The origin of the star lotus world

Chapter 2116 Text
Chapter 252

After watching multiple review videos, I found that so many people had the experience of dining at that big restaurant, and many bloggers had checked in. If you order fewer dishes and don’t spend too much money, there are real experiences to share and talk about.

In that restaurant, some of the reviewers said they would not order roast duck, and some waiters looked at them strangely, thinking that it was strange and different from the general public to dine in a big restaurant with such a famous signature dish and not order the signature dish but order something else. However, the restaurant does not require ordering the signature dish, so you can order a few delicious dishes.

According to the description of the video review, some duck dishes in that restaurant are often ordered by customers and are considered to be the more famous dishes in the restaurant. Of course, there are indeed many customers who order the signature dishes, resulting in an average per capita consumption of 200 yuan or more, which is a very common thing. Some anchors went to that restaurant to eat and said that the restaurant was mostly patronized by tourists from other places, but from the past to the present, some local people would consider going to dine there when there is a happy event at home, thinking that spending a little more money would also recognize that the big restaurant was very famous in the city decades ago. Later, there were many chain stores, and some local people did not have to go to the big stores in the city center. Chain stores in other areas also had multiple dishes of similar quality to choose from. I heard that there is a small roast duck restaurant in the ancient street, which is also famous. Watching the relevant evaluation videos, the environment of the restaurant is average, it looks old and outdated, and it doesn't have much grade, but foreigners often visit it. The overall consumption of the store is also quite high. Sometimes, you have to queue up. It is said that the dishes cooked in that store, such as pepper and salt duck racks and meat and duck intestines, are very tasty. There are many photos on the wall. Some celebrities have eaten in that store and left group photos. Some tourists go to see those photos and check in. They think that the quality of the store recognized by celebrities must be very good. According to rumors, some chefs leave their families and set up their own businesses. The signature dishes they make retain the original craftsmanship and flavor, so that some dishes are still well-known in the circle. I saw a new brand of roast duck restaurant. In recent years, it has emerged as a new force. It is said that it has opened a large restaurant with multiple chain stores. Some stores are decorated in a modern style, and the dishes are high-end. It is common to order a few dishes and spend a thousand or a few thousand. It is said that some dishes cost thousands of yuan per dish, and seafood and high-end ingredients are very expensive. Although there is no such exaggeration as spending hundreds of thousands or millions of yuan at a time through online ordering, spending 18,000 yuan at a time in such a store is within the normal consumption range. For most people, this is a large amount of dining consumption. It may take a great event to have such a consumption standard. From the grade of the restaurant, it can be seen that the consumption of the store is very high, but in every review video I watched, there are many customers dining in the lobby of the store. They don’t care about spending a thousand or a few thousand yuan. There are still many rich people in the area. There is a restaurant that is one of the main chains of those stores. It is used as a flagship store. It is not far from a place that the author used to go to often, but I have never been to that restaurant. Even if I know about it, I may not go there, because the consumption of that restaurant is higher than that of hotel restaurants, and it is likely to exceed the budget. However, some consumers in the local middle-class circle think that the grade of such a store is not bad, and they are willing to go there frequently for high consumption. They think that the dining environment and the quality of the dishes can meet the standards.

Watching the online review videos, some people spent five or six hundred yuan to buy high-end roast duck gift boxes, which far exceeded the price of other gift boxes. Slice the roast duck, heat it in the microwave, and eat it with the black caviar. It may not be comparable to the one made in the store, but it looks okay. Because the domestic aquaculture industry has advanced breeding technology, the output of ordinary quality black caviar and abalone is already very large, and it can be harvested and prolific, so the price of online shopping is relatively low. It is said that many countries import seafood such as caviar from China, process them, and then sell them after labeling, and the prices are very different. Perhaps some Internet celebrities and socialites spend more money to eat in foreign restaurants, and the raw materials used may be imported from China. The same material may differ by several or ten times in price due to different places, but the essence of the raw materials is no different.

I heard from my family that they have eaten black caviar in high-end restaurants abroad many times, but I have never heard that it tastes good. Some restaurants will serve such dishes with a small glass of wine. Many diners say that some caviar smells fishy, ​​and I don’t know why it can be as famous as fat foie gras and natural truffles, becoming one of the world-class delicacies. There is a story that in the past, because of the long-distance sea transportation, ice bricks and ice cubes could not be preserved for a long time, so oak barrels and seawater were used to pickle and ferment fish eggs, resulting in a stronger odor, but it is estimated that it can still be used. In the past, there was no high technology and advanced medicine, and people relied on their own immunity to resist some bacteria and viruses. Because first there were popes and royal family members who used caviar with bread and biscuits, only a little bit of extremely salty and fishy caviar, and some whole wheat bread was quite hard, which made such dishes look exquisite. In those times, it was a dish with advanced taste. Even if it didn’t taste good, many nobles and celebrities would flock to it. Over time, black caviar became very famous. Whether food tastes good or not depends on the diners. Some foods are favored by the rich and powerful, so no matter how they taste, they are expensive. The world believes that only good things are expensive. Perhaps some foods can be given extra points for their taste because they are very expensive, so that some customers can have a cognitive taste bonus effect.

In recent years, there are many dishes that combine Chinese and Western specialties, some of which are fusions, some of which complement each other, and some of which are innovative and creative. For example, roast duck fat skin with black caviar is a dish that has been served in many restaurants in recent years.

The roast duck restaurant in the suburbs that I often go to has a dish of roast duck crispy skin with a little bit of black caviar. It costs more than 230 yuan per plate, which is more expensive than the restaurant's signature dish, a set of lychee wood roast duck. It is priced like a dish in a western restaurant. Judging from the photos, the portion is not much. It is one of the high-quality dishes in the restaurant. Although it is not as expensive as the seafood in the restaurant, the price is already set high. At the spring pancake restaurant next to that restaurant, the roast duck is cut crispy and served with a little bit of small squares of dry bread. The roast duck must be fat, the fatter, the more fragrant. Watching the push of the small video on the Internet, some roast duck slices, the fat is not yet at the bottom of the knife, the dark brown roast duck fat skin, some oil is oozing out, it is said that it is a famous product, reaching the level of fat goose liver, similar to the taste of fried oil shuttle, very oily and fragrant. Some fatty foods are praised and often used by diners who often eat fatty foods. Some people will use them more and more often the more they use them.