mountain farmer

Chapter 510 Kimchi is very good

Chapter 510 Kimchi is very good

(Thanks to my friend 08a for the reward and encouragement, and thanks to my friend Gu Ruyu, Jin Zhi’s wife, I don’t know what it’s called for a monthly ticket to encourage)
Looking at Xiao Lele who was squatting on the ground, pouted and trying to find strawberries, Liu Fugui felt a little worried in his heart.

This little guy's mother attribute is too strong, even if the beads are in his stomach, the little guy can still do whatever he wants.

Occasionally I get tired, so it's okay to pay for my daughter.The key is that I am afraid that the girl will make too much noise and let others make irresponsible remarks.

It's just that his little sorrow didn't know where to go after Lele stuffed a red strawberry into his mouth.

My daughter is my precious daughter, even if something happens, I have to be responsible for it.On the whole, the little guy is too well-behaved. Such a little older child is so sensible, what else is there to be dissatisfied with?
The thick tail who had been with Lele for a long time also mixed a big strawberry.It's just that this product has always been greedy, so it doesn't know how to eat slowly, so now its mouth is stretched out.

The four little milk cats don't like the humid environment in this shed.On Liu Fugui's neck, he rubbed back and forth restlessly.I want to jump down to play with the dirt, but I feel that the height is a bit high, so I dare not jump down.

Liu Fugui stuffed them back indiscriminately, picked some eggplants and strawberries, and headed home.

The folks in Lijiagou find it quite entertaining to see Comrade Liu wearing a basket and four kitten heads protruding from his neck.

I also admire Liu Fugui, for this girl, I can do anything.Don't think about it, it must be to make Lele happy.

How did they know that when it comes to playing, Liu Fugui's ability to toss is not much worse than Lele.

Back at home, Li Siyu, who was taking a walk in the yard to bask in the sun, saw Liu Fugui's appearance, and was very happy.

The main thing is the four little cat heads, which are so rare.I often see them in normal times, but I have never seen them so cute.Even when I'm sleeping, I'll have a good time with you.

Sorghum rice dipped in pickled vegetables? Now that the vegetables are available, I have to cook the rice and fry the sauce.

It was already late to wake up, and the sorghum rice was still hungry, so Liu Fugui cooked two big pots in one go.As soon as he finished his work, he turned around and found that his daughter had disappeared.

"Sister-in-law, have you looked at Lele?" Liu Fugui asked.

"Looks like he ran out with the dogs? I didn't pay much attention, but the little animals are gone." Li Siyu said hesitantly.

"You little naughty boy, if you don't pay attention, you may know where you will go." Liu Fugui felt helpless.

"Fugui, tell my sister-in-law how are you and the girl from the Chen family? My sister-in-law will be your adviser. This is the task that your Brother Zhao gave me before leaving this morning." Li Siyu said with a smile.

"Actually, I don't know what to say. Anyway, we are very happy when we play together, but I don't know if I am in their hearts." Liu Fugui said honestly.

"Let's wait for the Spring Festival. I'll visit her home again. It seems that her parents are more satisfied with Dong Tianshu. You know, my foundation here is not very good."

"I think you're overthinking, what's your foundation? Now, who's going to keep going forward?" Li Siyu said.

"I think what you Brother Zhao said is right. You just have a little courage in this regard. We are not worse than others, and we are much better than others."

"Not to mention anything else, as far as the people I know, compared with those I heard, you are also in the front row. You are also handsome, you can make money, and you can take care of your family. Where can you find it. "

"Sister-in-law, please don't praise me any more. If you continue to praise me, I don't even know what's wrong with me." Liu Fugui said dumbfoundedly.

"Hurry up, it's better than before. But I always feel that this matter can't be forced, it depends on our fate. I...uh...what is Lele eating?"

Xiao Lele is probably tired from running, and now she is riding back on Dahei.It's just that she didn't carry anything in her little hand, she just had a big one, and she ate it as she walked home.

When he got closer, Liu Fugui saw clearly that what the little guy was holding was spicy cabbage.I ran out to play with the little guy, and went to look through the pickle bucket.

Originally, he wanted to ask Lele why he thought of making this, but when Lele approached, he smelled the pickle and it seemed to be very good.Is it important to ask?It doesn't matter at all, he just opened his mouth wide, and took a big mouthful of the cabbage leaves that Lele had eaten.

The taste is not bad, sweet and sour, with a fragrance.Especially this cabbage, although it has been marinated, it tastes very crisp now.Unlike the kimchi that I used to eat, the cabbage leaves will be wilted.

Originally, I ate too much meat, so I want something light.This spicy cabbage seemed to suit the taste quite well, and then I didn't care about my daughter and stuffed the rest of it into my mouth, chewing hard.

