Nostalgia: Starting from the Siheyuan

Chapter 245 The Fat Man Who Rolled Over (Part [-])
"Yes, we'll see. I know where Shazhu's two apprentices are. Let's go right away." Yan Xiecheng took Yu Li to the rolling mill.

A dilapidated scene.

Overgrown with weeds.

The business is sluggish, and most of the enterprises have already embarked on the path of change at this time. Otherwise, how could private enterprises rise.

Come from behind.

The drowsy people were discussing feebly whether it was time to change careers.

Many people left.

"Fatty. Why are you listless?" Yan Xiecheng handed out a cigarette.

Fatty took it weakly.

Staring at the two people, they were not familiar with each other, but they had seen each other before, they were in the same yard as Shazhu.

"Yan Jiecheng, Yu Li, why are you two here?" The fat man was a little curious. No one came to his cafeteria for a long time.

"Isn't there something wrong with you?"

"What's the matter, Yu Li and I have been thinking about opening a restaurant recently, and I heard that your craftsmanship is not bad."

Fatty is bright-minded.

Smile.

"That's not bragging. My craftsmanship is considered a masterpiece in our rolling mill. I have learned from Sha Zhu for more than ten years. I can know all the dishes that Sha Zhu cooks." The fat man boasted about himself indiscriminately.

Yan Jiecheng and Yu Li were both very happy.

This is the kind of person I was looking for.

"Fatty, your Sichuan cuisine skills are really good." Yan Xie Chengdui laughed.

"Of course, otherwise, I'm the chef in the cafeteria now." The fat man was contented.

In fact, how did he know that the rolling mill is just a canteen for them. They eat at noon, not here, where to eat, and eat out. They are all workers, and they are not so extravagant.

Although the food made by the fat man is unpalatable.

But there is no way.

Saving money is the last word.

"Since that's the case, I don't know if Fatty wants to be a chef at my place, and I will definitely not treat you badly." Yan Xiecheng hurriedly handed out his olive branch.

After all, the current rolling mill is also dying.

The salary has not been paid for several months.

The fat man's small eyes couldn't be seen.

He smiled and said, "That's a good relationship. I don't know when the two of you will open. I'm going to make preparations."

"tomorrow."

The fat man pinched his fingers and poked them from time to time.

"The two bosses, should we discuss my salary?"

The fat philistine raised his little hand.

"Fatty, we've been a little nervous about the opening of the new restaurant recently. See if it's a little later." Yan Xiecheng said nervously.

I don't know how the restaurant business is doing yet.

I want money, are you a little anxious?

"Uh, Yan Jiecheng, I just left the rolling mill just because of your empty words. Is it a little bit of a violation of the rules? "The fat man suddenly lost interest.

Empty glove white wolf, if someone finds out, he won't be able to work in the rolling mill.

Really everyone is a fool, it is easy to leave, but it is not so easy to come back if you want to come back.

"This." Yan Xiecheng hesitated for a moment.

Deficiency is the same as what the fat man said. Although the salary of the iron rice bowl is not necessarily high, it is stable. If you leave and come back, it is impossible.

"We are all fellow townspeople too, see if you can ask for less." Yan Xiecheng quickly took a step back.

"It's not impossible, but give the money first, and then talk about other things." Fatty and Yan Xiecheng are not familiar with each other, so what if they go back on their word.

Who can say for sure.

"it is good."

In two days, Yan Jiecheng's small restaurant was opened, with two hanging whips, and it opened opposite Xu Huizhen's small restaurant.

The key is to also see his acquaintances.

A little fat man, hiding in the crowd.

He sneered and said, "Aren't you joking with his white-eyed wolf's skill and wanting to be a master chef? He doesn't need to use his brains. The business of this restaurant will never grow."

friends and relatives.

There are also neighbors in the courtyard, who came to cheer for the face.

Sha Zhu shook his head and returned to the tavern.

He didn't want to see what happened next.

As far as fat people are concerned, besides being able to steam steamed buns, what else can they do? To open a restaurant, it is better to set up a smaller shop, selling steamed buns, which is also more reliable than opening a restaurant.

"Zhuzi, why do you think the restaurant is opened on the opposite side, and you don't know how far away it is. Isn't this grabbing business?" Xu Hui was really anxious.

The neighbors in the neighborhood all eat in the tavern. If they are robbed, they will stop eating.

"Don't worry, the chef in charge was my apprentice in the canteen of the rolling mill before, a little white-eyed wolf. At the beginning, I didn't teach him any skills at all, let alone my Tan family cuisine." Silly Zhu took a mouthful of food and said.

"Oh." Xu Hui was really relieved.

This is easy to do.

Whether a restaurant is good or not, the chef in charge is the soul. If the chef is in charge, he is a second-in-command, and the dishes that are naturally prepared are just average.

Naturally, there is no traffic.

Just like her tavern, the main thing is to sell wine, and it’s the food that comes with it. The requirements for the chef in charge are not high, as long as they can fry a few home-cooked dishes, it will be fine.

That is to say, Silly Zhu doesn't want to be a chef anymore, otherwise, her tavern will definitely have a booming business.

Xu Huizhen stared at Shazhu curiously.

"Zhuzi, why don't you take charge of the cooking today and fry some delicious dishes, so that the other side can see your cooking skills."

Silly Zhu hesitated a little, is this a little bit of an insult.

"What are you hesitating about? You have nothing to do. Hurry up." Sha Zhu was pushed to the kitchen in the backyard by Xu Huizhen.

Sha Zhu skillfully picked up the kitchen knife, rolled up his sleeves and went to work.

who cares?
Opposite door, restaurant!
Yan Jiecheng and Yu Li looked anxious.

At first, they thought that Fatty's skills were not bad. After all, he had followed Shazhu for ten years and learned some essence, but the reality really gave them a big bang.

Fatty is a pig.

Still bragging.

Isn't this going to smash their signboard?

The neighbors in the courtyard house, with a helpless face, even pretended to be delicious, absolutely procrastinating.

"Miss Boss, your Sichuan cuisine looks like this. Is this for people to eat?" The new guest scolded directly.

"waste money."

"I'm sorry, we are definitely authentic Sichuan cuisine chefs. Today's condition may not be very good."

Yan Jiecheng and Yu Li hurried out and explained.

Gee!

Silly Zhu looked through the glass at the guests who left one after another.

Yan Jiecheng and Yu Li hurried to the back kitchen.

"Fatty, didn't you say that you learned the craft of Shazhu? Why is it like this? The guests outside are clamoring for a refund." Yu Li scolded anxiously.

"How is it possible? I'm in the rolling mill, and I cook these dishes. I know it all by heart. If you don't believe me, go to the rolling mill and inquire. Who doesn't give a thumbs up?" The fat man threw away the pots and pans in his hand.Some said angrily.

He is now the head of the canteen at the rolling mill.

Who dares to say that what he cooks is not delicious.

The fat man picked up the chopsticks and took a sip.

"It tastes good, but it's a little salty." But it's normal, he always cooks like this, and few workers in the rolling mill come out to make irresponsible remarks.

How to open a small restaurant, the customers outside are picky and dare to question his craftsmanship.

He was the first to say no.

　Today I revisited the courtyard house, when Sha Zhu fired the fat squid, I felt really happy
　　
　
(End of this chapter)