Text Chapter 510
"After I think about the dishes I want to choose, I ask a passing male waiter to come and order for me. He may serve and unload the food. The male waiter asks other people to come and take orders for customers. The female head waiter with exquisite makeup comes over. When ordering, I brought me a pot of cucumber lemonade and poured a glass of water in a goblet. When I ordered pineapple sweet and sour pork, I wanted it without ice cubes. I think there are no ice cubes. You can put more. I have ordered the pineapple sweet and sour pork in this store many times, which is a little bit with ice cubes. I want to order pot-packed pork and sweet and sour pork, but they have not been available in the store. The female head waiter said that this dish can be served with ice cubes or I don’t add ice cubes, but the serving size of the dishes is the same. If there are scales, there will be no less. I said no ice cubes, and she said yes, and brought the ordering machine. She said that she ordered three dishes, and the pineapple sweet and sour pork was not marked. Add ice cubes. She asked me if I would add rice? I said no. She suggested some zongzi to try, the zongzi made by the restaurant itself. After I left, I looked at the playing card with the dragon boat pattern on the dining table. The rice dumplings in the restaurant cost eight or nine yuan each. They should be packed in a gift box, and the quality is estimated to be good. Last time I came to the Roast Duck Restaurant, when ordering, a waitress suggested I’ll try some zongzi, but I didn’t order it. One zongzi in the hotel can buy three special zongzi in a big supermarket. I’ve already bought it and I’ll use it during the festival. I bought a gift box of zongzi at the roast duck restaurant I used to go to, and it tastes good. , It’s done to a certain level. Some customers order food and sit and wait for it to be taken away. Some customers come to eat in the store one after another, and the lunch stall is also quite busy. The air conditioner in the hotel is not cool. I took the subway one day, and the air conditioner in the car It was cold, but the air conditioner was turned on in the car, and I was sitting in the car, sweating, and I should transfer to the next subway. Maybe the air conditioner would be cooler, but I was too lazy to bother, so I didn’t transfer. I was in the hotel that day Sitting at the dining table in the corner and reading the text chapters of Xinglian’s story, I thought that the dishes would not be served too quickly. In less than 10 minutes, the husband and wife’s lung slices and Baiwei mixed dishes were served. Some chefs cook really neatly, even The dishes have been washed and prepared. The author has to prepare these two dishes, not to mention an hour, and it will take more than half an hour to finish. I don’t have much cooking skills. Professional chefs, the speed of cooking is not the same. Husband and wife lung slices are a spicy cold dish, the portion is not much, but it is ok, there is a lot of chili oil soup, ground peanuts and white sesame seeds on top of beef offal slices. Put a pot of mixed vegetables, just look at it There are a lot of vegetables and fruits, but the amount of vegetables and fruits is not much. It is a vegetable and fruit salad of Xingguo cold dish. It does not use salad dressing, but is seasoned with sweet and sour sauce. , the male waiter who passed by just now brought pineapple sweet and sour pork, he took two plates of the same dish, and the other dish was sent to another customer. There were not many fried tenderloin pieces in the dish, and half of the dish was cantaloupe A piece of pineapple, plus a few slices of blueberries and strawberries, all seasoned with ketchup sauce, 49 yuan, not too expensive, but not cheap either. The sweet and sour pork in this restaurant is really ordinary. Mixed vegetables cost 32 yuan a pot. In that restaurant, they are already discounted vegetarian dishes. The cold meat dishes are of a certain level. There are beef offal and celery, but the amount is too small. The peppery beef that I ordered before is also delicious. , but the portion is not much.Every restaurant has dishes that are good at making, and there is business with word of mouth. "

I smiled and asked Lin Qisheng, among the three dishes, one dish was half left, and it was taken away in a takeaway box, and the other two dishes were eaten up, guess which dish is left?
He asked me if I got a reward for answering correctly?Even if you give him the Jade God chopsticks you used this time as a gift (this kid wants to get something for free, although other important characters also get free gifts, but there are coming and going, so you can't suffer. The good things they have in the future have to be given to me).

I said, Lin Qisheng, that you answered correctly this time, there will be no reward, if you answered incorrectly, I will beat you up personally, and teach you how greedy you are!The master's thoughts will hold you in place, and no one can untie it or break through it.That time in the dreamland, thousands of golden color lotuses worked together to break through the slightest confinement. It was a plot specially arranged by the author. If it is really restrained by thoughts, no matter how many gods use much power, it will be useless. What else can I do besides accepting my fate?How can there be any special cases, hehe, he will do what he says.

Lin Qicheng hugged my shoulders, he said that the master is not willing to beat him, he has done nothing wrong now, so don't reward him.The author can't vent his grievances on innocent people because of the family disputes in the mortal world, he doesn't want to be a doormat.

I stared at Lin Qicheng silently, and I said that if the author hadn't wanted to keep this ghost thing in his life, he would have to replay him in the Xinglian story, the author might have given up, or he might have run away long ago, but for the sake of Being able to keep the remnant soul of love forever has strengthened the obsession in this life. I have already lived this life like this, and I have to continue to persist.Regardless of how the author writes these plots, it is rare and precious to be able to be together in these plots, and it will become a precious memory in the future.

Lin Qicheng nodded and said that he knows that the author is working very hard in the mortal world, and he will work hard in the future so that we can meet more and be together more, and if we don't see each other for a long time, he will miss me very much.

He asked me to touch his beating heart with great vitality. He said that he would always be alive. From now on, he would wait for me to come back to Xin Sanhuan Universe to meet him every year. He would always wait, think about me, and always think about me. (To put it nicely, he must always be thinking about how to make his holy universe stronger and better).