Seemingly pickling kimchi indiscriminately, it seems that he has really got the right way.

Even though no sugar was added when marinating, the light sweetness was just right.He didn't know whether the kimchi he ate before was serious or not, but he knew that eating this now tastes pretty good, much better than the ones he ate before.

Because this pickled cabbage still has a fragrance.If the cabbage in the future can also be like this, it is also a very good way to further process it into kimchi in the future.

He hugged the girl from Dahei's back, then carried her on her shoulder, and ran directly down the mountain.It doesn't matter whether the kimchi is pickled or not, anyway, he thinks it is edible, so he has to eat it.

It’s all made by myself, and I think it’s good, so I have to share it with you.

What he brought back was not only pickled cabbage, but also a white radish.The original white radish has now become a yellow radish.Gardenia fruit is really domineering, how long has it been.

"Fugui, are the kimchi ready?" Li Siyu asked greedily.

Just now Liu Fugui snatched Lele's cabbage leaves, but she saw it.At that time, I was very greedy, but I didn't have the nerve to open my mouth.

Now that Liu Fugui cut the cabbage into strips and the radish into slices, she couldn't help it anymore.

Liu Fugui is not the kind of person who works on errands, and he also knows that at Li Siyu's stage, if he is interested in any food, the consequences will be serious if he doesn't eat it.

He casually packed a kimchi and radish puzzle and sent it to Li Siyu.Xiao Lele was not busy, so she came over and took a slice of yellow radish and gnawed on it.

Liu Fugui also took a piece, this yellow radish tasted not as rich as pickled cabbage.But this does not mean that a yellow radish is not beneficial at all. It tastes very crisp in the mouth, and there is still a lot of water in it.

When this yellow radish is pickled, sugar is added to it, so the sweetness is not as "fragrant and delicious" as pickled cabbage.But this is also after eating pickled cabbage. If you eat this yellow radish alone, the taste is not bad.

Moreover, the pickling time of this yellow radish is still not in place, and there is still a place in the middle of the radish the size of a one-yuan coin that has not turned yellow.This is the current shortcoming, but it doesn't matter, it should be almost the same after a few days of marinating.

Li Siyu and Lele ate up a plate of pickled cabbage and radish slices as snacks.

"How does it taste?" Liu Fugui asked with a smile.

"It's delicious, but it seems that there is less chili pepper. If it's a little bit more spicy, the taste will be better." Li Siyu said a little embarrassed.

Liu Fugui nodded, "At that time, I didn't know how hot the pepper was, so I didn't dare to put so much. Now the sweetness of the yellow radish is still a little bit worse. Let me think about it and see how I can make this pepper more spicy." The sweetness is adjusted to be more natural."

"Why don't you try using honey water? It's just that you need a lot, and I don't know if it will be too wasteful. When the honey water is roasting the duck, it makes the duck taste good." Li Siyu said.

"Eh? Not to mention, this proposal is good. Anyway, it's not all honey to adjust the water, try mixing some in it then, anyway, there are still a lot of radishes left, and tomorrow I will pickle another small pot." Liu Fugui slightly Said with joy.

He is not a professional in making kimchi, and it requires the collective efforts of everyone.He felt that Li Siyu's idea was very good, the sweetness of honey water was so natural.

The sorghum rice in the pot over there was almost cooked, and Liu Fugui also started mincing minced meat and fried meat sauce.

When the big guy came over and saw the dishes on the table, he also made fun of Liu Fugui.He ate and drank a lot outside, but when he got home, he began to remember the bitterness and think about the sweetness.

This is of course a joke, and it doesn't mean that Liu Fugui is not at home, and the big guy can't even eat meat.It's all about eating what you should eat, it doesn't matter whether Liu Fugui is at home or not.

But today, the pickled cabbage and yellow radish have received unanimous praise.Because the big guys found that this can be regarded as pickles, but their sweet and sour taste, whether you eat it empty-handed, with a meal, or with wine, is very good.

Even Liu Fugui's closest relatives were all filled with emotion.Because of Liu Fugui's luck, there is really nothing to say.Everyone knows why the pickled cabbage and pickled radish were made in the first place, and it's really done.

You don’t need to watch any advertisements, whether it’s delicious or not, everyone ate it just now, and the taste has already conquered everyone.There is no need to think about exporting, as the kimchi in our country is not bad.

In Liu Fugui's heart, that was also flattering.In the coming year, the land needs to be planted with more crops. These lands will be used to grow radishes and cabbages, which will be very beautiful.

Although the unit price is not as high as that of watermelon, but the management is worry-free and the output is not low, which indicates a lot of money.

It's just that this process needs to be well controlled.Otherwise, if the taste is much different every time, the future reputation will also be affected.

(End of this chapter)

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