mountain farmer
Chapter 123, Chapter 23
Chapter 123, Chapter 23
(Thanks to friend 08a for rewarding and encouraging)
Boiling sugar is really a laborious job that can grind people's temper.Anyway, Liu Fugui has been messing around here for two hours, and now he feels that these two arms are not his own.
And the current stirring is still the kind that you can rest for a few minutes in between.I really can't imagine how my dad survived when he boiled a bigger pot of sugar.
If given a choice, Liu Fugui would rather go to the construction site to move bricks than cook sugar at home, no matter how much money you give him.
Liu Changshun will be responsible for the finishing touches.Liu Fugui did not have that skill, even if he wanted to suffer this crime, Liu Changshun was not at ease.
When weaving baskets and weaving baskets, the most important thing is to close the mouth.Now is such a critical stage, without enough experience and vision, you don't expect to be able to make good candy.
"Okay, here comes the basin."
After stirring for a while, Liu Changshun yelled.Wang Fengru next to him put the empty basin, which had been wiped clean, on the stove.
One spoonful after another spoonful of syrup was scooped into the basin, and there were only half a basin of raw material juice in three large basins.
If you talk about boiling sugar, Liu Fugui doesn't have much skills, but if you talk about eating, he knows it well.
Liu Changshun had just finished scooping, while Wang Fengru over there was also washing the pot.He grabbed a handful of chopsticks and began to distribute candy to the beating girls.
Use the chopsticks to gently pick into the sugar, turn it around, and the steaming maltose is picked out.At this time, the maltose is hot, and you are so anxious that you will not be able to eat it.
But that's okay too, with fried sesame seeds and crushed peanuts on the side.Take maltose and roll it around, and the outside will be covered.
When to eat depends on your tolerance.If you are not afraid of the heat, you can eat it now, but if you are afraid of the heat, you can wait a little longer.
As for Liu Fugui, he also carefully prepared a portion for his daughter.Others let them arrange it by themselves, while he used two chopsticks to pull the ball of malt candy back and forth non-stop.
This has three functions. The first function, of course, is to allow the maltose to cool down faster.The second effect is that after such a back and forth pulling of maltose, it will taste stronger.The third role is the joy of play that exists in childhood memories.
It was almost finished, rolled twice in the sesame seeds, and then handed over to Lele's little hands.People can't wait for a long time, and it's a big mouthful when they go up.
Sweet, fragrant, and sticky, as the little guy's mouth left, several strands of sugar were pulled out.Lele couldn't even make fun of it. Before he finished eating the candy in his mouth, he went to lick the candy.
"It's delicious, uncle bad, this candy is just such a big lump, and you scoop it up when you eat it? Why is it different from the ones sold on the street?" Chen Erya, who was next to him, was curious after scooping up a lump asked.
"The candy is still a little hot right now. When it's cooler, we can eat it." Liu Fugui said with a smile, taking a big bite himself.
"The sugar that has been pulled has a yellowish-white color. Cut it into sections or chunks and sell it on the street. You can also spread a layer of fried white flour on the bottom to avoid sticking."
"Are you talking about candy then?" Chen Erya asked immediately.
"Of course I have to talk about it, otherwise how can I share it with you? Each person will share a lump, and you won't be able to cut it when you go home. It's so stubborn." Liu Fugui said with a smile.
It is good for him to be responsible for the candy talk. This is not too much technical content, it is just a laborious job.And it is not to tear into candy shreds, but to tear into candy sticks and cut into pieces, which is much easier to handle.
First, I went to the big goose to take a look. It is just right for potatoes to be planted at this time. When the sugar is finished, today can be a good year.
On the top of the sugar basin, dig out a large piece.Just like kneading dough, knead it a few times in your hands, and then make a hole in the middle.
This is for hanging on the rolling pin. If you want to pull the candy, you have to pull it out.It's not easy to pull such a big piece with chopsticks.
On the other side is Liu Ping'an, who is responsible for pinching the two ends of the rolling pin and only plays a fixed role.
After pulling it back and forth a few times, the original golden yellow maltose showed a white edge.This layer of white edge is more familiar to the big guys, just like the ones sold on the street.
Stirring the pot back and forth, Liu Fugui may have some effort.But teasing candy is pure physical work, for him, it is actually very easy.The one who suffered was Xiaopingan, who was dragged away by Liu Fugui.
