fisherman legend

Chapter 30 My Three-acre Land
As one of the eight treasures of the sea, abalone is naturally not a rare thing for people who are gradually getting rich.It’s just that for many people, most of the abalones eaten in restaurants are artificially farmed.

Like Zhuang Haiyang, who fished directly from the sea, no one in the second batch of tourists who came to the island had eaten it.After returning to the old house, scrubbing and removing the intestines, Zhuang Haiyang directly made a steamed fresh abalone after modifying the knife with a knife.

When it was time to eat, seeing a plate full of [-] abalones, the tourists were not polite, they picked one and started to eat.The plump, juicy and delicious abalone is praised by many tourists.

"The taste of this abalone is incredible! Compared with the abalone I ate in the restaurant before, it is simply incomparable!"

"Almost all the abalones sold in restaurants are artificially farmed, and they are definitely incomparable with this kind of wild ones."

"That's natural! This abalone may not be called a double-headed abalone, but at least it can be called a three-headed abalone. If this kind of wild three-headed abalone is eaten in a restaurant, it is estimated that ordinary people really can't afford it. This time, we It's earned."

The tourists who ate and chatted did not forget to thank Zhuang Haiyang at the end.Regarding the thanks from the tourists, Zhuang Haiyang also smiled and said, "It's my service tenet to let you eat and have fun! As long as you are satisfied!"

In fact, if he really had to weigh it, Zhuang Haiyang felt that the three abalones he caught would definitely be less than a catty.Three-headed abalone cannot be called, but it is definitely better than five-headed abalone.If you really want to sell it, I believe the price is really not cheap.

Everything is afraid of being compared. Before the first batch of tourists tasted the rare large yellow croaker.This time, Zhuang Haiyang caught this wild three-headed abalone for the second batch of tourists. I believe these tourists will also be satisfied and will not feel slighted.

When Zhuang Haiyang sent these tourists away again, Chen Zhong, who was in charge of driving, said with a depressed face: "Yang Haiyang, you don't think of me as a brother! I watched your live broadcast, and there are such top-quality abalones, why don't you think about it?" And me?"

Looking at Chen Zhong with a sad face, Zhuang Haiyang was also extremely speechless: "Dude, you have to speak with your conscience! I just discovered the place where the abalone grows not long ago. And I checked carefully, there are really not many abalones down there. .

People spend money to go to the island to play, I have to make something good to entertain them, right?In your fresh fish restaurant, abalones are specially provided by farmers, so why do you have to stare at wild ones?Could it be that all the good things have to be brought to your house! "

"Look at what you said! Can farmed abalones compare with wild ones? Brother, if you have time to catch a few for me, if you can get two-headed abalones and one-headed abalones, I will give you a big price. You guy, don't you Do you think there is too much money?"

Regarding Chen Zhong's request, Zhuang Haiyang could only say: "Then when I have time, I'll go look there again!"

Knowing that this guy is also a foodie, he is very interested in pure wild seafood.In addition, Yuxian Restaurant wants to attract diners who are not short of money, and it also needs to introduce some good things that cannot be eaten in other seafood restaurants from time to time.

It's just that for Zhuang Haiyang, there are really not many abalones growing in that reef area.Even Zhuang Haiyang thought about it. Since the sea area is suitable for the growth of abalone, it might be a good choice to buy some abalone fry to put in it.

Even though the growth cycle of abalone is slow, but fishing is too frequent, Zhuang Haiyang is also worried that in the near future, there will be no more abalone in that sea area.As for the possibility of others fishing after stocking, Zhuang Haiyang is really not very worried.

Although it is a reef area, most of the time the wind and waves are not small.Secondly, the reefs where abalones live are mostly on the seabed at a depth of 40 to [-] meters.Even wearing a diving suit to fish is extremely hard work.

It is not easy to find abalone that is almost integrated with the reef in such a deep sea.It's just that Zhuang Haiyang is still thinking about this idea.When the time is right, maybe you can give it a try.

After seeing off the tourists, they return immediately. As long as there is nothing special, Zhuang Haiyang rarely stays in the town for too long.For him, he enjoys the tranquility and leisure of living alone on Nanshan Island more than staying in a crowded town.

Zhuang Haiyang, who arranged for himself to rest as usual, began to wash the sheets and bedding that the tourists slept on after they left.When resting at night, I saw someone in the group envious of the second group of tourists who ate wild abalone.

Some people even said: "In the past, some people thought that the per capita fee of [-] yuan was expensive, but I really want to say, fisherman, how generous! If you eat that kind of wild three-headed abalone in a hotel, it is estimated that one of them would be worth a lot of money." A few hundred dollars."

"Is it so expensive? The two-headed abalone is only about one thousand?"

"Cut! Can artificially farmed ones be compared with wild ones? Ask those who have eaten abalone, is the abalone eaten at a fisherman's house more delicious than the abalone they eat at a hotel. This thing is as rare as a large yellow croaker. !"

Listening to the group of friends chatting in the group, Zhuang Haiyang also sent a message saying: "It doesn't matter whether you are generous or not. People come to play so far away, you always have to look forward to it, and come back with a lot of fun! Those abalones should not be called three Head Bao, it's a little worse!"

"Ouch! The deity has appeared! Fisherman, I will be the next batch. What are you going to treat me to?"

"Yes! And me! Looking at the pictures and live broadcasts posted by those guys, I'm so hungry."

Seeing the third group of tourists speak one after another, Zhuang Haiyang made a wry smile, and then sent another message: "There is no way to guarantee this! I searched the reef area carefully, and there are really not many abalones.

For large yellow croaker and abalone, I can only say that it all depends on luck.However, wild grouper and lobster and the like, I can try my best to be satisfied.What you can eat actually depends on your luck. I will go to sea in the past two days and go around first! "

"It's okay to have wild grouper and lobster! By the way, you can prepare more oysters. I plan to make up for it this time. I'm getting older, and sometimes I feel powerless!"

For such a speech, everyone also smiled knowingly.Even if there are some female tourists in the group, most of the time they don't speak much.Even chatting and chatting sometimes, a bunch of guys started driving in the group.

When Zhuang Haiyang came to the vegetable field again the next day, he was really happy to see the fragile appearance of the vegetable seedlings that had emerged from the soil.After taking two photos, Zhuang Haiyang felt that the transplanting should be possible in a few days.

"Tomatoes should wait for a while before we can eat them. As for cabbages, we may have them in ten days or so. I don't know if the cabbages grown by ourselves will taste the same as those bought in the town. It's different!"

As Zhuang Haiyang expected, all the sown vegetable seeds germinated smoothly, and the growth looked very good.Every time he waters the vegetable field, Zhuang Haiyang will add a little extra water soaked in Dinghaizhu.

Perhaps because of this, these vegetable seedlings are growing very well.Many weeds that had been buried in the soil earlier also stubbornly emerged.It's just that they will soon be uprooted by Zhuang Haiyang, and they will not be given a chance to grow wildly.

Zhuang Haiyang, who doesn't have much farmyard manure, prefers to use plant ash as fertilizer when growing vegetables.As for the chemical fertilizers that other people use to grow vegetables, Zhuang Haiyang didn't think about it at all.Even if there were bugs in the vegetables, Zhuang Haiyang felt that the problem would not be too big.

Besides, the green vegetables that even bugs love to eat mean that these green vegetables are the real green vegetables!

It has to be said that with a small vegetable field, Zhuang Haiyang's life on the island has also added a bit of fun.Every time he sees the cultivated vegetable field, Zhuang Haiyang will be very pleased and say: "This is my family's one-acre three-point land!"

(End of this chapter)