."

Talking about her son, Liu Liying's hands were not idle.

Bring a pot to boil water, add brown sugar.

When the water boils, the brown sugar has almost melted.

Turn off the minimum heat, beat in the eggs, beat off the excess foam in the middle, and simmer for seven to eight minutes on low heat.

The sugar water eggs boiled in this way, the egg white has been solidified and the egg yolk is also slightly solidified, the color is golden, slightly grainy, and the taste is soft, waxy and sweet.

If the egg is boiled for too long, the yolk will become hard; if the time is too short, the yolk will not solidify, which is the so-called soft-boiled egg.

Liu Liying doesn't like soft-boiled eggs, and always feels that the yolks are undercooked, as if eating raw eggs.

Liu Liying thinks the current level of ripeness is just right, and it is also the family's favorite food.

Although she said she disliked her son for being too fat, she couldn't really make up her mind not to feed her son, so she gave him two of them intentionally.

Finally, she took out the lard jar and added a spoonful of lard to her bowl of sugar water eggs.

This is the way of eating in my hometown in the countryside. After adding lard, not only will it not be greasy, but it will remove the fishy smell and increase the aroma, and the taste will become better.

However, neither Gao Xuejin nor Gao Yang accepted this way of eating, thinking it was a dark dish.

The delicious eggs in sugar water were served on the table, and Gao Xuejin couldn't wait to take a sip of the sugar water.

The mellow sweetness of brown sugar is mixed with fresh cane aroma. The taste is delicate, sweet but not greasy, and has a special fragrance.

Then pick up an egg with chopsticks and bite it down. It is sweet and soft, and the mouth is full of fragrance.

Gao Xuejin ate three eggs in a row before stopping, took a sip of sugar water happily, and sighed: "Well...it's comfortable, I'm alive again."

Liu Liying echoed with a smile: "This egg is really good, even better than the one I bought last time. Look at the egg yolk, it's golden, not fishy at all, and it's very fragrant."

Gao Yang didn't speak, but his bowl was already full of discs.

"Mom, I'm not full, give me another one."

Liu Liying protected the remaining two eggs in the bowl, shaking her head like a rattle, "No, you can't eat any more this late at night, it's easy to get fat."

Obviously he was protecting food for himself, but he also said that I was doing it for your own good.

Gao Yang couldn't help laughing, "Okay, you are really my real mother."

Liu Liying ignored him and continued to eat eggs.

Halfway through eating, she suddenly raised her head and called Gao Yang who was about to go back to the room.

"Son, please go back and ask Shen Qiuqiu if her eggs are for sale. The daughter of the leader of our unit just gave birth a few days ago, and I am worried about what to give as a gift.

This local egg is quite suitable, not too expensive, but full of heart.

I also asked about the old bacon. I fried a plate at night. I wanted to save some for you. I ate it up after I ate it. It tastes really good. "

During the market, the nearby villagers will also bring their own native eggs to the market to sell.

However, authentic local eggs are hard to find. Liu Liying buys them ten times, and five or six times she can buy fake ones.

Today’s businessmen have all learned how to use feed eggs coated with mud and chicken feces to pretend to be native eggs. It is impossible to tell the difference from the outside.

So unless you have a reliable acquaintance, it is difficult to buy good local eggs.

After listening to Liu Liying's words, Gao Yang instinctively wanted to refuse, but after thinking about it, he felt that this was also a way to make money, so he nodded and agreed.

"Okay, I'll ask her later."

When Gao Yang entered the room, Liu Liying sighed and whispered to Gao Xuejin.

"Hey... our son is almost 25, it's really worrying."

After taking the last sip of sugar water, Gao Xuejin said casually: "There is nothing to worry about, there are many good girls, the Shen Qiuqiu you just mentioned is the one who helped our son with his homework a few years ago.

I think that little girl is pretty good. She studies well, is pretty, and has good manners. If our son marries her, you won't have to worry about not being able to buy native eggs. "

Liu Liying was overjoyed, and kicked him, "What nonsense, can I let my son find a random marriage partner just to eat a local egg?
Besides, Shen Qiuqiu is a good girl, but she is too attractive; look at our son's ugly appearance, is she worthy of her?

I like that girl quite a lot. It's good to be a junior, but let's just forget about being a daughter-in-law. It's not suitable. "

 Delicious local eggs, there are pictures and the truth, see the comment area for details~
  I cooked it myself, it was delicious.

  (* ^ ▽ ^ *)
  
 
(End of this chapter)

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