Desert Island Survival Diary

Chapter 40 Day 39, Desert Island Gourmet Chapter

Chapter 40 No.30 Nine Days, Deserted Island Food Festival (Part [-])
It was dark at sunset, and the moon was rising in the sky, and the bright moonlight penetrated into the upper floor of the tree house through the gaps in the tree house.

I have come to the lower floor to be busy now, and Xiao Hei is resting beside the fire, and only at this time will it show rare patience.

The rice has been cooked, maybe today's heat is not controlled properly, the rice crust on the edge of the pot is already a little blackened.

However, fortunately, there is only a little bit, and the burnt smell should not penetrate into the rice.This rice is to reward Xiao Hei and me, and it should not be so extravagant in the future. After all, after the limited food is exhausted, I will return to the old days again.

Today's food is very rich, I put a lot of plates on the ground, all of them are full of food that I will start to process.

By the way, when Xiao Hei and I came back, we also caught a coconut crab.

I have already finished dealing with coconut crabs. Now I have a lot of tools and kitchen supplies. It's time to test my cooking skills!

The first dish has already started, as I said, I am very luxurious now, I pour a lot of oil into the pot...

The pot was very hot, and not long after the oil was put in, the temperature began to rise sharply, and countless tiny bubbles began to emerge from the bottom of the pot.

I'm still waiting, waiting for the bubbles to get bigger and more.

Finally, it's time!I picked up the wooden shovel on the side with my right hand, and poured down the shredded potatoes on the side with my left hand...

"Zi!" As soon as the shredded potatoes entered the hot oil pan, green smoke came out, and I quickly stir-fried them.

The stove I set up is not very stable, but in order to make the taste more delicious, I had to stir fry at the fastest speed.

Potato shreds, the most common food, exudes a strong temptation at this moment.

During the cooking process, the salt is evenly sprinkled by me...

Before taking out the shredded potatoes, I added a few drops of vinegar, and impatiently took some with my chopsticks and put it in my mouth to taste.

"Yeah!" Under my chewing, the potato shreds made a "kecikeci" sound. It was crispy and had a refreshing fragrance, which instantly made me feel comfortable. This familiar taste opened the pores of my whole body... …

After swallowing, there is still some sweet and sour taste in my mouth, which keeps tempting me to take a second sip.

Of course, seeing Xiao Hei's displeased look, I didn't dare to eat it myself first.

The fish soup is the simplest, but this time it is different from the past, I have oil.

After the fish has passed through the oil pan, it can remove some of its own fishy smell, let it lock its own water, and make the fish more tender and delicious.

After supplementing with high soup, I covered the pot, and the high heat will soon bring the water to a boil. It only takes a few minutes, and a pot of milky white fish soup will appear in front of me. All that is needed is to wait.

Xiao Hei had already stood up excitedly, wrapped around my legs, and my thighs hurt when his tail swept...

The fish soup was ready, I removed the fish with bones and put them into the huge rice bowl dedicated to the crew, filled another half pot of rice into it, stirred it and put it in front of Xiao Hei.

It couldn't wait for a long time, and before I put it down, it had already stuck out its tongue and licked the edge of the rice bowl...

As for myself, there are still two dishes waiting for me to make.

I cut the fish head in half and put it in a basin. I added oil and some salt to the fish head, and then put it in a pot filled with water.

Steamed fish head...it only takes time. Of course, it would be perfect if it is paired with chili peppers. Unfortunately, I don't have it now, so there is no way to achieve the deliciousness of fish head with chopped peppers.

There is still coconut crab meat left, the crab cap has been discarded after I picked out the crab roe, and the crab meat has been completely separated by me.

At this moment, I put these crab meat and crab roe on a plate aside.

The last dish is an idea I just came up with before, fried rice with crab meat in coconut milk!
This is not so much an attempt as a reference to the concept, because I have seen this dish on a food show, but I don't know the method or the ingredients.

Therefore, the method and seasoning can only be chosen by myself.

When the oil pan was opened, I first poured in the coconut crab meat, stir-fried them lightly for a few times, and then I took them out first. I was afraid that they would be too old to bite.

Xiao Hei seemed to be attracted by the smell of fried crab meat. Even though he hadn't finished his fish soup rice, he still sniffed this way a few times, seeming very interested.

I think Xiao Hei is more like a cat, after all, he loves fish soup so much!

Then, I continued to turn on the oil pan, poured the rice down, and after a quick stir-fry, when the rice made a crisp crackling sound from time to time, and then there were rice grains bouncing in the pan, I poured all the coconut milk of a coconut into the pan. fell down.

Puff puff puff puff, the moment the coconut milk was poured into the fried rice, it suddenly began to churn. Taking advantage of this time, I poured the fried coconut crab meat down again.

At this moment, an indescribable fragrance suddenly rose up, very wonderful, like a mixture of various fragrances.

Look, Xiao Hei couldn't help it anymore, there was still some fish soup left on his plate, but he seemed to lose interest all of a sudden, and ran to me again, probably because he became interested in my fried rice now.

I added a few drops of soy sauce to the fried rice to moisten the color and improve the taste, sprinkle some salt and monosodium glutamate, and served it out.

Seeing Xiao Hei's gossip, I had no choice but to give it another half.

And it actually ate all the fried rice before I came to eat it. After eating, it lay down by the fire and closed its eyes and fell asleep, not even going to the upper floor...

I think it should be too stuffed, this gluttonous guy!

A plate of hot and sour potato shreds, no, it is not spicy, it should only be regarded as fried potato shreds.

A steamed fish head, fried rice with crab meat, and a can of drink!
These days are like a vacation.

The shredded potatoes are oily but not greasy, thin but not crispy, crisp and refreshing, fresh and appetizing!
The steamed fish head is synonymous with deliciousness. The word wild has always been a word to describe deliciousness and deliciousness, and this fish is wild, so even though I didn't add a single grain of MSG, the delicious taste is still exciting I.

I didn't expect that the steamed fish tasted so wonderful. After the high temperature of the steam, its meat became extremely smooth and tender, and it melted in the mouth. You only need to sip it lightly, and the fish will slide into you like tofu stomach.

Of course, not to mention the fried rice. I didn’t expect that this combination can really change the ingredients. Every piece of rice carries the aroma of crab meat and crab powder. Whether you really eat it or not, You can experience that taste.

Of course, there is also a faint fragrance of coconut milk in it. It is not very obvious, and it does not overwhelm the guests. It is a qualified green leaf, which makes the taste of crab meat more prominent.

……

While I was seriously tasting the delicacies I made by myself, a "snap" came to my ears. It was obvious that the sound came from the upper floor, as if the door was pushed open...

(End of this chapter)

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