Portable space

After returning home, Zhang Taiping taught Cai Yazhi to use the rice cooker specially, and used the rice cooker to steam rice at noon.

After cleaning the inside, Zhang Taiping said to Cai Yazhi: "This rice cooker is also easy to use. There are only two buttons on it. When the red light is on, it means it is cooking, and when the green light is on, it means it has been cooked and is keeping the temperature constant."

After hearing this, Cai Yazhi asked, "Is it that simple?"

Zhang Taiping said with a smile: "Otherwise, how difficult do you think it is? And after you put the rice and water in and cover the pot, you don't need to worry about it. After steaming, it will automatically jump to the green light to keep warm."

Cai Yazhi nodded: "It's much easier to steam rice with this."

"Not only is it simple, but the bottom of the rice cooker will not burn like a big pot." Generally, when steaming rice in a big pot, it is difficult to control the heat and the amount of water, and often there will be a layer of burnt burnt on the bottom of the pot If the rice is light, you can sprinkle some salt and eat it as a crispy rice, but if it is in the eyes, it will directly become burnt black.There is often such a phenomenon that the bottom is burnt and the top is still soft, and steamed rice in a large pot rarely shows the kind of rice that is neither soft nor hard, just moderate.

"Ah, then this is the best. It's a pity that the bottom of the pot was burnt in the past." Cai Yazhi also said with a little joy.

Seeing that she began to add water to it, Zhang Taiping said: "One bowl of rice and three bowls of water, don't add too much and don't add too little. Then put a little alkali in it."

Cai Yazhi nodded: "I know that."

Zhang Taiping continued: "Pour some clear oil and shochu on top."

"Huh?" Cai Yazhi turned around and looked at Zhang Taiping and said, "What are you doing with the soju?"

Zhang Taiping replied: "When a little bit of shochu is steamed, the rice will have the aroma of the wine, which is very delicious. And pouring some oil is to form an oil film on the surface to prevent it from overflowing when boiling, and the rice It will also bring a little oily fragrance."

After plugging in the rice and putting the lid on the pot, Zhang Taiping personally cooked a few dishes with the induction cooker at noon today. Cai Yazhi was next to him and taught her how to use the various functions of the induction cooker while cooking.

Made eight dishes with four meat and four vegetables.The four meat dishes are braised pork with preserved vegetables, twice-cooked pork, sweet and sour fish, and stewed beef.The four vegetarian dishes are scrambled eggs with chives, braised eggplant, garlic mashed cucumber, and green vegetables and mushrooms.

When eight dishes on a table are served, it is not said that they are all delicious in color, fragrance, but it is always enough to whet the appetite.

The family sat around the big table. The old man tasted the sweet and sour fish with the strongest aroma first, nodded and said, "Not bad!" Only after the old man finished speaking did everyone start to move their chopsticks. This is an unwritten rule when eating at home. The rules, there are no rules when eating, as long as the old man is at the head of the family reunion dinner like this, he will abide by this rule.

The first thing Fan Ming picks is the sweet and sour fish, which looks very attractive in color and flavor.The fish was black fish caught by Zhang Taiping in the space, the meat was delicious and tender, coupled with Zhang Taiping's fairly good craftsmanship, it immediately conquered her taste buds.

"Ah, Sister Cai showed her skills today, this fish is so delicious."

Cai Yazhi smiled and said, "I didn't cook today, it's all thanks to your brother Zhang." But the smile in his eyes couldn't be concealed, an expression of honor and luck.

"Big brother made it? Big brother is so good at cooking? Why didn't you know it before?" Not only Fan Ming was surprised, but the old man also gave Zhang Taiping a slightly surprised look.

"Squeak." Wukong yelled anxiously outside the table when everyone was eating happily.

Before eating, Cai Yazhi had prepared meals for the three big dogs and Wukong.I specially made a small plastic bowl for it, put some meals in it and put it on the low table next to it for it to eat alone.

"What do you want to do?" Fan Ming asked deliberately with a straight face.

