The origin of the star lotus world

Chapter 1066 Text
Text Chapter [-]

I told Jincai Jielian not to increase the festive food this time, and to use the original dishes that I ate at the cafeteria in the human world as the festive food this time.

Each dining table has an intelligent system, which can replace the hundreds of original food and beverages in the cafeteria. Although they are all common dishes in the human world, they are clean and hygienic, which I think is okay.I am quite satisfied eating these foods in the human world, and now I am sharing the rich dishes of the cafeteria with Mr. Hu Yuedi.

The housekeeper, she used the smart system of the dining table to replace some dishes with vegetables and fruits. There are cute pastries in the smart system, and she ordered some.

She said that it is good for Master Mengsheng to eat happily. In the travel chapter of the main plot of Xinglian’s story, Master Mengsheng took them to many places to play, and tasted some famous dishes. It is very beautiful and precious to eat, drink and have fun together. Memories.She is really happy to travel with everyone. Yuyang and Jinglian will use chat software to contact her to see some photos she shared. In the future, she also wants to taste special food and have some souvenirs from many places.

Assistant Hitomi ate a few dishes of salmon sashimi, and he was quite satisfied with the fat and soft salmon cuts.The cuts of these salmon are relatively small, and the amount of each plate is not much, but it is very good to have salmon in the cafeteria.

He said that Sister Ye had said it well. How many important characters in Xinglian’s story envied being able to go out and have meals with the master. He is as grateful as Sister Van Dageria.

After Assistant Tong finished speaking, Colorful Xinglian hurriedly said that it was a great honor for them to be promoted by the original Creator God Lord in the Emperor Universe. Thanks to the original Creator God for his careful arrangement.

I praise the three Eternal Sky Goddesses, Hua Zhu Yu Yang Jing Lian, for their stable friendship and mutual support.Unlike Mo Di, who gets along well with Tiansheng, Tiansheng is a good-natured diplomat, a great immortal in the Twelve Eternal Heavens, and even Shuxun trusts him very much.I asked Mo Di to take the initiative to get along well with Qingtian Shengyu Wujie, and it would be of some help, just like Tongyang's prosperity in Yuanshen Universe and Twelve Eternal Sky Universe, how good it is.Sometimes influence is more important than strength, but Mo Di is unwilling to flatter him, but it is difficult to travel alone, and it needs the long-term support of powerful forces.Fortunately, Fanxingkong Lin Junxuan can sometimes help Modi, and Fanxingkong can help him intercede and rescue him by telling the truth.

It is very important to have powerful forces. In Weiheng Shenmeng, the multi-party universe recognizes that Yuantian's divine power is the strongest and the most powerful. His own divine power is too strong, and there are a lot of powerful forces who sincerely surrender, which is of course very powerful.I am ashamed of myself, what I have achieved through my own efforts is really different.

Mr. Di said that we all know that Master is the most powerful!Yuanshen Tianyu not only maintains and consolidates Yuanshen Universe Twelve Eternal Sky Universe, but the foundation of the entire Weiheng Shenmeng system is maintained and supported by the master's Yuanshen Tianyu. The master does not need to be humble, it is better to say .The original master has billions of trillions of golden color lotuses in Yuanshen Tianyu. The real strength is unfathomable. The master just has no intention of showing his strength in the only eternal dream you created. In fact, he doesn’t care how much divine power the creation has. A little bit of benefit is enough for their courtiers to enjoy endlessly.

After he finished speaking, he toasted to congratulate Fan Xingkong and the others, wishing a happy Dragon Head Festival, smooth wind and water, and great achievements.

I smiled and said to celebrate the festival together, I asked Huyue to also pick up drinks, I said that when the new three fantasy universes of the future universe will rise, I hope that the five Eternal Heaven Holy Gods and the Eternal Emperor Holy God Colorful Star Lotus can give a start There are some benefits to the New Three Fantasy Universe at this stage, please give more help, and when the New Three Fantasy Universe reaches a certain scale in the future, we will also give benefits to everyone.

