The origin of the star lotus world

Chapter 174 Text
Text Chapter 140 Five

I am looking forward to the arrival of the main course. I am not restrained now, and I feel that the chairman's wife and the chairman are very good people.

Four servants came and removed all the dishes (except the two dining baskets and the nearby porcelain plates and bowls), and replaced the whole set of sterling silver tableware decorated with carved and beautiful stones, and replaced them with goblets. Warm water in the glass, and four other servants pushed a mahogany dining cart with colorful shell patterns, and began to serve dishes one after another.

My dish was served last, I looked at Lin Qisheng's side, after the servant opened the silver dining lid carved with the reunion Changle pattern, it was a platter of main dishes placed on a large round plate engraved with crystal cloud patterns around the circle.

A tiger-skin egg on peony paste, on which nine broccoli flowers form a ring, and beautifully carved three-leaf-shaped carrot slices carved to almost the same size are interspersed with cauliflower In the ring.

In the outer circle, there are steamed pork belly on the top, Bazhen chicken skin on the left, zucchini and shrimps on the right, and braised fish cubes on the bottom. Use these four home-cooked dishes to surround the peony eggs inside.

The main dish is also a home-cooked dish, I thought it was bear's paw and deer tendon!But this is how it is possible in the hospital, I think it is very good to be able to prepare these.

In particular, the five or six slices of pork belly have been steamed with fat, and the taste is full of fat and fat. The chicken skin can beautify the skin, and the tiger skin egg is fried just right, so it looks delicious.

Let me look at the dishes of the chairman and his wife. There is no pork belly in the dishes of the chairman, but the dishes of the chairman’s wife are only zucchini shrimp, peony pureed eggs, and carved dishes.

My food didn't come out, so I could only look at the steamed pork belly in the round plate next to me greedily. It would not taste good if it was cold.

The first appetizer is too small, (you have already eaten double portions...) The second salad dish is too vegetarian, (even if I add some meat, it is only one or two pieces of each small portion ) This third course will fill me up. (This is the first time for me to eat such a delicious and well-prepared dish in a hospital restaurant! It was lunch with my beloved Lin Qisheng! It was like a date in a high-end restaurant in the hospital!)
(Yuan Tian: "Heartbreaker, isn't it me you love the most??")
(Origin: "It's you!! It's just scribbling, God don't blame...")
(Qicai Xinglian sneaks a smirk when she sees this, but is punished by Yuanyuan with an electric shock, and immediately dare not do anything wrong.)
(End of this chapter)