The cub raising system tricked me into farming and raising a male protagonist

Chapter 104 Birthday Cake
Jiang Xinyi took Pei Haiyin to buy ingredients in the afternoon. She bought flour, eggs, and sugar. As for the milk, she went directly to Juzhenlou to get it.

In order to make good use of the double-skin milk, Juzhenlou actually found buffaloes in the nearby countryside, and signed a contract with the farmers, and fresh buffalo milk would be delivered every morning.

Jiang Xinyi had already asked Dong Yi to prepare the oven, and built a deep well oven with clods and clay. She also bought a roast duck recipe from the mall. In exchange, Jiang Xinyi sold this recipe and the oven to Dong Yi for 200 yuan. Two silvers, but Juzhen Building must buy ducks raised by Jiang's family in the future.

Now the snakes and ducks raised by Jiang's family are mixed with the secondary culture fluid in the pond, and they only need to add it once a month to ensure that the water snakes and ducks are plump and not sick.

After Juzhenlou sent people to look at Jiang's ducks and ponds, the shopkeeper signed the contract without hesitation.

"Miss Jiang, are you going to turn on the stove today?" The shopkeeper heard that Jiang Xinyi was here, so he came out to meet her.

There are three deep well ovens built in the courtyard next to the big kitchen, and they have not been used since they were built. Today, Jiang Xinyi asked the kitchen staff to burn one of the ovens first.

"Roast duck is not enough, the duck is not fat enough, but you can prepare the wood first, you need to prepare some fragrant wood, and then you can smoke the duck.

I'm going to make a new dessert today, to celebrate my family's birthday, and to borrow your kitchen and oven. "

"Of course it's fine, but I don't know if it's convenient for this dessert to be sold in our Juzhen Building?"

The shopkeeper is a standard money fan, but Jiang Xinyi doesn't dislike this. People who do business are pure like this. Everything speaks with money, how rational!

"This dessert is not suitable for sale in Juzhen Building, but I can improve it and make a small portion, it will be suitable." Jiang Xinyi is also very generous.

"Miss Jiang is so skillful and smart. Why is the little girl alone here today? The eldest girl is not here, so do you need help? I'll ask the kitchen to get someone to do it for you, so the little girl won't hurt her hands."

When the shopkeeper heard that Jiang Xinyi was willing, he went to call for someone happily, and the chef also dropped the spoon and ran out, saying that he could just do it.

Jiang Xinyi looked at the chef's strong arm muscles, and expressed his satisfaction. Isn't this cake relying on arm strength?
Sure enough, with the help of the chef, the egg whites were whipped beautifully, and they were also carefully mixed into the batter without any damage.

Jiang Xinyi asked the chef to find a big porcelain bowl. If it works, she would like to order a hollow cake mold next time.

Pour the whipped cake batter into a large sea bowl and carefully place it in the oven.

The oven is not transparent, and it is difficult to control the temperature, but the chef is very accurate in controlling the firewood, and he pats his chest to ensure that he can control the temperature.

Jiang Xinyi made the ice cream stare at the inside of the oven, and told her as soon as the cake was baked.

There was no fresh cream, so Jiang Xinyi asked Pei Haiyin to help with the icing. Because of the lack of white sugar, he had to grind the brown sugar into powder first, then mix it into the egg white and carefully beat the light brown icing.

Originally, even with an electric egg beater, it took more than 5 minutes to beat the work. With his love for food and rough strength, Pei Haiyin completed the task in less than a quarter of an hour.

In order to avoid the bletilla striata too sweet, Jiang Xinyi also dripped some sour orange juice into the frosting.

When the cake came out of the oven, it was full of fragrance, and then it was topped with light brown icing. Finally, Jiang Xinyi added some honeydewed osmanthus and honeydewed raspberries to decorate.

The chef and Pei Haiyin looked at the cake with hungry wolf eyes, which frightened Jiang Xinyi.

"No, this is Baiji's birthday cake and I can't give it to you. Now we will make smaller ones, called cupcakes. You can eat them, and Juzhenlou can also sell them."

The two nodded immediately.