Mr. Di took the lead to say yes, and Qicai Xinglian said that their Zhouhuang Universe will definitely get along well with the New Three Fantasy Universe, and hope that the New Three Fantasy Universe can also help his master's Zhouhuang Universe when it becomes very powerful in the future.I said that Colorful Xinglian really knows how to come. We have been together for a long time, and seeing that he is very flattering and polite, everyone smiled.

I said that the master played the original role in Weiheng Shenmeng because he cared about the divine power of creation, Yuantian was invincible, and the original creator god of the previous generation was far inferior to him, so he really couldn't be provoked.Mr. Di, you are right to obey Yuantian wholeheartedly. Yuantian created the twelve Eternal Heaven Holy Gods to help him manage the Eternal Sky Universe. I also wish that the Yuanshen Universe Twelve Eternal Sky Universe, which has undergone a very harsh survival of the fittest and greatly reduced the burden on many systems, will be better than before.

Boss Di and the others toasted again to congratulate, and to accept the auspicious words of the master, the Yuanshen universe and the Twelve Eternal Sky Universe will surely rise smoothly, be strong and prosperous, and remain the two largest super universes of Weiheng Shenmeng, and they will still be Weiheng Shenmeng. The most important central universe.

The dining atmosphere this time was very good. The butler, Fan Xingkong, laughed and told some lantern riddles. Some lantern riddles were so complicated that even they couldn't guess the correct answer, but they enjoyed the thinking process.

Guan Zejielian talked about some brain teasers that I have heard in the human world, and let everyone guess the riddles for entertainment. I easily answered a few of them correctly, and everyone laughed. .

Mr. Di said that although this black pepper steak is not a famous product, it is still soft and tender, but it is not juicy and the beef flavor is not strong. It is a different concept from the various steaks he often eats. Pressed beef, he hasn't eaten this kind of low-grade steak much.He wanted red wine with the meal, and I let him drink what was on the table, not alcohol.

He thought it would be most suitable to eat this steak in a cafeteria. Even if it was a low-grade steak, it would cost 70 yuan a piece in an ordinary restaurant in Nancheng, which is still a discounted price. Add some vegetables and side dishes to get a plate of Western-style steak.He asked me, can this kind of steak be eaten casually in the cafeteria?The raw materials will not be too cheap if they stock up in large quantities. He estimates that the steaks will not be given much.

I said that customers have to queue up for steak. Every time they go to eat, sometimes they can get one or two steaks.Although the quality of the steak is average, but the price is here, you can't ask for too much, it's good to have beef.

The steaks in the cafeteria are limited. If there is no steak, the male griller will grill pork chops and fish steaks.There are no kebabs grilled in the restaurant, but lamb loin skewers, meatball skewers, etc. In the oven food area on the other side, there are occasional large beef and mutton skewers, but most of them are grilled chicken hearts, duck breasts, roast pork, and sausage bread. , there is actually a roast duck burrito, but not often.

The loin-eye steak that my mother bought on the Internet is a special price of [-] or [-] slices of raw steak, which is a little more than this kind of steak, but it is not much different. The taste is better than this kind of steak, and it has more toughness of beef. degree and fragrance.

After a good steak is grilled or fried, it is very tasty to sprinkle salt, unlike some barbecue restaurants where the beef and pork are marinated, and the flavor of the seasoning covers the ingredients themselves.

Some steaks are made of minced meat spliced ​​with carrageenan additives, and coenzymes are used to increase the soft texture.I checked the price of steaks on the online platform. The steaks less than half a catty cost tens of dollars for cheap ones, and one to two hundred or even hundreds of dollars for good quality steaks. Raw steaks are really expensive, famous and rare steaks It costs thousands of dollars a piece, which belongs to high-end cuisine.I have eaten large skewers of duck with mutton fat before. The texture and taste are not the same as lamb skewers, but they are okay.

After I finished speaking, I asked Jincai Jielian to make several kinds of original grilled skewers for everyone to taste. If they are done well, I think they are okay.

(End of this chapter)