happy life of stars

Chapter 333
Huang Xiaoming, Zhang Liang, and Liu Wei went shopping at the farmer's market. After buying vegetables and meat, they went to buy bottles and cans that will be used in the show.

Zhao Liying was too busy to follow behind to pay, Qin Shu and Li Haofei didn't follow them around, and sat in the shade waiting to chat.

"Brother Xiaoming, have you paid?" Zhao Liying walked in and asked. Now her mind is full of paying, paying. As the big housekeeper, seeing the money in the wallet flow out like a flood, she feels distressed.

"I've already paid, just transfer it to me when you go back." Liu Wei took out his mobile phone and opened the payment details, "The total is 776 yuan, you see."

"Ah?" Zhao Liying's eyes widened, she covered her mouth, and smiled feebly. 776 yuan is a 'huge sum' at this moment, and she has no means to pay it.

"Record the account first." Zhao Liying laughed cheerfully, and said what she owed first.

"Okay, give it to me when you have it." Lin Wei didn't care.

Qin Shu saw a few people carrying large and small bags of vegetables and several cardboard boxes, and said, "Let's go, help them move things."

The two walked over, and Qin Shu joked, "Are you going to evacuate the store?...I'll take the heaviest thing."

Lin Wei said with a chuckle: "I can't control it when I go shopping. I want to buy something when I see the kitchen. We just take the food back, and the boss will deliver it for us."

When I bought it, I considered the problem of the ladder, so I simply paid the boss to help me get it.

One person carried a few large bags of vegetables and meat into the car, and returned the same way.

Back on the boat, rest for a while, the boss brought something, Huang Xiaoming said: "Let's tidy it up."

Zhang Liang and Lin Wei were in charge of sorting out the ingredients and Huang Xiaoming assisted, while Qin Shu, Zhao Liying and Li Haofei cleaned up the bottles and chopsticks they had just bought.

"Is it enough to wash the dishes and chopsticks for dinner?" Li Haofei asked.

Lin Wei answered: "Tonight we have to prepare the tableware and drinks for tomorrow night, as well as how many tables you are going to take, as well as the menu and the dishes on the prepared menu."

Zhao Liying was a little apprehensive when she heard this, "The project is still quite huge. I'll go and see the situation at the front desk." She felt that there were a lot of things to do, otherwise it would affect the smooth opening tomorrow.

At the front desk, Zhao Liying looked around. There were juicers, trays, glasses, calculators and other items on them. She rinsed the trays and glasses first, and then wiped the front desk carefully with a rag to ensure that it will be clean and tidy when it opens tomorrow.

In the kitchen, Lin Wei prepared the Wuchang fish in advance so that it can be used directly tomorrow, and Zhang Liang sorted all kinds of vegetables and meat for easy access.

Huang Xiaoming found a place to put the dishes, chopsticks, jars and bottles that Qin Shu and the others had washed.

"Has the show always been this busy?" Qin Shu asked, "It feels like working in the kitchen, washing dishes."

Huang Xiaoming continued: "It's not like this all the time. It will be more tiring when it opens. There are a lot of dishes and chopsticks that need to be cleaned at night. It's a little good. It's very good to sleep at night."

Qin Shu smiled slightly, and teased: "Let the program team invite two more helpers to help the two chefs and wash the dishes by the way."

Several people laughed, Huang Xiaoming smiled and said: "Good idea!"

"I also think it's a good idea." Zhao Liying went into the kitchen to help after cleaning up the outside, "The washing of dishes can be solved, and we will be much more relaxed."

Lin Wei said with a smile: "Director, do you want to find two more people? I have two apprentices who work hard and don't need them. They can help us chop vegetables, mop the floor, wash dishes, and help us serve the dishes."

The director said: "Let's discuss it." They want the guests to work, but they also don't want the guests to be too tired, otherwise they will all be listless, and the filming of the show will not be exciting.

Qin Shu and the others continued to work and did not stop until it was dark.

"I'm exhausted, let's sit down first." Zhao Liying sat on the chair tiredly, complaining: "It's a lot of work, I feel like I can never finish it."

Clean up the kitchen, clean up the outside hall, mop the floor, etc... There are too many things.

Qin Shu took advantage of the opportunity to sit on the stool next to him, "Sister Liying, is this what you said was fun? I've been working in the kitchen all the time, and I'm much more tired than "Longing for Life."

He is not afraid of being tired, but what's the point of washing the dishes all the time?Totally pointless, and viewers don't like to watch it either.

Zhao Liying laughed and said, "I didn't expect it to be like this. I'm so tired that I don't want to stand up."

"Hey, I'm on a thief ship. Forget it. I'll work hard when I'm here. You're not afraid of being tired. I'm afraid of nothing." Qin Shu doesn't care. Responsible.