Wukong dodged towards Zhang Taiping, and pointed to the stools that everyone was sitting on, meaning that they should also make stools.

If several people in Zhang Taiping were eating, Zhang Taiping would have bought a bench for it, but now the old man is the biggest one on the table, looking at the old man, waiting for him to make a decision.

The old man smiled and said, "Just give it a bench and see how smart this little guy is."

Zhang Taiping moved a bench for it, and it moved it by itself and put it between Yaya and Tiantian. It was too low, and only its head was exposed when it sat there.When Cai Yazhi was picking up vegetables for the two girls, she also put some in its bowl.

After Wukong sat on the bench, he didn't start eating, but was waiting for a pair of chopsticks, but no one knew what it needed.Seeing that no one was paying attention to him, the little guy jumped off the bench and ran into the kitchen. When everyone was looking at each other, he came back with a pair of chopsticks in his hand.

"Ah, it wants to use chopsticks!" Fan Ming was the first to laugh.

This move of it scared everyone on the table, even the old man stopped for a while, watching what it would do next.

Wukong held the chopsticks in his hands and poked into his small bowl for a while, but nothing got into his mouth. He was so anxious that the big man didn't give up the chopsticks, which is rare for him to have such great perseverance.

It's just that you can't succeed by force, and in the end, you still didn't eat anything in your mouth. You raised your head to see Yaya and Tiantian nimbly holding various dishes with chopsticks, and looked at everyone with aggrieved faces.

Finally Fan Ming couldn't stand it any longer, and laughed and said, "You idiot, that's not how you hold chopsticks." Then she went to teach it the correct posture for holding chopsticks.

Wukong's learning ability has to be admirable. After Fan Ming taught it twice, he learned it, and then clumsily picked up a piece of beef and stuffed it into his mouth.I finally ate it in my mouth, and I jumped on the stool when I was excited and excited, and I almost danced.

Fan Ming said with a straight face, "Sit down!"

Sometimes Fan Ming's words are more effective than Zhang Taiping's. Wukong sat on the bench obediently again, holding the food in the bowl with chopsticks in one hand and delivering it in the throne, and keeping the other hand underneath to prevent it from falling off.

After finishing eating, the Wukong in the bowl will call out, and then Cai Yazhi will refill it.

This meal is full of fun with Wukong, the little guy who makes people more happy. I ate a meal for more than two hours.

After the end, the little girls sat on the chairs and supported their bellies, full of food!Delicious food is one reason, good mood is another reason.Wukong also imitated the appearance of a few little girls, lying on the chair and stroking his belly.

When cleaning up the bowls and chopsticks, I saw Ye Ling helping Cai Yazhi clean up the bowls, and Wukong also jumped off the chair, found his own bowl, and squatted next to the basin, imitating Ye Ling's appearance and washing it in a decent manner. He also deliberately raised it above his head to see that it was cleaned before he put it on the cabinet cover.

In the afternoon, Zhang Taiping and Cai Yazhi went into the corn field with a hoe, and hoeed along the place where the seedlings emerged after the heavy rain had washed the ground into a flat surface.

When he came back in the evening, Cai Yazhi went in to cook, and Zhang Taiping moved a chair to enjoy the shade in the yard, holding a piece of wood and a carving knife in his hand.Sometimes I look at the swallows that come back late, but at the chickens and ducks returning to the shed in groups. The carving knife moves randomly, and a wood carving appears. After the body is carved, it is delayed when it reaches the head. Under the knife.

I closed my eyes and thought for a while, some people and some things were blurred in my heart so quickly, even the faces that haunted dreams in the past were also blurred.Zhang Taiping opened his eyes and put the unfinished woodcarving into the space, he sighed and didn't know whether to be happy or sad.

Wukong, who was squatting next to him, seemed to be infected by him, with a rare look of sadness in his eyes as he stared in the direction of Nanshan obsessively.

It wasn't until Ye Ling came behind Zhang Taiping that he suddenly came to his senses, recovering from the unknown grief.

Ye Ling stood behind him and asked softly, "What's on your mind, master?"

