Desert Island Survival Diary

Chapter 93 No.60 Five days, a difficult rainstorm day
Sure enough, the storm did not stop, and fortunately, the tree house was still intact...

The cold is not much better. It feels like a foreign body is stuck in the throat. The saliva hurts. The throat must be inflamed. Fortunately, it is not serious, otherwise it will definitely cause a fever.

My nose was also blocked, and it was for this reason that I was woken up by this suffocation.

As soon as he woke up, he sat up and looked around. Except for a little water overflowing at the door, everything else was fine.

This kind of wind and rain does not end so quickly. According to the weather outside, it is absolutely impossible to stop within two or three days.

But I can only stay in the hut, doing nothing.

The rain last night must have never stopped, and the sound while half asleep and half awake must be the sound of those branches falling on the roof. It seems that a branch is still stuck in the gap of the roof, shaking due to the wind and rain. It hit the roof and made a constant "click, click" sound. If you don't pay attention to this kind of sound, it is actually nothing, but once you pay attention, you will feel that it is always noisy in your ears.

Although I don't like this kind of weather very much, there is nothing else that can make me happier or more fulfilling.I can’t sleep now. I can still breathe while standing up with my nose. Once I lie down, the feeling is very uncomfortable. My nose is blocked and my throat is itchy. Lying down is like being tortured.

I have already taken the medicine, and I don't know if taking the medicine on an empty stomach will have any side effects on the body, but I really have no appetite.

I don’t even have the energy to feed Xiao Hei. Fortunately, he is quite sensible. Seeing that I didn’t do it, he will eat some fruits by himself...

If you originally wanted to do nothing in the tree house on a rainy day, you can still try to weave some vine baskets, vine baskets, and even vine pockets.

But in the end, I denied it. The bad weather, irritable voice, and uncomfortable body made it impossible for me to calm down.

The wind and rain were so strong that I didn't even have a chance to open the door. When I walked to the door, I could feel the howling wind outside.

Fortunately, in the woods, I can see that there are several big trees on the edge of the woods that seem to have fallen down.If it's not here, the whole cabin is at risk of being rolled up.

When I was bored, it suddenly reminded me of the arrowroot starch I made before. I don’t know if it’s dry, but I became interested in this thing. I walked to the side of the basin quickly, opened the lid and took a look.

It's not dry, it's still very wet, but at least the water is only in the bottom layer. Fortunately, when I came back that day, I brought the starch basin in. Because of the cover, there was no rainwater in it, but the table It was still being washed by the rain outside, and I was so tired when I came back that day, so I instinctively took this basin in, and I didn't even realize it, just like instinct.

There are some starches that have come out of the water, and they are all stuck together. As long as they are all dry, they can be crushed and preserved. This will be another delicacy that can be enjoyed.

If the arrowroot starch is made successfully, it can be of great use. For example, thickening the soup, making the original clear soup thicker. A bowl of thick soup is easy to fill the stomach, and even more It's simple, after adding arrowroot starch to boiling water, you only need to add some honey to turn it into a delicious breakfast.

It's still too early to say, and we still have to wait for a while. Only after success can we be eligible to enjoy it.

After reading the arrowroot starch, I pulled out a cigarette and lit it. Now the craving for cigarettes is almost gone, but in this boring time, I can only use it to pass the time. Although the throat is inflamed, smoking will only make it worse , but the puffing of the smoke can make me feel a little bit of comfort, even a little bit of the feeling of going back to the past...

Along with the burning of shredded tobacco, I thought of a comfortable residence, a warm bed, fragrant coffee...even various breakfasts, flatbread, fried dough sticks, steamed buns, steamed buns, preserved egg porridge, rice rolls...even pancakes and fruits...

"correct!"

In my memory, I suddenly discovered something, and an inspiration came to me spontaneously! "That's right! I can still make pancakes!" I have never used this cornmeal once, and every time I rush to make Dangdun food, I dare not make too much for fear of wasting it, but this pancake is ready After that, as long as it is dried or dried, it can be stored for a long time.

There are several kinds of pancakes, one of which is extremely elastic, which can be stored for a longer period of time, and can be eaten with other foods wrapped in it.The other kind, on the contrary, can be made very crispy, and it still has a crispy fragrance after drying.

I heard from the owner of pancakes before that the first kind of pancakes that are extremely elastic needs to use that kind of high-gluten flour as the main ingredient, but of course I don’t have it. It’s a pity that I have never made two kinds of pancakes. Of course I don't know how to do it.but i can try...

The continuous rain made the humidity in the whole air very high. After I opened the cornmeal, I found that there were some lumps inside. I don’t know if it’s a problem with the recent weather or it was because of the humidity before. If the weather is better in the future Well, I have to put all these cornmeal out to dry. I always feel that they will become moldy or spoiled after they are agglomerated.

I grabbed the cornmeal in the basin a few times, it seems that it is not particularly fine, and I always feel that it is not as fine as flour, so I added a handful of flour into it, well, in order to increase its viscosity, after coming to the lower layer, I put it in a rice bowl Put a scoop of some water, and add a spoonful of salt to the water.After stirring for a few minutes, all the salt was dissolved in the water.