The cupcakes are quick and easy to make, ten of them were made in the first batch, and they were sold out immediately.

Jiang Xinyi took four of them, packed them in small baskets in pairs, and took them to pick up Jiang Dami, Jiang Daomai, and Baiji after school.

Today, Jiang Dami and Jiang Daou wanted to ask the master to get a name, so Jiang Xinyi gave the cupcake to the master.

Master Deng happily went to show off to Master Huang after taking the cup cake. Master Huang was so angry that he decided to try his best to persuade Baiji to transfer to another class!
Jiang Dami was renamed Jiang Qinghe, and Jiang Daou was renamed Jiang Qingtang. Originally, Jiang Xinyi wanted Jiang Da Niu and Jiang Da Zhuang to change their names, but both Jiang Da Zhuang and Jiang Da Niu said that they did not go to school, so the original names were fine.

"Does Xiaodouzi like his new name?"

"I like it! After the woodcutter boy and the wild dog greeted people, when the Shangetang pear table wine was served, the master said it was a famous line by a poet!" Jiang Qingtang was triumphant.

"I always feel that the new name is weird, but it is very prestigious to have a famous name in the village." Even Jiang Qinghe, who doesn't like going to school, can't hide his smug smile.

Bai Ji heard that Pei Haiyin brought the cake that Jiang Xinyi made for him back to Pei's house first, so he urged him to go to Pei's house as soon as possible.

"It's okay, Pei Haiyin shouldn't steal it, right?"

Jiang Xinyi was dragged away by Baiji, while Jiang Qingtang and Jiang Qinghe trotted behind to keep up.

When he arrived at Pei's house, Pei Haiyin lay on the big round table like a puppy, guarding the cake to the death and refused to leave.

"Wouldn't it be a waste of my afternoon's hard work if I get eaten by rats?" he said.

"It's Jiang Xinyi who worked hard, not you." Baiji said coldly, saying that he was not interested in desserts, but he still looked at the cake very carefully, showing an indistinct smile.

"I do a lot of things! Help with shopping, carrying, mixing batter, and I'll eat the biggest pieces!"

"Don't even think about it."

Seeing that the two of them were about to stage another scene where their brothers and sisters fought against each other, Jiang Xinyi hurriedly asked Mrs. Chen to have dinner.

Jiang Xinyi was very surprised when he arrived at the dining room. The first surprise was that Pei Haiwu was present, and the second surprise was that three hot and sour dishes appeared on the table.

Taohua Village doesn't eat spicy food, and Jiang Xinyi only eats slightly spicy food, so the spicy fried chicken offal she developed can cause a stir in Nanzhu Town with only a little spicy food.

Mrs. Chen, is this the capital style?

I picked up a chopstick of hot and sour slices, a bit similar to the Yunnan cuisine in my previous life, and a bit like Thai style. The spiciness is a little bit hotter than Jiang Xinyi can accept, but it is not too spicy, but the acidity is very high.

"Sister-in-law Chen, you cooked something I don't like again." Foodie Pei Haiyin rarely complained.

"Would you like to eat it or not? This is a special dish in Southwest China, and Auntie Chen's hometown dish." Pei Haiwu seemed to like it very much.

"Pei Haiyin, what's the taste of the capital?" Jiang Xinyi took the opportunity to ask.

"The capital city! It's salty, with a lot of meat, less rice, and less vegetables, and it's easy to eat cold dishes. I heard that in winter, a small pot is used to heat vegetables and meat. I haven't eaten it before." Pei Haiyin took a big bite of the rice. , obviously don't miss the capital very much.

"Hot pot... I really want to eat it, have you ever eaten it, master?" Jiang Xinyi asked Pei Haiwu.

"I have eaten it. It is quite wild. It is one of the cooking methods of the nobles in the capital after hunting."

"Then let's eat it next time!" Jiang Xinyi believes that this is similar to the hot pot in her previous life. Winter is coming, and her greedy worms will be hooked out.

　As usual, there may be a delay on the second day of the weekend, I will try my best to get out!
　　
　
(End of this chapter)