Zhang Taiping smiled and shook his head, stroked her head and asked, "Are you still used to living here?"

Ye Ling smiled sweetly: "Well, this is my home."

Zhang Taiping also laughed and said: "Yes, this is your home. Come on, sit down and talk to the master." After Ye Lingban sat down on a stool beside him, Zhang Taiping asked again, "The old man will recuperate your body for you." How's it going?"

Ye Ling said: "Grandpa said that after a few days of medical treatment, we can start to slowly lay a solid foundation."

Zhang Taiping pondered for a while before asking: "Do you want to learn swordsmanship or saber technique?"

Ye Ling replied without hesitation: "Of course I learned the sword technique from the master."

Zhang Taiping looked at the inexplicable firmness in her eyes, and knew that she was trying to please him, but he wanted to learn the sword technique from the bottom of his heart. He laughed and said, "Then learn the sword technique, you must know the master His style of play is the number one swordsman in the world inherited from the late Qing Dynasty and the Republic of China."

"Before learning the knife technique, you have to learn other boxing techniques to nourish your blood and build your foundation. I wonder if you want to learn the above boxing techniques or kick techniques?" Zhang Taiping asked with a smile.

Ye Ling rarely showed a strange and clever look, holding his fists and said coquettishly: "It's all up to the master."

Zhang Taiping stroked her hair and said, "You are clever enough to know how to kick this ball to Master."

Ye Lingjiao smiled and stuck out her tongue: "With a master's heart, I must choose the most suitable one for Linger to study, which is much better than Linger's own choice."

Zhang Taiping pondered, thinking about what kind of boxing method is suitable to lay a foundation for her.And Ye Ling propped his chin with both hands and looked at the master in deep thought.

It wasn't until Xing Rushui came out that Ye Ling stood up and ran into the house with a red face. Xing Rushui looked at her back and smiled thoughtfully.

Sitting on the stool that Ye Ling had just sat on, he closed his eyes and enjoyed this peaceful time that was about to end.After returning home, Zhang Taiping taught Cai Yazhi to use the rice cooker specially, and used the rice cooker to steam rice at noon.

After cleaning the inside, Zhang Taiping said to Cai Yazhi: "This rice cooker is also easy to use. There are only two buttons on it. When the red light is on, it means it is cooking, and when the green light is on, it means it has been cooked and is keeping the temperature constant."

After hearing this, Cai Yazhi asked, "Is it that simple?"

Zhang Taiping said with a smile: "Otherwise, how difficult do you think it is? And after you put the rice and water in and cover the pot, you don't need to worry about it. After steaming, it will automatically jump to the green light to keep warm."

Cai Yazhi nodded: "It's much easier to steam rice with this."

"Not only is it simple, but the bottom of the rice cooker will not burn like a big pot." Generally, when steaming rice in a big pot, it is difficult to control the heat and the amount of water, and often there will be a layer of burnt burnt on the bottom of the pot If the rice is light, you can sprinkle some salt and eat it as a crispy rice, but if it is in the eyes, it will directly become burnt black.There is often such a phenomenon that the bottom is burnt and the top is still soft, and steamed rice in a large pot rarely shows the kind of rice that is neither soft nor hard, just moderate.

"Ah, then this is the best. It's a pity that the bottom of the pot was burnt in the past." Cai Yazhi also said with a little joy.

Seeing that she began to add water to it, Zhang Taiping said: "One bowl of rice and three bowls of water, don't add too much and don't add too little. Then put a little alkali in it."

Cai Yazhi nodded: "I know that."

Zhang Taiping continued: "Pour some clear oil and shochu on top."

"Huh?" Cai Yazhi turned around and looked at Zhang Taiping and said, "What are you doing with the soju?"

Zhang Taiping replied: "When a little bit of shochu is steamed, the rice will have the aroma of the wine, which is very delicious. And pouring some oil is to form an oil film on the surface to prevent it from overflowing when boiling, and the rice It will also bring a little oily fragrance."