The two had a meeting outside, walked into the kitchen and saw Li Haofei sitting on a stool peeling garlic, Qin Shu joked: "Yo, I'm busy again."

Li Haofei smiled and said, "I'm peeling the garlic very seriously, its skin is so hard to get off."

Seeing that Lin Wei and Zhang Liang were chopping vegetables, Qin Shu also sat down to help peel the garlic. There were so many people and strength, Zhao Liying also sat down to help when seeing this.

Li Haofei joked: "There is a new girl who peels garlic, and a brother who peels garlic. I think I must have slept soundly tonight."

Zhao Liying looked worried, "Are you able to sleep? There is still so much work to do." She slowly entered her role, blending into the atmosphere of the restaurant's upcoming opening, worried that something would go wrong tomorrow.

Qin Shu felt that he should learn from her. He had the mentality of playing with it, without any sense of urgency.

Li Haofei answered: "Our menu hasn't been released yet, the price hasn't been set yet, and the dishes on the table outside haven't been washed yet, and I have to do the dishes tomorrow. Thinking about peeling garlic doesn't even bother me."

The two laughed and had fun, Qin Shu smiled and said nothing. The Chinese restaurant was not a big deal, but it was complicated and annoying.

Not far away, Lin Wei and Zhang Liang were busy in front of the table, and after a while, a strong aroma wafted through the kitchen. Qin Shu took the peeled garlic and helped to arrange the dishes.

Huang Xiaoming brought the dishes to the table. The dishes were not many, but they were exquisite and looked very appetizing. There were stewed fish in casserole, bacon with garlic sprouts, and stir-fried yellow beef. There were only three dishes, and the portions were quite sufficient.

Li Haofei acted on the opportunity and served rice for everyone, "Brother Xiaoming, how much rice do you want?"

"One bite is enough, thank you." Huang Xiaoming responded.

"One bite?" Li Haofei was a little confused, how much is one bite, she filled some rice and said to herself: "This is my one bite, it should be enough, take another bite."

After a little more filling, I may feel that my mouth is much smaller than Huang Xiaoming's, which is quite cute.

"Sister Liying, how much can you eat?" Li Haofei asked one by one.

"I can eat a bowl." Zhao Liying responded.

"Okay." Li Haofei served a bowl, and then asked Zhang Liang. Zhang Liang wanted to make a bowl, and she was also an honest person. She filled the rice into the bowl, and then pressed it hard to make a big bowl.

Then he served Lin Wei with rice, and finally asked Qin Shu, "Qin Shu, how much rice do you want?"

"I'll come by myself. I've done a lot of work today, and my appetite will be bigger. Your small bowl can no longer satisfy me." Qin Shu took a big bowl of soup.

Seeing this, Li Haofei laughed and said, "Do you want to eat such a big bowl?"

"Yeah." Qin Shu nodded, "So as not to run the second time, the third time." He picked up the rice spoon and put the rice into the bowl one by one, but the embarrassing thing is that they didn't seem to steam so much rice.

Li Haofei was stunned, "Can you eat so much?" She saw that the soup bowl in Qin Shu's hand was already more than half full, which might be her food intake for two days.

"Yes, I have a relatively good physique and consume a lot of energy, so I eat a little more." He glanced at the rice cooker, and there was not much rice in it, and said: "That's all, I can't eat enough to serve."

"En." Li Haofei nodded dumbly, not knowing what to say, Qin Shu's appetite was too scary, she silently picked up a small bowl and served it to herself.

The large bowl is placed on the table.

Huang Xiaoming, Zhao Liying, Lin Wei and Zhang Liang were all shocked when they saw his big bowl of rice.

"Can you finish eating?" Zhao Liying asked, very skeptical. This appetite is a bit scary. She has been in the entertainment industry for many years, but she has never seen this kind of appetite. She only watched it on TV.

Qin Shu smiled slightly and said, "Don't be surprised, I'm a little older, and I'm hungry after moving things today, so I ate a lot."

"How much do you usually eat there?" Li Haofei asked curiously.

"It's about the same as this. There is no rice in the rice cooker, so I'll save some for you."

A few people understood that Qin Shu didn't serve it because he was afraid of running out of food, which meant that he could eat more......

"Look at you little brats, don't you just eat a little more, eat."

Lin Wei smiled and said: "Yes, yes, after eating, the food will not taste good when it is cold."

The few people smiled slightly, not worrying about Qin Shu's appetite, and started to eat with their chopsticks. Qin Shu picked up a small piece of fried yellow beef, tasted it carefully, and it tasted really good. As a professional chef, Lin Wei is better than Huang Lei in cooking up some.

"It's delicious." Qin Shu praised, a mouthful of beef and a mouthful of rice, it was delicious.

Lin Wei has been observing, seeing Qin Shu eating with a big mouth, smiling complacently in his heart, he is full of confidence in his cooking skills.