The girls looked interesting, and then a lot of them fell behind Ping An.I don't know, I thought it was a tug-of-war.
Liu Fugui rolled the sugar stick out twice in the fried flour, then picked up a kitchen knife and chopped it up.This time it was cut in an irregular shape.Compared with the long ones, Liu Fugui still prefers to eat this one.
It was all cut up, and it was thrown into the basin again.Let it cool down for a while, and it will be completely finished.
This is for the family to eat, and when the leftover candy was tossing, Liu Fugui changed his mind a little.Sprinkle a lot of sesame seeds and crushed peanuts inside. When you eat this, it tastes more delicious than the sticky outside.
It's just that this process is a waste of time, that is, Liu Fugui's strength is stronger now.Otherwise, even if goose meat is banned from stewing, it will be stewed today.
The finger-thick, ten-centimeter-long maltose is spread together, dotted with sesame seeds and crushed peanuts, but girls like it too much.Holding the mobile phone has already pushed Liu Fugui aside, this can be beautiful and fun.
"This time the sugar was boiled well, but fortunately the craftsmanship was not lost." Liu Changshun said very relieved after eating a piece.
"Hey, Dad, let's get a big pot when we're free, and cook it well, and the candied melons can be sold for two dollars." Liu Fugui said with a smile.
The taste of this malt candy today is indeed very good, that's because both the water for soaking malt and the water for boiling glutinous rice have been carefully adjusted by him.
The raw materials are good, coupled with my father's skill in boiling sugar, you can't taste it or not.
But for this matter, there is no need to fight with Dad for credit.In my own memory, it seems that this winter my father has more smiles on his face.Otherwise, why do I seldom talk to my father when I am so old? It is because there are too few smiles on my face, and I feel a little embarrassed.
I just said a few words here, and the maltose on the other side was also divided.Even those left by Liu Fugui himself were embezzled a lot by Chen Erya.
This meant that there was little Lele, so Lele had to keep some, or else they planned to pack them all up and hide them, so they could take them away with the family.
Today can be regarded as opening up a new world for these girls, this malt candy is delicious.The most important thing is that they also "participated in the production".
(End of this chapter)
(Thanks to friend 08a for rewarding and encouraging)
Boiling sugar is really a laborious job that can grind people's temper.Anyway, Liu Fugui has been messing around here for two hours, and now he feels that these two arms are not his own.
And the current stirring is still the kind that you can rest for a few minutes in between.I really can't imagine how my dad survived when he boiled a bigger pot of sugar.
If given a choice, Liu Fugui would rather go to the construction site to move bricks than cook sugar at home, no matter how much money you give him.
Liu Changshun will be responsible for the finishing touches.Liu Fugui did not have that skill, even if he wanted to suffer this crime, Liu Changshun was not at ease.
When weaving baskets and weaving baskets, the most important thing is to close the mouth.Now is such a critical stage, without enough experience and vision, you don't expect to be able to make good candy.
"Okay, here comes the basin."
After stirring for a while, Liu Changshun yelled.Wang Fengru next to him put the empty basin, which had been wiped clean, on the stove.
One spoonful after another spoonful of syrup was scooped into the basin, and there were only half a basin of raw material juice in three large basins.
If you talk about boiling sugar, Liu Fugui doesn't have much skills, but if you talk about eating, he knows it well.
Liu Changshun had just finished scooping, while Wang Fengru over there was also washing the pot.He grabbed a handful of chopsticks and began to distribute candy to the beating girls.
Use the chopsticks to gently pick into the sugar, turn it around, and the steaming maltose is picked out.At this time, the maltose is hot, and you are so anxious that you will not be able to eat it.
But that's okay too, with fried sesame seeds and crushed peanuts on the side.Take maltose and roll it around, and the outside will be covered.
When to eat depends on your tolerance.If you are not afraid of the heat, you can eat it now, but if you are afraid of the heat, you can wait a little longer.
As for Liu Fugui, he also carefully prepared a portion for his daughter.Others let them arrange it by themselves, while he used two chopsticks to pull the ball of malt candy back and forth non-stop.
This has three functions. The first function, of course, is to allow the maltose to cool down faster.The second effect is that after such a back and forth pulling of maltose, it will taste stronger.The third role is the joy of play that exists in childhood memories.