After plugging in the rice and putting the lid on the pot, Zhang Taiping personally cooked a few dishes with the induction cooker at noon today. Cai Yazhi was next to him and taught her how to use the various functions of the induction cooker while cooking.

Made eight dishes with four meat and four vegetables.The four meat dishes are braised pork with preserved vegetables, twice-cooked pork, sweet and sour fish, and stewed beef.The four vegetarian dishes are scrambled eggs with chives, braised eggplant, garlic mashed cucumber, and green vegetables and mushrooms.

When eight dishes on a table are served, it is not said that they are all delicious in color, fragrance, but it is always enough to whet the appetite.

The family sat around the big table. The old man tasted the sweet and sour fish with the strongest aroma first, nodded and said, "Not bad!" Only after the old man finished speaking did everyone start to move their chopsticks. This is an unwritten rule when eating at home. The rules, there are no rules when eating, as long as the old man is at the head of the family reunion dinner like this, he will abide by this rule.

The first thing Fan Ming picks is the sweet and sour fish, which looks very attractive in color and flavor.The fish was black fish caught by Zhang Taiping in the space, the meat was delicious and tender, coupled with Zhang Taiping's fairly good craftsmanship, it immediately conquered her taste buds.

"Ah, Sister Cai showed her skills today, this fish is so delicious."

Cai Yazhi smiled and said, "I didn't cook today, it's all thanks to your brother Zhang." But the smile in his eyes couldn't be concealed, an expression of honor and luck.

"Big brother made it? Big brother is so good at cooking? Why didn't you know it before?" Not only Fan Ming was surprised, but the old man also gave Zhang Taiping a slightly surprised look.

"Squeak." Wukong yelled anxiously outside the table when everyone was eating happily.

Before eating, Cai Yazhi had prepared meals for the three big dogs and Wukong.I specially made a small plastic bowl for it, put some meals in it and put it on the low table next to it for it to eat alone.

"What do you want to do?" Fan Ming asked deliberately with a straight face.

Wukong dodged towards Zhang Taiping, and pointed to the stools that everyone was sitting on, meaning that they should also make stools.

If several people in Zhang Taiping were eating, Zhang Taiping would have bought a bench for it, but now the old man is the biggest one on the table, looking at the old man, waiting for him to make a decision.

The old man smiled and said, "Just give it a bench and see how smart this little guy is."

Zhang Taiping moved a bench for it, and it moved it by itself and put it between Yaya and Tiantian. It was too low, and only its head was exposed when it sat there.When Cai Yazhi was picking up vegetables for the two girls, she also put some in its bowl.

After Wukong sat on the bench, he didn't start eating, but was waiting for a pair of chopsticks, but no one knew what it needed.Seeing that no one was paying attention to him, the little guy jumped off the bench and ran into the kitchen. When everyone was looking at each other, he came back with a pair of chopsticks in his hand.

"Ah, it wants to use chopsticks!" Fan Ming was the first to laugh.

This move of it scared everyone on the table, even the old man stopped for a while, watching what it would do next.

Wukong held the chopsticks in his hands and poked into his small bowl for a while, but nothing got into his mouth. He was so anxious that the big man didn't give up the chopsticks, which is rare for him to have such great perseverance.

It's just that you can't succeed by force, and in the end, you still didn't eat anything in your mouth. You raised your head to see Yaya and Tiantian nimbly holding various dishes with chopsticks, and looked at everyone with aggrieved faces.

Finally Fan Ming couldn't stand it any longer, and laughed and said, "You idiot, that's not how you hold chopsticks." Then she went to teach it the correct posture for holding chopsticks.

Wukong's learning ability has to be admirable. After Fan Ming taught it twice, he learned it, and then clumsily picked up a piece of beef and stuffed it into his mouth.I finally ate it in my mouth, and I jumped on the stool when I was excited and excited, and I almost danced.

Fan Ming said with a straight face, "Sit down!"

