Happy Fishing Village
Chapter 483 Sweet Potato Tips
Chapter 483 Sweet Potato Tips
There was no danger along the way. After being scolded countless times, Wang Qinghua safely drove the big fishing boat to the pier outside the village.
"Haha, it's finally here."Because Wang Qinghua was nervous, his legs were numb and he didn't know it. He was about to leave, but he staggered and almost fell.
"Sit down and rest, pinch your legs."Since it was a hot day, it was fine to sit on the deck.
"Uncle, I successfully drove back."Wang Qinghua grinned loudly. Although the journey was very difficult, he came back safely.
"Yes, keep going."Although Wang Hu scolded Wang Qinghua countless times along the way, they always scolded him when he made a mistake. This way, it can deepen the impression.
The next time you encounter the same problem, once you think about being scolded, you will definitely be able to correct it in time.
After resting for a while, Wang Qinghua's legs were better, and then he limped down.
"Hey, Tsinghua, what's wrong with your leg."Wang Qinghua's mother was startled when she saw Wang Qinghua limping.
Mom, I'm fine, but my legs are a little numb.Wang Qinghua explained with a smile, nothing happened.
That's good.Wang Qinghua's mother breathed a sigh of relief, she was fine, her legs were numb, it's not a big deal.
"If you are not careful, if you sit or squat for a long time, your legs will become numb."Wang Qinghua's mother warned, be careful in the future.
"Mom, no, I was nervous. Uncle Wang Hu asked me to sail back. I was so nervous."Wang Qinghua recounted everything that happened before.
"Then you have to hurry up."Wang Qinghua's mother told me, you have to study hard, and don't disappoint others' good intentions.
"Will do".
Because it was Kaihai's first time to go to sea, Wang Hai let the big fishing boat go home first, let the big guys get off the boat first, and was very happy.
On the other side of the pier, it is also quite lively, seafood dealers, they have been here for a long time and waited.
Some families go out to sea after twelve o'clock in the morning, and come back at seven or eight o'clock in the morning, which is a great harvest.
I don't know if it's because the sea has just been opened, but every harvest is not bad.
The seafood dealers are also full of red faces, and it looks like they can make a fortune again.
"Hi, Xiao Hai is back, how is it, the harvest is not bad."Someone greeted me warmly.
"Not bad, it's a good start."Wang Hai said with a smile, seeing that your boat is full of piles, the harvest is not bad.
"It's incomparable"!The man chuckled, this is a tin boat, how much more can it hold?
"Uncle, let's go to the Cangjiang Wharf."Wang Yong and the others had already returned home, and there were only Wang Hai and Wang Hu on board.
Originally, as the accountant on the ship, Wang Qinghua also wanted to go, but when encountering the scene of leg numbness, Wang Hai had no choice but to go in person.
"Haha, you are finally here."Cangjiang Wharf, a seafood dealer, hurried over.
This person is also an old relationship. He was waiting here early in the morning.
"The harvest is good!"Seeing the full ice cabin, the dealers were very happy.Wang Hai's goods are of good quality and big in size, but the key is that the price is still the same.
After the sale, Wang Hai drove the big fishing boat back home. The big guys went home, so he thought about it too.
"How about it, the harvest is good."Back home, mother, younger sister, and Yin Ya are all waiting.
"Well, yes, two nets of sea bass and four nets of pomfret".This trip, but harvested hundreds of thousands.
Because it was the first day of opening the sea, several people in the family were waiting. Now that Wang Hai has returned safely, they dispersed, so what should they do?
Because he had enough rest on the boat, he was neither tired nor sleepy. After sitting for a while, Wang Hai couldn't sit still and was ready to go for a walk.
"Dayong, why did you go?"Seeing Wang Yong go out with a basket on his back, Wang Hai shouted, "I'm going to work this time, I'm very active."
"Hey, Brother Haizi, do you want to go together? I'm going to pick sweet potato tips. In a few days, there will be no more."
Sweet potato tips, which are the tender shoots of sweet potato leaves, are near the sea, with little arable land and more barren land. Therefore, these places cannot grow food, so they grow more sweet potatoes.
Sweet potatoes are a good thing, with high yield, high calorie content, and good taste. They can be eaten raw, roasted, boiled, or in soup, especially roasted. They are especially sweet.
Not only that, but the leaves of sweet potatoes can also be eaten. At this time of year, some people will pick some tender ones and eat them steamed with flour and mashed garlic. It tastes very good.
