abnormal world

Chapter 71 Beef Buns

Chapter 71 Beef Buns
Six of these eight people are people who pay attention to cultivation and physical harmony. Even if they eat, they all know how much and how to eat.

As a result, Bai Luo was the only one who got drunk at the end of the meal.

The seven bad friends once again recorded the video of Bai Luo's drinking madness, skillfully mosaiced it and sent it to Moments and Weibo.

At four o'clock in the afternoon, with the help of Liu Jina's hangover soup, Bai Luo's consciousness finally returned to normal.

As soon as he opened his eyes, he heard a crisp sound of swords.

Rubbing his head and standing up, he turned around and saw the door of the practice room. The five of Carter were standing there with their arms crossed, as if they were watching something.

Bai Luo stumbled over and took a look, and instantly sobered up.

In the practice room, Zhang San and Li Si were each holding two long swords.

The feet of the two people were motionless, and their arms were dancing rapidly.

The phantom-like sword light flickered beside the two of them, just like the special effects in the movie.

The crisp sound of swords came from here.

"What is this doing?" Bai Luo asked in shock.

Bai Luo couldn't understand the competition between the two of them.

Neither of them dodged, and the target of the attack was not the opponent, but the opponent's sword.

Carter explained: "For daily practice, these four swords are specially made by Long Yi. There are sensors inside, and the sensors are only half a centimeter wide. Two people must accurately cut at the other side's sword when the other side is swinging at high speed. On the sensor, see who hits more."

At this moment, Bai Luo turned his attention to the screen beside him, and the two numbers on it were jumping rapidly.

At this time, the number has reached more than 7000.

"Ten thousand precise slashes!?" Bai Luo remembered Long Yi's words.

Everyone nodded and continued to watch.

The speed of the two slashing was so fast that Bai Luo couldn't see clearly.

The remaining 2000 more than 3 minutes to finish.

But the result was a tie, and both of them scored [-] blows.

"They didn't mean to cater to the other party, did they?" Bai Luo asked tentatively.

Saka shook his head: "That's impossible. The two have been competing since they were young. They often compete like this, and even sent the opponent to the hospital quite a few times. There is no pandering or holding back."

At this time, the two of them retracted their swords at the same time, took a deep breath, and Bai Luo found that the two of them were already covered in sweat.

"23 slashes, the speed of slashing per second is about seven, and the time consumption is [-] minutes and eight seconds. The speed is two seconds faster than yesterday." Long Yi said.

The two put away their weapons and nodded in satisfaction: "It's okay, at least we can see progress."

At this moment, Bai Luo found a small gray area on the pure white silver-gray blade, which was probably where the sensor was located.

"This tm is the real god."

"Aren't you going back to cook early today? It's already past four o'clock." Li Si asked while wiping his sweat.

It was only then that Bai Luo remembered that today he was going to make steamed buns with beef and radish.

"Then I'll go first!" Bai Luo said and turned around and ran away.

"Clothes!" Carter reminded hastily.

She didn't want a fifth city-famous streaking pervert to appear in the Knights Order.

Bai Luo smiled awkwardly, put on his clothes and left quickly.

First go to the supermarket to buy beef, 28 yuan a catty of beef, Bai Luo bought 40 yuan, and then let the uncle who sells meat mince it directly into meat stuffing.

Since there were radishes at home, Bai Luo didn't buy them. Later, he bought some garlic, garlic, sesame oil and other related seasonings.

Carrying things and humming a ditty to go home.

The noodles at home were almost done, and Bai Luo began to prepare the meat stuffing.

Bai Luo used half of the one and a half catty of beef after thinking about it, and then took out two catties of radishes prepared by Ye Mu and chopped them into stuffing.

Then chop some scallions, put some cooking wine, a little minced ginger, aniseed and monosodium glutamate, pour some soybean oil and salt, and finally start stirring.

After the meat filling was ready, Bai Luo took out the panel and began to make the skin of the buns.

When Ye Mu came back, he smelled a special fragrance as soon as he walked into the kitchen. He turned his head and saw Bai Luo sitting on a small bench, carefully wrapping the buns.

"Is this beef radish? It smells so good!" Ye Mu said with bright eyes.

Bai Luo chuckled: "Of course, this is my favorite bun."

Supporting his body on his hind legs, Gang Zheng stood up, lowered his head and smelled the minced meat, and immediately looked disgusted. He turned around and scratched the ground with his claws, making a gesture of burying his poop.

"Hahaha, Gangzhu doesn't like this smell very much." Yemu brought the small bench over and said with a smile.

Bai Luo squeezed the bun and put it down and said, "Normal, it's not a species after all."

Ye Mu turned around and washed her hands, and asked eagerly, "Can I try?"

"Of course, I'll teach you!" Bai Luo put a rolled bun in her little hand, used chopsticks to make a ball of meat filling and put it on it, saying, "That's it, hold it up, then pinch and twist it."

Yemu looked at it very seriously, and after reading it, she hurriedly tried it herself. Although the appearance was a bit weird, it was still a success.

"Haha, it doesn't look as difficult as I imagined." Ye Mu became excited, and took the initiative to take the bun skin and do it himself.

Bai Luo laughed and said, "Of course, this is much easier than making dumplings."

Afterwards, the two sat together, holding the buns with smiles on their faces, and the kitchen was filled with a warm and peaceful atmosphere.

At six o'clock in the evening, the two made a total of 57 buns, and the noodles and stuffing were basically used up.

Then the two began to boil water, took out the cage drawer and put the buns in it.

While steaming the buns, Bai Luo asked, "What do you like to dip your buns in? Vinegar or garlic sauce?"

"Huh? I don't know too well, but I've seen other people eat it by crushing garlic and putting it in soy sauce."

"That's garlic sauce." Bai Luo said as he turned his head and began to peel the garlic.

Bai Luo was busy, Ye Mu followed behind him with a curious expression on his face.

Gang Bian followed Ye Mu with the same curiosity on his face.

The two people and the cat presented a long snake array and kept circling in the kitchen, which looked very interesting.

The buns are almost done after steaming for 15 minutes.

The first batch took out a total of [-] buns. After taking out the buns with a tong, the second batch was steamed.

And Yemu was already drooling when he saw the fat and white bun.

"Let's eat first!" Bai Luo smiled and put the buns on the plate.

After the two sat down, they poured the prepared garlic sauce, dipped it and put it in their mouths.

"How?" Bai Luo asked.

Ye Mu immediately nodded like a chicken pecking rice, and said excitedly, "Delicious! Delicious!"

Bai Luo smiled and said, "Eat more if it tastes good. From now on, we will eat buns in the morning. These buns are enough for us to eat for a week."

Ye Mu nodded her head, holding a big bun in her two small hands, she could eat a bun that could be finished in three bites, and she had to eat seven or eight bites, and her mouth was full of oil.

"I'm so happy now..." Ye Mu said suddenly while eating the buns.

Ever since Bai Luo appeared, eating breakfast and dinner every day has unconsciously become her happiest and happiest moment.

Bai Luo touched her somewhat dry hair: "Not now, from now on, you will be so happy."

Ye Mu's eyes lit up suddenly, and he gave a firm acknowledgment, then lowered his head and continued to eat the big bun.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like