I have mixed the cornmeal and a small amount of flour in the basin, and what needs to be done now is to add water and knead the flour.This is somewhat similar to gnocchi, but it’s a little different. It’s not a big problem if there is too much water in gnocchi, but I don’t think it’s good for pancakes. If there is too much water, the pancakes spread out will definitely not be able to form. If there is too little water, it will be too sticky to spread. open.

So, I decided to add water slowly, and stir with chopsticks while adding. As the water entered, the corn flour became more and more viscous, and it kept sticking to the chopsticks while stirring. In order to reduce its viscosity, I also specially added some oil into it, of course not a lot.

After a few times, the whole basin of flour became mushy. I tried scooping it with a spoon a few times, but it still seemed sticky.

But it doesn't matter, just add some water.After the water was added, the batter was obviously much better. When you scooped it up with a spoon, you would scoop out a full spoonful, unlike just scooping out a large piece.

I put the pot on the fire, and I wiped some oil on the bottom of the pot to prevent sticking to the pot.

Before the pot was hot, I scooped a spoonful of batter into the pot, and soon the light yellow batter began to condense amidst the sizzling sound. Of course I didn’t want it to condense like this, so I spread it out with a spoon immediately , although it is not very good-looking and not very regular, but this cake finally spread out. After frying for a while, a faint burnt smell began to appear, and I immediately turned it over.

Sure enough, some black spots have appeared on the side that is in contact with the pot. Maybe the pot is too hot, and it has not been in contact with the pot for a long time. sour.

Knowing that both sides were a little blackened by me, I fished them out.

This first pancake must be tried, whether it is good or not, whether it is too salty, too light, too hard or too thick, it is the first pancake I made, and I will eat it.

It was too hot. After putting the pan aside, I just wanted to pick up the pancakes, but I almost got burned, so I was negligent.

After waiting for a long time, it should have been more than ten minutes before I took this pancake in my hand.I didn't bite into it. I was afraid that the inside would still be hot, so I tore the pancake open, but the inside was still very hot. It was completely different from what I had imagined before.

What I imagined was the kind of thin cake, but the cake I spread out was half a centimeter thick, the size of the palm, and the thickness was very uneven, with thin edges and thick middle.First of all, it looks like a failure. As for the taste, even I have some doubts.

However, the mother didn't think her son was ugly, no matter how ugly she was, she could accept it, so she plucked up the courage to open her mouth and took a bite.

"Hard!" Yes, it is very hard, and it may have been fried for a long time, so the taste is a bit dry, especially the outer shell. The shell actually became soft, without the brittle feeling.

It may be that there is too much cornmeal added, so although this pancake is particularly fragrant when you taste it, you can still feel some sweetness and saltiness when you taste it. The sweetness may be brought by the flour, and the saltiness should be I added. of salt.

Although it is not particularly delicious, it is the food I want. Yes, I want this kind of dry and easy-to-preserve food. Although I found that the pancake still has some water after it is torn, but it only needs to be baked for a while , or after a period of exposure to the sun, it can be completely dry and can be stored for a long time. When I go out, it can even be used as my dry food. A pot of water and a few pancakes can quickly let me say goodbye to hunger .

In this way, thinking of this, I quickly spread out the remaining pancakes, a total of 22 pancakes, all of which are small palm-sized pancakes, although they are quite different from the pancakes I imagined. But at least it wasn't wasted time.

After piercing the pancakes with chopsticks, I found a thin vine. After stringing the pancakes on the vine, I hung the vine above the fire. Of course, the height is guaranteed. As for how to hang it of?That's because I buried two tree trunks at both ends of the fire, which are specially used to hang vines. In the past, smoked fish and smoked meat were hung on these two tree trunks.

After they are completely dry, you can taste them again. If the taste is acceptable, then these cakes will become my dry food after going out.

……

When I was making cakes in full swing, the wind and rain outside did not stop...

I'm a little worried about those seedlings in the vegetable garden...

I am also worried that after the nearby low-lying places are full of water, the accumulated water will pour back. The rain is so heavy... If it is poured back...I may not be able to bear the consequences...

　That's right, today's update is 3000 words, let's rest, see you tomorrow!
　　Recently, the concerns of all book friends are very strange. Some people asked the protagonist what to wipe his butt with, where he pulled it, whether he was constipated, how to solve the protagonist's physiological impulses, whether Xiao Hei is male or female... …………you! !too! !Dirty! Even Xiao Hei is not going to let it go! ! !How about a different angle?
　　Don't ask me for a description of the protagonist's poo in private messages... Otherwise, I will expose your names, for example hahaha I asked...

　　This is a mediocre brother asking me when will there be a heroine? ? ?The introduction of this book said, there is no heroine, no heroine, no heroine!It is possible for a domestically made inflatable girlfriend to cross the ocean......

　　Also recommend a friend's book {Reborn in 1978}.nice rebirth essay
　　


(End of this chapter)