"Then I'll pick some too."In the past two days on the boat, in order to replenish physical strength, meat, vegetables and fish are indispensable. Naturally, I want to eat some vegetables.
Originally, Wang Hai was thinking about going to the backyard to pick some green vegetables at night and come back to stir-fry them, but now he is fine, eating sweet potato tips.
Naturally, Wang Yong went to his own land, and his family planted more than an acre of sweet potatoes.
"Brother Haizi, pick it at my house."Wang Hai's family also planted half an acre of sweet potatoes.
"Also."Wang Hai nodded. The sweet potato was too sharp to eat after the autumn rain.
Come to think of it, it won't be long.
The two of them didn't pick a lot. After all, it's not good to eat something fresh.
"Wang Hai, what did you pick?"On the way back, He Wu asked, what kind of sprout is this, I didn't see it.
"This is the sweet potato tip, the young shoot of the sweet potato seedling."Wang Hai explained that He Wu, a layman, knew every farmer.
"Is this thing delicious?"He Wu asked, never heard of eating this before.
"Just remove that mask."Wang Yong said with a smile, no matter what it is, if it is made by Brother Haizi, will it still taste good?
"That's right."He Wu nodded, that is indeed the case, if it is a simple shredded potato, Wang Hai will cook it better than others.
"Then I'll wait and go to your house to try it."He Wu happily said, how could I miss it if I met it.
Thinking about having nothing to do in the afternoon, He Wu simply followed Wang Hai home, wanting to see how it was done.Is it tasty.
Although Wang Yong said so much, He Wu, not to mention eating it, has never seen anyone else eat it, so he is very curious.
Although he believed in Wang Hai's technology, he also wanted to see how it was done.
After returning home, Wang Hai washed the tops of the sweet potatoes first, and then dried them to dry. Besides, it was still early, so we will cook later.
"Or, let's make porridge first."Looking at the small box, there are red beans, mung beans, rice, red dates and so on. Wang Hai plans to make eight-treasure porridge to drink.
Although it was said to be eight-treasure porridge, Wang Hai scooped it up, and there were more than a dozen kinds of it.
After washing twice, Wang Hai went to the rice cooker, added water and started cooking. If the eight-treasure porridge wants to be thick, it needs to be boiled for a long time, so that the taste will be better.
(End of this chapter)
There was no danger along the way. After being scolded countless times, Wang Qinghua safely drove the big fishing boat to the pier outside the village.
"Haha, it's finally here."Because Wang Qinghua was nervous, his legs were numb and he didn't know it. He was about to leave, but he staggered and almost fell.
"Sit down and rest, pinch your legs."Since it was a hot day, it was fine to sit on the deck.
"Uncle, I successfully drove back."Wang Qinghua grinned loudly. Although the journey was very difficult, he came back safely.
"Yes, keep going."Although Wang Hu scolded Wang Qinghua countless times along the way, they always scolded him when he made a mistake. This way, it can deepen the impression.
The next time you encounter the same problem, once you think about being scolded, you will definitely be able to correct it in time.
After resting for a while, Wang Qinghua's legs were better, and then he limped down.
"Hey, Tsinghua, what's wrong with your leg."Wang Qinghua's mother was startled when she saw Wang Qinghua limping.
Mom, I'm fine, but my legs are a little numb.Wang Qinghua explained with a smile, nothing happened.
That's good.Wang Qinghua's mother breathed a sigh of relief, she was fine, her legs were numb, it's not a big deal.
"If you are not careful, if you sit or squat for a long time, your legs will become numb."Wang Qinghua's mother warned, be careful in the future.
"Mom, no, I was nervous. Uncle Wang Hu asked me to sail back. I was so nervous."Wang Qinghua recounted everything that happened before.
"Then you have to hurry up."Wang Qinghua's mother told me, you have to study hard, and don't disappoint others' good intentions.
"Will do".
Because it was Kaihai's first time to go to sea, Wang Hai let the big fishing boat go home first, let the big guys get off the boat first, and was very happy.
On the other side of the pier, it is also quite lively, seafood dealers, they have been here for a long time and waited.
Some families go out to sea after twelve o'clock in the morning, and come back at seven or eight o'clock in the morning, which is a great harvest.
I don't know if it's because the sea has just been opened, but every harvest is not bad.
The seafood dealers are also full of red faces, and it looks like they can make a fortune again.
"Hi, Xiao Hai is back, how is it, the harvest is not bad."Someone greeted me warmly.
