After stealing the divorce book, Princess Salted Fish fell off her horse

Chapter 56
Mu Qingyu didn't expect that the person who passed by and smelled the aroma of wine and took the initiative to talk about cooperation turned out to be Zhou Changping, the big shopkeeper of Sihailou.

Zhou Changping said that she could smell the aroma of wine when passing by, but she didn't believe it.This side street is rarely visited by people, and there is an alley behind it. If you don't deliberately bend in, you can't walk to the front of the store, and you can't smell the faint aroma of wine coming out through the walls.

The main reason is that after observation, Zhou Changping is not fond of wine.

Can a person who is not good at drinking be able to distinguish between good wine and bad wine?

She was the first to guess, who did Zhou Changping belong to this week?Do you deliberately take care of her business and let her earn some pocket money?

But soon she overturned this idea, she has no relatives and reasons in this world, and the original body exists like an orphan girl.Since the death of his biological mother and the death of his grandfather Pei Ji, his only uncle gave up his life as a sixth-rank military officer in the capital and waited to die, and invited Ying to go to the frontier.More than ten years have passed, and now I don't know whether I am alive or dead!

If she hadn't met Mu Yong bullying others by accident, she would have thought that no one in the Pei family in Yuanshen's memory was real, and she didn't know that Pei Ji was still alive, but lived in poverty and illness.

But the reason is not important, she is confident enough in her wine, besides, it is not the seller of the wine, but the selling share after selling the wine, Zhou Changping will not lose money, and she will not lose money either.

Win-win situation, don't stick to small details.

So if she was not careful, she went from being an impoverished princess who wanted to be self-sufficient in a deserted courtyard to suddenly becoming a little wealthy.

She had never been short of money in her previous life, and she looked down on gold and silver, so she threw them all to Qiu Sizhen, and went back the same way, back to Zhumiao Courtyard without any money.

As for the marriage bestowed by the emperor and the glory of the Mu family, which people on the street talked about before, what does that have to do with her?
How the Mu Mansion treated the original body, revisiting from the original body's memory, it is kind of her not to raze the Mu Mansion!
To pay attention to Mufu?How free is she?Isn't it good to lie down and sleep?
By the way, it's not unrelated, she has to go to Mu's residence in a few days, Pei Yi left so much dowry, even if she doesn't want it, it's better to return it to the Pei family, and Mu Mingyuan's family must not be taken advantage of.

This is also the indirect fulfillment of the original body's wish.

Moreover, she already had a plan and an arrangement in her heart. When the time came, Mu Mingyuan would spit it out as she swallowed it!
Turn over and enter the courtyard.

With a new pot, the kitchen that Ning Momo and her mother-in-law cleaned up is really comfortable. What are you going to eat tonight?The ingredients delivered by the big kitchen in the morning are only meat, but there are still some vegetables and eggs?

By the way, it was delivered by the person who delivered the seasoning.

The owner of the kitchen is very good at life, and the things he sends are practical and fresh!The most gratifying thing is that the seasoning here is very complete, and many of the seasonings in the previous life are also available here.For example, something magical like chicken essence.

It seems that although the technology of this world is more than a thousand years behind the previous world, foodies have already caught up!
Then make boiled pork slices.

Simple, easy to operate, save trouble!
She washed her hands and started working quickly.

The meat is cut into slices, the body fusion degree is poor, and the internal strength is not enough, but there is no problem with the knife skill. The meat slices are uniform in thickness and size, and then marinated. Stir well with chopsticks, then add some water to let the meat absorb the moisture.

Crack an egg, pour in the egg white and stir well.

Wash the vegetables.

The seasoning is prepared.

Those ginger and garlic are easy to handle.

Heat the pan and put oil, add the indispensable dried chilies, stir-fry until fragrant, put the green vegetables in and stir-fry until cooked, and put them on the bottom of the plate.

Put oil in another pan, add minced garlic, minced ginger, and red oil bean paste made by herself. After frying the aroma, add water, salt, chicken essence, white pepper, and cook on high heat for a while to let all the seasonings taste Fully incorporated into the soup.Then scoop out the residue.

The soup base is ready, then put the meat slices in, wait for the meat slices to float, then sprinkle a little minced garlic, green onion, dried chili, pepper, and heat the oil to [-]% heat, then pour it on, to fully stimulate the flavor of these seasonings Fragrant, fresh and tender, the spicy and refreshing boiled pork slices are ready.

　The parallel world is not exactly the same as in ancient my country, so please don't take it seriously!

　　
　
(End of this chapter)