Chapter 1845 Text (2) (revised)

Text Chapter 2 () (Revised)

"I watched the March 15 party exposure, (text deleted). Food safety and product quality are one of the major issues that ordinary people are most concerned about. Of course, hundreds of millions of consumers are watching these exposures and records, and the level of concern is very high. . Some things, once exposed, may become a household name and become known to everyone. For vicious and unscrupulous manufacturers and merchants, netizens have no problem punishing those bad guys because the products are substandard or even defective, which directly harms a large number of consumers. It may harm the body and cause hidden dangers. Looking at the exposure at the party, the lymphatic gland meat of the pig neck is called trough meat. In the past, I have seen such meat in indoor markets, and some unscrupulous vendors would It was sold mixed with minced meat to deceive some shoppers who didn't understand the parts of pork. Later, there was a mandatory requirement that merchants must remove the glands in the meat before selling it to avoid animal hormone residues. It is not good for the human body. Merchants must set reasonable prices based on the parts of the meat and prohibit selling low-quality meat as other parts. According to reporters, there have been reports from righteous people and serious incidents in food factories. Quality issues. There are several food processing factories in one place that purchase tons of low-quality pork belly to make braised pork belly with pickles and other prepared dishes. When I saw the footage of the factory being investigated, some glands still had a lot of residue. , far from meeting food standards. People in those factories bluntly said they would not use such food, but they made substandard food for consumers. They knew clearly that the food was substandard and still did such work. That is sinful and wrong. Behavior. The same amount of money is earned, but instead of doing legal work, one chooses to do illegal work (text deleted), which is far less than three yuan per pound. The wholesale price of pork belly is twelve yuan per pound, which is cheaper than the leftovers and pig fat pig skin. It is best to use pork belly to make pork belly with pickled vegetables. For lower-quality pork belly, ordinary-priced pork will be used, but those bad merchants will use it. The lowest-grade meat is mixed with a lot of seasonings to make shoddy pre-made dishes, and the hygiene standards of the factory are not up to standard. Just that kind of product has flowed into thousands of households, and there are many, many takeaway shops.

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