I said that love can live, this is one of the best things that the author can think of in this life, the author has worked hard in the mortal world, last year he suffered from arthritis, it was so serious, and once his feet hurt so much that he asked Yuantian the Creator God The level of asking for help is lacking in dignity and consideration. It can be seen that the illness comes like a mountain. Those who have never experienced severe pain will know how painful it is after trying it out.At the beginning of June this year, I had a problem with my teeth. Ten days later, other things happened at home, but the author was able to resist it.

Lin Qicheng hugged me, and I patted his back hard, gradually becoming softer, forget it, the author just needs to continue to persevere, there are so many plots in the follow-up of Xinglian's story, as long as I can write, I will try my best to write , there must be many good ones.

I asked Lin Qisheng to guess the question, he said he didn't want to guess, the author just talked to himself, he cherishes the time when we can still be together, even if there is no plot, he has no lines, it doesn't matter, the future may not be so long The opportunity to spend time together, and the plots of Xinglian's story being together with each other are very precious.

I said let him guess the question, but he stopped hugging, pretended to think about it, and then said that the author is so greedy for meat and vegetables, he obviously left the vegetable salad, but the leftover vegetable leaves, what else to pack?Don't leave the rest.There was nothing to guess, no difficulty, and he thought he had answered it right.

"Lin Qicheng, your guess is wrong. It seems that there is no difficulty in guessing the questions, but you may not be able to answer them correctly. Among the three dishes, the husband and wife's lung slices have the least amount, and the taste is not bad, so I ate them all. The pineapple sweet and sour pork also ate four points One, this kind of sweet and sour pork is not authentic. The chef who makes this dish is not good enough. The delicious sweet and sour pork can be cooked as delicious as sliced ​​pork. In order to reduce costs, the restaurant cuts the pineapple pieces too small No, the taste of pineapple is missing, and the tomato sauce is not very good. If you switch to other restaurants, at the same price, it should be much better. Many restaurants have sweet and sour pork tenderloin with pineapple and sweet and sour pork. It’s just that the price is not too cheap. The restaurant’s cold meat dishes are delicious, so I eat them the fastest. I haven’t eaten the mixed vegetables yet, but I think the vegetables will leak, so I don’t pack them and take them away. Slow down Slowly eat a vegetable salad in a ceramic pot. The taste is not bad. It tastes similar to the mixed vegetables in another roast duck restaurant. That restaurant has northern big lappi and sesame sauce cabbage. The preserved egg dish costs more than 30 yuan. The store reopened Finally, the price of some dishes may also increase. There are peanuts in the mixed dishes, and some fresh vegetables that are not usually eaten. Some vegetable salads will chill the vegetables for better taste. Some coffee shops This is how the salad is made. There is more than half of the pineapple sweet and sour meat left. After finishing the seasoned vegetable salad, I didn’t rush to leave. I glanced at the customers waiting in line in the hotel lobby, and there were already many people waiting. The restaurant has a voice call number. If it weren’t for the early arrival this time, we would have to queue up. There are many customers at noon on weekends, and the speed of serving food is generally slow. I took out my phone and read the story of Xinglian for a while Why don’t you leave after eating? Because the roast duck is delayed, and each meal has a budget of more than 100, why don’t you go to other restaurants to eat better dishes? I came to this roast duck restaurant, of course, to buy a roast duck stand by the way Ah! Don't look at the author who is eating with his head down, but is looking around from time to time. At 12 o'clock at noon, the roast duck is not ready yet, and a waiter said that the roast duck will not be served until 30:20. The next table , three men came to eat, two wearing glasses, they ordered half a roast duck, chilled tomatoes, three dumplings, fish dishes and several kinds of fried vegetables, a man ordered stewed duck soup, after a while , a waitress came over and said that the duck soup I ordered couldn’t be made, and the man wearing glasses said that adding a duck rack can’t be done? The waitress said that there are no extra duck racks now, and the vegetables I ordered have no ingredients, and I will give you another stir-fried vegetables , It has been marked with less oil and less salt, and the man said it is ok. After about ten minutes, at around [-]:[-] noon, the hot roast duck slices were served, and the customers at many tables ordered roast ducks. It seems that it is expected to buy roast duck racks Yes, if it is in advance, it may be out of stock. I went to the service counter to check out and asked if I could buy duck racks? The female cashier said that there are no duck racks now, because two duck racks are used to make salt and pepper duck racks and duck soup, so there are no duck racks. Fuyu. The roast duck in this restaurant is much slimmer than in the past, and sometimes it may be a little smaller than the roast duck in the roast duck shop. , because of the reduction in the amount of roast duck. I asked the female cashier, can I order the salt and pepper duck rack in the restaurant in the future?She said that it was okay before, but not in the future. You have to buy a set of roast duck to have a duck rack. If you order half a portion of roast duck, you can’t make salt and pepper duck racks and duck soup. You have to order a set of roast duck to have it.After paying the bill, I took the plastic bag and left, but I still wanted to ask if I could buy a duck shelf. "

I asked Lin Qisheng, can the author buy a roast duck stand this time?After I asked, I smiled.

Lin Qicheng said that he didn't care if he bought it or not. What's so delicious about a pile of bones?Residual fat, oily, looks oily.You ate all the vegetable salad, which is good, and you will order some vegetarian dishes at that restaurant in the future.Author, you see that the roast ducks in the roast duck restaurant are not very fat, don't want fat, this is the needs of the public!Don't be fat!Refuse to be too fat.You also have to stick to losing weight, don’t get fatter, if you want to eat a fat roast duck, you don’t even have a thin one.Eat other dishes, the summer ones are lighter, the calories are low, and the weight will be controlled well. Health is the most important thing.

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