"Not bad, it's a good start."Wang Hai said with a smile, seeing that your boat is full of piles, the harvest is not bad.
"It's incomparable"!The man chuckled, this is a tin boat, how much more can it hold?
"Uncle, let's go to the Cangjiang Wharf."Wang Yong and the others had already returned home, and there were only Wang Hai and Wang Hu on board.
Originally, as the accountant on the ship, Wang Qinghua also wanted to go, but when encountering the scene of leg numbness, Wang Hai had no choice but to go in person.
"Haha, you are finally here."Cangjiang Wharf, a seafood dealer, hurried over.
This person is also an old relationship. He was waiting here early in the morning.
"The harvest is good!"Seeing the full ice cabin, the dealers were very happy.Wang Hai's goods are of good quality and big in size, but the key is that the price is still the same.
After the sale, Wang Hai drove the big fishing boat back home. The big guys went home, so he thought about it too.
"How about it, the harvest is good."Back home, mother, younger sister, and Yin Ya are all waiting.
"Well, yes, two nets of sea bass and four nets of pomfret".This trip, but harvested hundreds of thousands.
Because it was the first day of opening the sea, several people in the family were waiting. Now that Wang Hai has returned safely, they dispersed, so what should they do?
Because he had enough rest on the boat, he was neither tired nor sleepy. After sitting for a while, Wang Hai couldn't sit still and was ready to go for a walk.
"Dayong, why did you go?"Seeing Wang Yong go out with a basket on his back, Wang Hai shouted, "I'm going to work this time, I'm very active."
"Hey, Brother Haizi, do you want to go together? I'm going to pick sweet potato tips. In a few days, there will be no more."
Sweet potato tips, which are the tender shoots of sweet potato leaves, are near the sea, with little arable land and more barren land. Therefore, these places cannot grow food, so they grow more sweet potatoes.
Sweet potatoes are a good thing, with high yield, high calorie content, and good taste. They can be eaten raw, roasted, boiled, or in soup, especially roasted. They are especially sweet.
Not only that, but the leaves of sweet potatoes can also be eaten. At this time of year, some people will pick some tender ones and eat them steamed with flour and mashed garlic. It tastes very good.
"Then I'll pick some too."In the past two days on the boat, in order to replenish physical strength, meat, vegetables and fish are indispensable. Naturally, I want to eat some vegetables.
Originally, Wang Hai was thinking about going to the backyard to pick some green vegetables at night and come back to stir-fry them, but now he is fine, eating sweet potato tips.
Naturally, Wang Yong went to his own land, and his family planted more than an acre of sweet potatoes.
"Brother Haizi, pick it at my house."Wang Hai's family also planted half an acre of sweet potatoes.
"Also."Wang Hai nodded. The sweet potato was too sharp to eat after the autumn rain.
Come to think of it, it won't be long.
The two of them didn't pick a lot. After all, it's not good to eat something fresh.
"Wang Hai, what did you pick?"On the way back, He Wu asked, what kind of sprout is this, I didn't see it.
"This is the sweet potato tip, the young shoot of the sweet potato seedling."Wang Hai explained that He Wu, a layman, knew every farmer.
"Is this thing delicious?"He Wu asked, never heard of eating this before.
"Just remove that mask."Wang Yong said with a smile, no matter what it is, if it is made by Brother Haizi, will it still taste good?
"That's right."He Wu nodded, that is indeed the case, if it is a simple shredded potato, Wang Hai will cook it better than others.
"Then I'll wait and go to your house to try it."He Wu happily said, how could I miss it if I met it.
Thinking about having nothing to do in the afternoon, He Wu simply followed Wang Hai home, wanting to see how it was done.Is it tasty.
Although Wang Yong said so much, He Wu, not to mention eating it, has never seen anyone else eat it, so he is very curious.
Although he believed in Wang Hai's technology, he also wanted to see how it was done.
After returning home, Wang Hai washed the tops of the sweet potatoes first, and then dried them to dry. Besides, it was still early, so we will cook later.
"Or, let's make porridge first."Looking at the small box, there are red beans, mung beans, rice, red dates and so on. Wang Hai plans to make eight-treasure porridge to drink.
Although it was said to be eight-treasure porridge, Wang Hai scooped it up, and there were more than a dozen kinds of it.
After washing twice, Wang Hai went to the rice cooker, added water and started cooking. If the eight-treasure porridge wants to be thick, it needs to be boiled for a long time, so that the taste will be better.
(End of this chapter)
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