Live the leisurely life of the mountain village

Chapter 498
"Zhuyeqing knows it!! You can often drink this."

"Upstairs, the Zhuyeqing you drink may not be the same as the serious Zhuyeqing."

"Yes."

Huayuelou finished the conversation and said.

"This authentic Zhuyeqing is still very expensive. These famous tea treasures are actually something that can't be found."

"Damn it, don't care, just say that it's that thing that's called in your mouth, it's life! It's rare to be confused!"

"Upstairs, you really can think about it!"

"Hahaha, this mentality can live a long life!"

……

Zhuang Qiu said with a smile.

"In fact, this Mount Emei tea is not limited to Zhuyeqing. This is actually a collective name for a type of tea, such as Emei Xueya, which is also a type of Emei Mountain tea. But these are even rarer. This Emei Xueya is produced at an altitude of 800 meters in Mount Emei. At -1200 meters, there are Chicheng Peak, Baiyan Peak, Yunv Peak, Tianchi Peak, Jingyue Peak and Wannian Temple, which are always cloudy and foggy."

"I really know this. I was lucky enough to drink a treasure once. That tea has the characteristics of flat, flat, smooth, straight and pointed. The aroma of brewing is fragrant and fragrant, the color is green and oily, the soup is bright green and bright, and the taste is mellow and elegant. The bottom of the leaf is green and even. It is really not ordinary."

Huayuelou on the side said with emotion.

Seeing Huayuelou, Zhuang Qiu joked.

"Hey, it's rare to see you have such a feeling for a kind of tea, it can be seen that you have really drank it."

Huayuelou: "You really think I'm Tukara!"

"Furthermore, there are several famous teas. I will introduce them to you one by one."

"The wild sour jujube trees in the Songshan Mountains picked by Zhongyue Fairy Tea began in the Tang Dynasty.

"This kind of tea is recorded in ancient books as smooth and smooth in the mouth. It feels astringent at first, and the sweet feeling sprouts from the root of the tongue in a few seconds. The aftertaste is endless. Drink it lightly for three times, and the addiction will gradually develop. It is really a fairy in the world. ; Its soup color is bright yellow-green, the aroma of wheat is mellow, and the bottom of the leaf is green and uniform, and it also has the functions of calming the nerves, helping sleep, and lowering blood pressure.

"There is also a kind of Songfeng green tea, which is produced in Songfeng Mountain, Yangloudong Town, Chibi (formerly Puqi). According to legend, it was named by Zhu Yuanzhang, Emperor Hongwu of the Ming Dynasty. Tea", and named the mountain with tea leaves as Songfeng Mountain."

"Songfeng green tea is shaped like a pine peak, with emerald green color, clear and high aroma, clear and bright soup color, even green leaves at the bottom, and tight and even shape. Drinking this tea often can clear the mind and eyesight, refresh the mind and keep fit, prolong life, and has the effect of preventing radiation and cancer. Function."

"Sure enough, we haven't heard of the next one."

"Continue to enter the state of confusion."

"Really, tea is expensive even after listening to it."

"It's not just about tea, even if you don't drink it, it's good to hear about it."

"The one upstairs is right."

……

"Don't you understand again?"

Zhuang Qiu helplessly supported his forehead and said.

"Then let me tell you one more thing you've definitely heard of, West Lake Longjing, you all know about it, right?"

"(⊙o⊙) finally came someone who can understand."

"I've heard of this, but I haven't really drunk it."

"People who live by the West Lake said that I have never drank the real West Lake Longjing since I grew up."

"It's true that a small piece of West Lake Longjing is worth five figures, so don't think about it for nothing."

"Indeed, what I usually drink is not pure West Lake Longjing."

……

"West Lake Longjing belongs to stir-fried green tea. It is produced in the mountains of Shifeng, Wengjiashan, Hupao, Meijiawu, Yunqi and Lingyin in the West Lake of Hangzhou, Zhejiang. Hangzhou has a long history of tea production. As early as the Tang Dynasty Lu Yu It is recorded in the "Tea Classic", Longjing tea was first produced in the Song Dynasty."

"This is a famous variety of green tea. Longjing tea is famous all over the world for its "green color, rich fragrance, sweet taste, and beautiful shape". It is known as the "national tea". The finished tea is shaped like a bowl nail, flat and straight , the color is emerald and slightly yellow, showing "brown beige color", the taste is sweet and mellow, the aroma is elegant and high-definition, the soup color is green and clear, and the bottom of the leaves is delicate and becomes flowers."

"This is not considered expensive. If you want to listen to expensive ones, there is actually one that is considered the best among green teas, and that is Taiping Houkui."

"Taiping Houkui is produced in Houkeng Village, Taiping County, AH Province. Taiping Houkui is the best quality tea and has long enjoyed a high reputation. Taiping is the name of the county. Tea production can be traced back to before the Ming Dynasty. Taiping Houkui was founded in the late Qing Dynasty. .”

"This kind of tea is recorded in ancient books as two leaves holding a bud, flat and straight, stretching naturally, and the white hair hidden. , the veins are green and reddish, commonly known as "red silk thread".

"The fragrance of the flowers is refreshing, the taste is mellow, and the fragrance has a unique "monkey rhyme". Three bubbles and four bubbles still have a delicate fragrance."

"It goes without saying that the name sounds very expensive."

"I remember that in many TV dramas, this kind of tea is for the emperor and prince, so it must be very expensive."

"Yes, at that time, I thought that the tea these people drank, I specified that it was not suitable for drinking."

"Hou means prince, kui means leader, the name has already told you, it is very expensive."

……

"There are too many famous green teas. There is also Xinyang Maojian, which is produced in the Cheyun Mountain area at an altitude of about 600 meters in the west of XY City, Henan Province. It was planted in the Western Zhou Dynasty, flourished in the Tang Dynasty, matured in the Northern Song Dynasty, and famous in the late Qing Dynasty. "

"The strips are thin, round and straight, the color is emerald green, and the pekoe is exposed; the soup is clear and bright green, the aroma is fresh and mellow, and the taste is mellow; the buds at the bottom of the leaves are strong and green and even."

"It is known for its "green color, fresh taste, and high fragrance". Xinyang Maojian tea soup is light green, the soup color, and the bottom of the leaves are all green and bright; the aroma of the tea is of the fragrance type, and it shows the fragrance of millet, fresh and tender, and chestnut in varying degrees. ;The taste of the tea is strong and mellow, rich in organic substances, rich in taste, fresh and refreshing, tall and resistant to foaming, with flower-shaped leaves, complete buds and leaves, and well-proportioned."

"Master Zhuang, don't talk about it, we are now the typical lyrics, have you heard of it or not, twenty-five thousand miles."

"Yeah, we've only heard of it in a cloud. Although we know many names, we haven't seen them in real life."

"That's how the world is uneven."

"Damn! Afterwards, if Lord Zhuang really takes down the source of these teas, we can buy some more and come back. It's always good."

"That's right, Lord Zhuang, what happened to the live streaming of the goods that was mentioned earlier, and there is no more to this."

"But what is the effect of this green tea, I am still more concerned about this."

(End of this chapter)