There is a bar in Houhai

Chapter 423 Night Market
"Monica, I'm sorry, it was my mistake just now." Annie also looked panicked. According to the requirements, the coach is not allowed to leave the students more than five meters away, and she just saw Qin Mohan and Shen Fang playing so intimately, so she didn't want to disturb The two of them were about 20 meters away.If Qin Mohan really turned angry and complained to her, then her coaching qualification certificate would be revoked.

Qin Mohan didn't blame her, he waved his hand and said, "It's okay, it was my fault just now, I was too arrogant, I panicked after the breathing tube got water, I didn't follow your instructions, if I could breathe out at that time, I wouldn't If it’s not inhaled, this shouldn’t happen.”

"Okay, let's take a rest on the yacht first. You are not in a good condition for diving now. Take a break and have something to eat." Shen Fang looked at Qin Mohan, who was still flushed, and took her to swim towards the yacht.

Tang Yuan, Wang Tian, ​​and Zhou Qi were basking in the sun on the deck, watching Shen Fang help Qin Mohan come up, and Qin Mohan rushed up with a flushed face.

"What's wrong with Momo?" Tang Yuan asked hastily.

"It's okay, water got into the breathing tube just now and I choked on it." Although Qin Mohan said it lightly, Tang Yuan and Wang Tian were still afraid for a while.

Shen Fang asked the waiter to make Qin Mohan a cup of hot cocoa to dispel the cold air brought to his body by the sea water, and the taste of hot cocoa can help soothe his emotions.

The photographer connected the camera to the large screen in the living room of the yacht, and showed Wang Tian and the others the underwater images just captured. Qin Mohan put on a big bath towel and leaned against Shen Fang, holding his arm tightly.Although he had already landed, the shadow left in his heart just now still made Qin Mohan's heart palpitate.

The camera images that slowly appeared on the screen made her feel soothed.The spectacular sight of thousands of butterfly fishes surrounding her in the camera shocked everyone present, it was so beautiful.Qin Mohan was like a mermaid, surrounded by a field of yellow and white butterfly fish, looking so holy in the blue sea water.

And although the camera of Qin Mohan drowning was a little shaken, it also truly recorded that dangerous moment at that time.In fact, Qin Mohan was only more than one meter away from the water surface, but she was so nervous that she didn't use her flippers to step on the water, but kicked wildly, and finally could only sink. Fortunately, Shen Fang rescued her in time, otherwise she didn't know how much water she would have to drink.

Seeing his embarrassment, Qin Mohan covered his face with his hands in embarrassment: "Sister Wang, delete this paragraph when editing, and only keep the front scene of feeding the fish."

Tang Yuan gave a different suggestion: "I really think it should be kept. Diving itself is a risky thing. Your real performance can give the audience a warning, and let the audience see our sport. The authenticity of variety shows."

Tang Yuan's suggestion was approved by Wang Tian. Having been engaged in variety show production for many years, she understands that for a good show to attract attention, apart from its excellent production, it also needs to have a hot spot.Once you have a hot spot, the media will spontaneously promote it for you.

After communicating with Qin Mohan, Tang Yuan, who had always rejected wearing a swimsuit, was also attracted by the beauty of the seabed on Saipan.Seeing that Qin Mohan was comforted by Shen Fang and would not go into the water for the time being, she discussed with coach Annie whether she could teach herself to dive. She also wanted to feel the shock of the seabed here.

Tang Yuan's proposal was approved by Wang Tian, ​​including Chen Lan and Zhou Qi. There is still a difference between witnessing the beauty of the seabed and seeing it on TV.Annie also started to coach the few of them after seeking Shen Fang's consent. This time she was not negligent, and she was meticulous and strict.

After resting on the yacht for more than half an hour, Qin Mohan couldn't restrain the temptation brought by the colorful seabed, and was ready to go into the water again.This time, Shen Fang was with her and supported her all the time so that she could find a support point. With the experience from last time, Qin Mohan strictly followed Annie's instructions this time, and even if the breathing tube was flooded again, he could quickly The expiratory breath is discharged, and there is no secondary choking of water.