It was almost finished, rolled twice in the sesame seeds, and then handed over to Lele's little hands.People can't wait for a long time, and it's a big mouthful when they go up.
Sweet, fragrant, and sticky, as the little guy's mouth left, several strands of sugar were pulled out.Lele couldn't even make fun of it. Before he finished eating the candy in his mouth, he went to lick the candy.
"It's delicious, uncle bad, this candy is just such a big lump, and you scoop it up when you eat it? Why is it different from the ones sold on the street?" Chen Erya, who was next to him, was curious after scooping up a lump asked.
"The candy is still a little hot right now. When it's cooler, we can eat it." Liu Fugui said with a smile, taking a big bite himself.
"The sugar that has been pulled has a yellowish-white color. Cut it into sections or chunks and sell it on the street. You can also spread a layer of fried white flour on the bottom to avoid sticking."
"Are you talking about candy then?" Chen Erya asked immediately.
"Of course I have to talk about it, otherwise how can I share it with you? Each person will share a lump, and you won't be able to cut it when you go home. It's so stubborn." Liu Fugui said with a smile.
It is good for him to be responsible for the candy talk. This is not too much technical content, it is just a laborious job.And it is not to tear into candy shreds, but to tear into candy sticks and cut into pieces, which is much easier to handle.
First, I went to the big goose to take a look. It is just right for potatoes to be planted at this time. When the sugar is finished, today can be a good year.
On the top of the sugar basin, dig out a large piece.Just like kneading dough, knead it a few times in your hands, and then make a hole in the middle.
This is for hanging on the rolling pin. If you want to pull the candy, you have to pull it out.It's not easy to pull such a big piece with chopsticks.
On the other side is Liu Ping'an, who is responsible for pinching the two ends of the rolling pin and only plays a fixed role.
After pulling it back and forth a few times, the original golden yellow maltose showed a white edge.This layer of white edge is more familiar to the big guys, just like the ones sold on the street.
Stirring the pot back and forth, Liu Fugui may have some effort.But teasing candy is pure physical work, for him, it is actually very easy.The one who suffered was Xiaopingan, who was dragged away by Liu Fugui.
The girls looked interesting, and then a lot of them fell behind Ping An.I don't know, I thought it was a tug-of-war.
Liu Fugui rolled the sugar stick out twice in the fried flour, then picked up a kitchen knife and chopped it up.This time it was cut in an irregular shape.Compared with the long ones, Liu Fugui still prefers to eat this one.
It was all cut up, and it was thrown into the basin again.Let it cool down for a while, and it will be completely finished.
This is for the family to eat, and when the leftover candy was tossing, Liu Fugui changed his mind a little.Sprinkle a lot of sesame seeds and crushed peanuts inside. When you eat this, it tastes more delicious than the sticky outside.
It's just that this process is a waste of time, that is, Liu Fugui's strength is stronger now.Otherwise, even if goose meat is banned from stewing, it will be stewed today.
The finger-thick, ten-centimeter-long maltose is spread together, dotted with sesame seeds and crushed peanuts, but girls like it too much.Holding the mobile phone has already pushed Liu Fugui aside, this can be beautiful and fun.
"This time the sugar was boiled well, but fortunately the craftsmanship was not lost." Liu Changshun said very relieved after eating a piece.
"Hey, Dad, let's get a big pot when we're free, and cook it well, and the candied melons can be sold for two dollars." Liu Fugui said with a smile.
The taste of this malt candy today is indeed very good, that's because both the water for soaking malt and the water for boiling glutinous rice have been carefully adjusted by him.
The raw materials are good, coupled with my father's skill in boiling sugar, you can't taste it or not.
But for this matter, there is no need to fight with Dad for credit.In my own memory, it seems that this winter my father has more smiles on his face.Otherwise, why do I seldom talk to my father when I am so old? It is because there are too few smiles on my face, and I feel a little embarrassed.
I just said a few words here, and the maltose on the other side was also divided.Even those left by Liu Fugui himself were embezzled a lot by Chen Erya.
This meant that there was little Lele, so Lele had to keep some, or else they planned to pack them all up and hide them, so they could take them away with the family.
Today can be regarded as opening up a new world for these girls, this malt candy is delicious.The most important thing is that they also "participated in the production".
(End of this chapter)
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