Catching horse mother and daughter

Chapter 80

"No, I mean you really don't care about me and Liangliang?" He asked cautiously.

My daughter can eat in the cafeteria all the time in her third year of high school, but the two of them can't.

"You are all grown-ups, you have hands and feet and you won't starve to death, right? Why do you have to take care of me? Don't you think I'm an annoyance as a housekeeper now?" Chen Silan sneered.

She used to worry too much, which made her husband and children feel annoyed by her, complaining that she was a housekeeper.It's good now, she doesn't want to bother with them anymore, and they scrambled together again.Human beings are really strange.

When Zhang Yousong heard this, his originally suppressed anger surged up again in an instant: "Yes, yes, we will not starve to death without you."

After speaking, he turned and left.

He didn't believe it anymore, leaving Chen Silan, he would not be able to survive as a gentleman.

Seeing his father's angry appearance, Zhang Jialiang knew that he must not have benefited from his mother, and he must be angry now, so he had better not make trouble.

He hurried back to his room.

Zhang Yousong looked at his savings, and there were several thousand yuan left.This little money can't afford a nanny, so he can only cook by himself.And after this period of time, he had to find a job, otherwise it would be a problem to support himself, let alone support his family.

He didn't have a choice, so he resignedly opened the video software and searched for home-cooked recipes.

He secretly vowed in his heart that he must impress his wife and let him know that he can live without her.

After watching a few cooking videos, Zhang Yousong stopped watching.

"Isn't it just cooking, what's the difficulty?" He commented indifferently, every dish is very simple.Wash and chop vegetables, stir-fry vegetables with oil, sprinkle salt, then put some oil-consuming light soy sauce and it will be out of the pot.

It's such a small matter that my wife has the nerve to complain.

He fell asleep thinking about it.

Early the next morning, he swaggered to the vegetable market.It was the first time for him to visit the vegetable market after so many years of marriage.He still knows the truth of shopping around.It's the same reason that he compares several companies to understand the market when he buys materials for projects.

Soon Zhang Yousong visited the entire vegetable market, and after getting a general understanding of the market prices, he started shopping for vegetables.

He watched a few videos yesterday and felt that the easiest ones were fried pork with chili and lettuce in oyster sauce. He decided to make these two dishes today.

"Boss, here's 500 grams of lettuce." While watching the request in the video, he reported to the boss.

"Brother, no one buys vegetables like this." The owner of the vegetable stall in the vegetable market was a little dazed when he heard his request.

"Uh, let's have one. I want some peppers and a few cloves of garlic." He picked out a large lettuce and seven or eight green peppers, picked up two more garlics, and handed them to the stall owner.

"Four yuan for lettuce, five yuan for pepper, and three yuan for garlic, a total of 13 yuan." The owner quickly calculated the price and reported it to him.

"Boss, can you write a zero, I don't have twenty cents." Zhang Yousong tried to bargain.

"Oh, I've scanned the QR code now, it doesn't matter if you don't have [-] cents." The owner threw the packaged vegetables in front of him, "Small business, don't bargain, come, come, give you and green onions as toppings." La."

Zhang Yousong: "..."

It's true that technology has changed life, and now he can't even bargain for a price.He had to scan the QR code silently, input 13.2 on the payment amount, and then confirm the payment.

He showed the mobile phone payment page to the boss: "It's paid."

"Yeah, brother, come again next time." The boss sent him off warmly.

Zhang Yousong took the vegetables and went to the pork stall. He was a little confused when he saw the similar-looking pork. He couldn't tell the good from the bad, so he looked at the boss: "Give me a catty of pork belly."

"Okay, no problem." The boss readily picked up a piece of meat, raised a knife in his hand, cut a piece for him and threw it on the scale.

"Oh, I'm sorry to cut too much, can a catty and a half be okay?"

Zhang Yousong secretly felt that this was too much, but he was too embarrassed to say so, so he nodded and went home with the unplanned meat.

Back in the kitchen, he immediately turned on his mobile phone to watch the video teaching.

"The best pork belly is washed and cut into thin slices of moderate thickness."

The teaching voice of the blogger came from the mobile phone.

Zhang Yousong encountered a problem with a kitchen knife. What is a moderately thick slice?How many centimeters is moderate thickness?

"Forget it, don't care." He finished cutting the meat based on his feeling, but found that each piece he cut was different in size and thickness.

He selectively ignored it, and proceeded to the next step, cutting up the side dishes as taught.

"Marinate the pork belly with just the right amount of soy sauce."

Zhang Yousong glanced at the soy sauce in the condiment section. There were two bottles, one bottle of light soy sauce and one bottle of dark soy sauce. Which bottle of soy sauce did you refer to?
He didn't want to ask his wife, so he just let it go.

"Put a little cooking oil in the pot, heat the pot and add the marinated pork belly."

After hearing this, Zhang Yousong was depressed again, how much is a little?Cooked?What is the degree of cooking?
For the first time, he felt that his Chinese was so poor. He knew all the characters, but he couldn't figure out why they were connected together.

He had to let it go as he pleased.

Seeing white smoke rising from the frying pan, he poured the marinated pork belly into it.

There was a sound of "stab", and the oil in the oil pan splashed around.Zhang Yousong was so frightened that he hurriedly took the pot cover to block himself, and screamed out.

"What's the matter, Dad?" Zhang Jialiang was awakened from his sleep and smelled a burning smell. He seemed to have vaguely heard his father's screams just now. kitchen.

Seeing the pot of meat that had turned into coke in the oil, Zhang Jialiang's eyes froze. What was that?Is it really edible for humans?
"It's okay, I'm cooking, don't worry about it." Zhang Yousong drove his son out of the kitchen with a sullen face.

Zhang Yousong didn't expect that the pork belly itself could produce oil, and he added too much oil, and now the pot is full of oil.

He fished out the fried blackened pork belly, followed the tutorial to the next step, and put chili in it.But I didn't control the heat well, and the peppers were fried black.

When the last dish of chili fried pork came out of the pan, it was already a plate of black charcoal.

Zhang Yousong was silent, he thought of his bold ambitions last night - isn't it just cooking, what's the problem?

He is going to take back this sentence now, cooking is still quite difficult.

Fortunately, lettuce in oyster sauce is relatively simple, just throw the lettuce into the water and blanch it, then fry a minced garlic and add some oil.

Zhang Yousong went to the living room with two plates of dishes. Seeing his son staring at the dishes in his hand with a terrified expression, he said angrily, "What are you looking at? Hurry up and serve the food."

　Hahahaha reminds me of the first time I learned to cook
　　
　
(End of this chapter)