It wasn't until five o'clock in the afternoon that everyone drove the yacht back to the coast. Under Annie's uneasy mood, Shen Fang and Qin Mohan still gave her good reviews from the shop owner.It is estimated that he will come to rent a yacht in the next few days. Qin Mohan plans to go to the blue cave, a holy place for diving, to check in once before leaving Saipan.

Back at the homestay, Shen Fang asked Qin Mohan to change into casual attire, and planned to take her to visit the Chamorro BBQ Night Market and taste local specialties.

Today is Thursday, which is also the time for the weekly Chamorro Night Market to set up stalls.The location is located in the central bustling area in front of Yuetai Hotel and Hyatt Hotel, not far from the homestay where you live.The two discussed it and prepared to go on foot.

The street of this night market is not long, but it is really lively, as if all the people on the island are concentrated here, even the Hyatt Hotel has set up barbecue stalls.

"This is the first time we have eaten out on the island. Let's have a big meal." As the producer of the program, Qin Mohan directly passed the night market and led everyone into the Hyatt Hotel.

The most famous delicacy in Saipan is coconut crab, which is a huge hermit crab with a pair of huge claws, which can easily peel off the thick coconut shell to taste the pulp inside.The best way to cook coconut crab is to steam it. Its delicious crab meat has a hint of sweetness of coconut.Especially the two Da'ao, the crab meat inside made Qin Mohan want to stop.

"It's delicious. This crab meat is even more delicious than lobster meat, but the price is a bit expensive." At a price of 80 US dollars per kilogram, the whole crew ate more than 1000 US dollars for this meal, which made Qin Mohan feel a little pained.

"Or this meal is mine?" Shen Fang put a steamed egg with crab paste in front of her.

Qin Mohan dug a spoonful into his mouth, was overwhelmed by its rich taste, and stopped to reply to Shen Fang's suggestion after eating half a portion: "Forget it, this meal is still counted as our program production fee, as a reward for the big guys. "

In order to calculate the cost of recording the program, except for the expenses of Shen Fang and his bodyguards and assistants, Qin Mohan insisted on paying other expenses from the budget of the program group, so that he would know how much money was spent and how much copyright fees need to be collected in the later stage to know the specifics profit and loss.Seeing that she was full of professionalism, Shen Fang didn't bother with her.Even tonight's coconut shoes were Qin Mohan's treat. In her words, Shen Fang appeared as a guest, and there was no appearance fee, so he could only compensate with food.

Although it was said that Shen Fang was compensated, in the end he still ate more. Qin Mohan looked at the pile of crab shells on the table and smiled embarrassedly.

When they came out of the restaurant, they didn't walk together. After all, a dozen or so people were quite eye-catching.Wang Tian and Tang Yuan took several other members of the film crew to shoot the grand scene of the night market, which was used as post-production material.Qin Mohan pulled Shen Fang, accompanied by Zhou Qi and Li Hui, into the crowded crowd of tourists in the night market, and the photographer was only followed by Li Yiming, who faithfully recorded all kinds of delicacies in the night market while photographing them. Watching the sweet interaction between the two.

A few people strolled wantonly in the night market. It was past eight o'clock. Red lights were hanging everywhere in the night market, and the aroma was overflowing.The hospitable Chamorro people warmly welcome tourists from all over the world to gather together, chat, taste food, appreciate crafts, and watch graceful indigenous girls perform Micronesian-style hula dances. Chamorro cultural customs.

Qin Mohan bought Apiqiqi, a local specialty dessert. It is a bit like Chinese rice dumplings, wrapped in banana leaves, and the glutinous rice has the fragrance of coconut, and the taste is slightly sweet and smooth. "Come on, try it, it tastes very good." Qin Mohan took the dessert in his hand and ate it while walking, and stuffed the dessert into Shen Fang's mouth from time to time. Shen Fang rarely ate roadside stalls at her request. , also ate one.