"Try my garlic bacon." Zhang Liang said.

"Garlic moss is delicious." Huang Xiaoming joined in.

"Very good." Qin Shu put a chopstick in his mouth, and took another big mouthful of rice.

Zhang Liang smiled confidently, and said: "If there is starch, it will be 30.00% more delicious."

A few people were taken aback, looked up at him, very confident, Lin Wei answered, "Who made this soup today?"

"Me, what's the matter?" Zhang Liang's confident smile disappeared, thinking something was wrong.

Lin Wei said: "The taste of the soup is a bit weak." Zhang Liang was a little apprehensive, and then Chef Lin continued: "But, this is the reason for the hot summer."

Zhang Liang coughed a few times and joked, "I thought you were going to scold me!"

Several people smiled slightly, and they slowly stopped their bowls and chopsticks while talking and laughing, only Qin Shu was still eating, and his big bowl of rice was almost bottomed out.

"Have you all eaten?"

Seeing a few people shaking their heads, saying that he was full, Qin Shu was no longer polite, and said with a smile: "There is still some rice left in the rice cooker. In order to avoid waste, I will eat some more."

He put all the rest of the rice into the bowl, which was half a bowl.

"Wow..." Several people laughed, and Lin Wei said: "You eat slowly, and I will cook something for you."

"No, no need, there is enough food on the table." Qin Shu refused his kindness, not wanting to bother others, "You can do whatever you have to do, I will eat slowly and don't mind me."

Huang Xiaoming nodded and said, "Let's settle the accounts first, how much money do we have left?"

Zhao Liying smiled faintly, her expression didn't look like a good thing, she said: "I spent 1833 yuan on shopping, and Chef Lin spent 722 yuan on swiping my phone, and I still haven't returned it. The total support is 2555 yuan."

"Already negative?" Zhang Liang asked.

"555 yuan overspend." Zhao Liying continued: "The pressure in the early stage will be very high. We must sell a lot as soon as we open, otherwise we will run out of money later."

Most of the things are bought by Lin Wei, explaining: "This is not accurate enough, it should be said how much the things we bought today can create for the Chinese restaurant."

"How much?" Zhao Liying asked curiously.

"Intend to create an income of 8000 yuan."

When they heard the profit of 8000 yuan, their hearts were shocked, and they couldn't help showing happy smiles on their faces. Li Haofei answered, "Really?"

"What if it can't be done?" Huang Xiaoming's head is still clear.

Lin Wei said with a smile: "If you can't do it, let Liangliang go to the shore to take a model walk and raise all the money."

Qin Shu said with a smile: "If we can't do it, we will go to the street to beg for food."

The few people are happy, no one can tell about the turnover, and can only watch one step at a time, Zhang Liang asked, "What about tomorrow, what shall we do?"

Li Haofei smiled and said, "Let's go swimming."

Zhao Liying objected, "How is it possible? We still have a lot of work to do. ... If you make good use of the rest time and make adequate preparations, you will be more efficient at work, because you have actually had a lot of surprises in the previous few seasons. situation."

While talking, she realized that there seemed to be something wrong with her words, and she laughed guiltyly, but she insisted on continuing, "It's just that I didn't communicate well."

Qin Shu asked curiously, "What's the sudden situation? There's a quarrel?"

Huang Xiaoming said with a dry smile, "It's nothing, just some small things, and I swayed a few times."

Qin Shu saw that he was embarrassed to say so, so he didn't ask again, and continued to bury his head in his meal, and quickly wiped out all the rice and vegetables in the bowl.

"Hi... full, comfortable."

"You eat really clean." Li Haofei joked, got up and began to clean up the dishes.

Qin Shu chuckled, "It's okay, the main thing is that the two chefs cook delicious food." While speaking, he also helped clean up the dishes, and Huang Xiaoming, Zhao Liying, Lin Wei, and Zhang Liang all moved.

Putting things into the kitchen, Li Haofei took the initiative to wash the dishes, and the others started to clean up the kitchen waste.

Huang Xiaoming brought two black garbage bags and said, "Here are two big garbage bags, but they are stuck with cockroaches, so they are a bit sticky."

Zhang Liang joked: "It won't stick to me, my surname is also Zhang."

A few people froze, a gust of cold wind blew by, his cold joke made the temperature in the kitchen drop by another 10 degrees, but the effect was very good, Qin Shu and the others were amused.

After being busy for a while, the kitchen was cleaned up and all kinds of things were placed neatly. Huang Xiaoming said: "Okay, everyone is tired today, go back and have a good rest."

Turn off the lights, walk out of the kitchen, walk out of the dining room, go back to their respective bedrooms, take a shower, lie in bed and sleep, and end the first day of recording.

(End of this chapter)