Sometimes Fan Ming's words are more effective than Zhang Taiping's. Wukong sat on the bench obediently again, holding the food in the bowl with chopsticks in one hand and delivering it in the throne, and keeping the other hand underneath to prevent it from falling off.

After finishing eating, the Wukong in the bowl will call out, and then Cai Yazhi will refill it.

This meal is full of fun with Wukong, the little guy who makes people more happy. I ate a meal for more than two hours.

After the end, the little girls sat on the chairs and supported their bellies, full of food!Delicious food is one reason, good mood is another reason.Wukong also imitated the appearance of a few little girls, lying on the chair and stroking his belly.

When cleaning up the bowls and chopsticks, I saw Ye Ling helping Cai Yazhi clean up the bowls, and Wukong also jumped off the chair, found his own bowl, and squatted next to the basin, imitating Ye Ling's appearance and washing it in a decent manner. He also deliberately raised it above his head to see that it was cleaned before he put it on the cabinet cover.

In the afternoon, Zhang Taiping and Cai Yazhi went into the corn field with a hoe, and hoeed along the place where the seedlings emerged after the heavy rain had washed the ground into a flat surface.

When he came back in the evening, Cai Yazhi went in to cook, and Zhang Taiping moved a chair to enjoy the shade in the yard, holding a piece of wood and a carving knife in his hand.Sometimes I look at the swallows that come back late, but at the chickens and ducks returning to the shed in groups. The carving knife moves randomly, and a wood carving appears. After the body is carved, it is delayed when it reaches the head. Under the knife.

I closed my eyes and thought for a while, some people and some things were blurred in my heart so quickly, even the faces that haunted dreams in the past were also blurred.Zhang Taiping opened his eyes and put the unfinished woodcarving into the space, he sighed and didn't know whether to be happy or sad.

Wukong, who was squatting next to him, seemed to be infected by him, with a rare look of sadness in his eyes as he stared in the direction of Nanshan obsessively.

It wasn't until Ye Ling came behind Zhang Taiping that he suddenly came to his senses, recovering from the unknown grief.

Ye Ling stood behind him and asked softly, "What's on your mind, master?"

Zhang Taiping smiled and shook his head, stroked her head and asked, "Are you still used to living here?"

Ye Ling smiled sweetly: "Well, this is my home."

Zhang Taiping also laughed and said: "Yes, this is your home. Come on, sit down and talk to the master." After Ye Lingban sat down on a stool beside him, Zhang Taiping asked again, "The old man will recuperate your body for you." How's it going?"

Ye Ling said: "Grandpa said that after a few days of medical treatment, we can start to slowly lay a solid foundation."

Zhang Taiping pondered for a while before asking: "Do you want to learn swordsmanship or saber technique?"

Ye Ling replied without hesitation: "Of course I learned the sword technique from the master."

Zhang Taiping looked at the inexplicable firmness in her eyes, and knew that she was trying to please him, but he wanted to learn the sword technique from the bottom of his heart. He laughed and said, "Then learn the sword technique, you must know the master His style of play is the number one swordsman in the world inherited from the late Qing Dynasty and the Republic of China."

"Before learning the knife technique, you have to learn other boxing techniques to nourish your blood and build your foundation. I wonder if you want to learn the above boxing techniques or kick techniques?" Zhang Taiping asked with a smile.

Ye Ling rarely showed a strange and clever look, holding his fists and said coquettishly: "It's all up to the master."

Zhang Taiping stroked her hair and said, "You are clever enough to know how to kick this ball to Master."

Ye Lingjiao smiled and stuck out her tongue: "With a master's heart, I must choose the most suitable one for Linger to study, which is much better than Linger's own choice."

Zhang Taiping pondered, thinking about what kind of boxing method is suitable to lay a foundation for her.And Ye Ling propped his chin with both hands and looked at the master in deep thought.

It wasn't until Xing Rushui came out that Ye Ling stood up and ran into the house with a red face. Xing Rushui looked at her back and smiled thoughtfully.

Sitting on the stool that Ye Ling had just sat on, he closed his eyes and enjoyed this peaceful time that was about to end.