Live the leisurely life of the mountain village

Chapter 436 Making Chocolate!
And those dark horses on small platforms were all eliminated without exception.

Zhuang Qiu looked at the promotion list mentioned by the water friends in the live broadcast room, and realized that he was really terribly ignorant.

Zhuang Qiu found that he still didn't know any of the names of the "thrilling" anchors they were talking about.

Even after culling out the names of those minor anchors, the results were the same.

Natasha said in disbelief right now.

"You don't know Quanquanwan, I've heard of it."

Zhuang Qiu still shook his head dullly.

"Hahaha, sister Lin, you'd better give up. Although Master Zhuang has a big brain, he doesn't pretend to be these things."

"Yes, for everything ordinary people don't know, if you ask Mr. Zhuang, it is basically the same as Cha Moudu. The accuracy rate is very high, it is like a walking encyclopedia, but if you want to ask some things that ordinary people know, Master Zhuang probably will find no such person, haha."

"Sure enough, a smart brain needs to be exchanged for happiness. You don't even look at beautiful women, so what's the fun, hahaha."

"Can my husband's happiness be the same as that of you people?"

"Men, all the same! No exceptions!"

"Upstairs, I silently give you a thumbs up."

……

At this time, Zhuang Qiu was indifferent to their complaints.

His mind was full of the bacon he had just gone to look at in the cellar.

Thinking about when to marinate thoroughly.

Suddenly, Zhuang Qiu remembered something, looked at the live broadcast room and asked.

"By the way, the results of this group have also been released, so are the rules for the finals released now?"

"No, the news about the qualifying group list has just been uploaded. The official said that the rules of the finals will be updated in an hour."

"Rub your hands, these four teams are fighting, I am really going crazy with excitement."

"Four teams? In the finals, it shouldn't be a competition in this format. I heard that it seems to be a personal battle."

"Hey? Is that so? I haven't heard of it. Didn't Ozawa be ruthlessly abandoned?"

"Will the results of the preliminary round be included in the final? If it is included, then wouldn't Master Zhuang just rely on the strong number of fans of the Zhenai group to directly KO?"

"It seems to be included, but I heard that the proportion is very small, so it will not be affected."

Zhuang Qiu thought for a while and said.

"Then since there are no rules for the finals yet, let me make chocolate for you while this is the time.

As soon as Zhuang Qiu finished speaking, Natasha turned her head excitedly.

The hunger of the eyes is naturally self-evident.

"Now, can you turn that thing, what cocoa nuts, into chocolate in an hour?"

"Make chocolate on the spot? Wow, if I learn it, will I be able to achieve chocolate freedom in the future?"

"Brother of chocolate freedom, the prerequisite for you to realize the freedom of chocolate is that you must first realize the freedom of cocoa fruit."

"However, I seem to remember seeing a gourmet anchor live-streaming making chocolate somewhere. It seems that it can't be done in a short time."

Zhuang Qiu nodded and said.

"It's true that it can't be done in a short period of time. This thing has to be baked and fermented. It couldn't be done without an oven, but the temperature here is so high, it's probably barely enough, but naturally it takes more time. It costs a little."

After Zhuang Qiu finished speaking, he smashed the cocoa fruit open with a stone, and the full flesh inside was immediately exposed.

"But we can deal with the supply and demand of this part first, and then do it slowly."

As Zhuang Qiu said, he threw a Wink towards the studio.

"However, I will tell you in advance how this cocoa fruit becomes chocolate."

"Wow! What was this thing just now? What did my husband do to me?"

"To be honest, everyone, the sudden wink just now made me think about what my husband and I's future son will be called."

"Let's say you make chocolate and make chocolate, how can you still seduce people?"

"Hahaha, I laughed so hard. My friend was shouting excitedly because of Master Zhuang's winking eyes. It's the scene of a large human returning to his ancestors."

"New fans just ask if they don't understand, isn't this an outdoor live broadcast anchor, why do I feel like I will watch entertainment live broadcasts by myself again."

"Help! Is this something I can watch for free?"

"Master Zhuang, I'll let you be so handsome!"

"Was that a wink just now? No! That's Yan Fen's spring."

……

"Haha, I won't quarrel with you, I will tell you how to make this chocolate."

Zhuang Qiu said while washing the cocoa pulp in his hand.

"Find the cocoa nuts and break open the hard shell. The sticky pulp inside is actually the real chocolate ingredient. Then take these out and put them on a leaf. Of course, you can put them in other convenient places. In the container, I don’t have it here, so I replaced it with leaves.”

Saying that, Zhuang Qiu spread the washed cocoa fruit neatly on the wide leaves, and then carefully wrapped it up, making every corner fit perfectly.

After wrapping it, Zhuang Qiu found a stone slab exposed to direct sunlight and put the leaves on it.

"I estimate that it will take three to five days to ferment, because the temperature here is high, so the fermented ones, if you are at home normally, it is estimated that it will take about seven days to ferment."

"After seven days, you have to open the leaf, wipe off the mucus on it, and then ferment for another two days. Open it again after two days, wipe off the mucus and moisture, and continue to ferment for another day."

"Wow, it takes so much trouble to make a chocolate."

Zhuang Qiu said with a smile.

"It's not over yet. This is the process of fermentation. After the fermentation is over, the leaves on the top can no longer be used, and they are all moldy, and the cocoa beans inside will also have a strange smell, but this is normal, thousands Don't throw it away."

"Then take out the cocoa beans and wipe off the moisture on them. If you have an oven, throw it in, bake it for an hour or two, and let him dry it into dry beans. But I don't have an oven. It is estimated that it will have to be exposed to the sun for a while.”

"Uh, if you don't understand, just ask, is it good to bake it?"

"Don't worry, there's more."

Zhuang Qiu continued.

"The roasted cocoa beans become dry things one by one. The outer shell is easy to remove. After removal, the dark brown things inside are pulled out, and that is the authentic cocoa bean. By then You take it out and grind it into powder for him."

"After pounding into powder, add a little water, then add a little cocoa butter, and melt it in water. Then put it in a mold, let it cool down and remove it from the mold, and what comes out is chocolate."

(End of this chapter)