"Hey, there is a Chinese restaurant over there." Qin Mohan was pleasantly surprised to find a Chinese signboard "Yuhai Tea Restaurant".

This is a small restaurant next to the night market. The area is small, and the back kitchen divided by the glass partition is only [-] to [-] square meters. There are many tourists sitting in the restaurant, mostly Chinese.There is also a night stall at the entrance similar to the storefront next door, but what they sell is not barbecue, but a Chaoshan snack steamed rice rolls. Two guys in uniforms make one and the other is responsible for collecting money.

Although Qin Mohan, who was already full, saw the delicious food, he had no desire to buy it, but when he saw a restaurant opened by a Chinese, he dragged Shen Fang to the store to experience it.

In addition to the formal tables, this tea restaurant also has a bar counter similar to a water bar, which provides sales of some drinks.Inside the bar is a Chinese woman in her 30s, wearing a short-sleeved overalls and a dark green apron. The apron is printed with the logo and name of the store. She is in charge of the bar and cashier work. This should be It's the proprietress of this store.

"Welcome, what would you like to drink?" The shop owner couldn't help showing a little doubt when he saw Shen Fang sitting down and Li Yiming next to him holding a camera.

"Excuse me, are you the owner of this store?" Qin Mohan asked.

"Yes, my name is Qin Yuting, the proprietress of this store, and they all call me Sister Qin." The woman introduced herself to Qin Mohan.

"Sister Qin, hello. My name is Qin Mohan, and we are still in the same family." Qin Mohan stretched out his hand to the proprietress happily.

"Welcome. Qin Mohan, are you the domestic star? The one who sings?" Qin Yuting excitedly shook Qin Mohan's hand: "You are so beautiful. I have seen your performance at the Spring Festival Gala this year, and this must be your boyfriend Shen Sir, are you also here to record the show?"

"Yes, he is Shen Fang." Qin Mohan introduced: "We are recording a travel variety show. If you don't want to, I can ask the cameraman to turn off the machine."

Qin Yuting said indifferently: "It doesn't matter, there are often TV stations from all over the world here in Saipan to record programs. There are very few from China." After speaking, he asked: "What do you want to eat, I treat you."

"Thank you! We just finished dinner, and when we saw the Chinese restaurant, we came in to feel it." Qin Mohan said, "Just give us a drink."

Hearing Qin Mohan's request, Sister Qin took out a large glass of red juice from the refrigerator behind her, poured it into several clean glasses, and put it in front of several people: "Try it, this is a local fruit squeezer. A drink made from juice."

Qin Mohan tasted it curiously. This juice drink has a coolness similar to mint, especially after chilling it in the freezer, it makes people feel extremely refreshing.

"Thank you, it's so delicious." Qin Mohan stretched out his thumb to the proprietress, and then asked, "Sister Qin, where are you from from your hometown? How long have you been here?"

The proprietress introduced the history of her store very enthusiastically. She is from Chaoshan. The man who is in charge of making rice rolls at the door is his husband, named Lin Yihai.The couple came to Saipan ten years ago to work in a local handicraft factory, and found that the night market here was doing well, so they quit their jobs and started a business here, opening a rice roll stall here.In the first few years, the two made a living by selling rice rolls at the night market. With more and more Chinese tourists on the island in the past few years, the business has become more and more prosperous. Later, they opened this tea restaurant.

"Is it hard to open a restaurant here?" Qin Mohan couldn't help asking.

"In the first few years, I couldn't speak the language, and I was not familiar with the management system here in Saipan, so I was fined a lot of money. Now it is better. The scenery here is good, there are many tourists, and the business is good. I earn a lot of money. It’s more than part-time jobs, and we’re content.” Sister Qin said to Qin Mohan, “Our Huaxia cuisine is more popular no matter where it is, and now many locals use our rice rolls for breakfast, so it’s considered delicious here. Put up a sign."

(End of this chapter)