Wear ancient times with a house

Chapter 197 Invite the Zheng family to be a guest

After returning from Shen's house, while picking off jewelry in front of the bronze mirror, Shen said to Song Nian:
"You should know that my sister-in-law had taken a fancy to a little lady before and wanted to marry Brother Cheng, but she failed."

Song Nian took a cup of strong tea and blew it while drinking it. Hearing this, he thought for a while before saying:
"I have a little impression, what's the matter, did you talk about this family with your sister-in-law today?"

"Yes, but it has nothing to do with us. Her parents want to separate and have to find a place in advance, so my sister-in-law asked about the house we live in."

Song Nian vaguely remembered that the elders of this family were very rigid, and said to himself, this family is not so easy to divide, even if it is divided, in the eyes of the elders, a child whose parents propose to divide the family before they are dead is also considered disobedient and unfilial.I really don't have the money to rent a house here.

However, he didn't say much, anyway, he moved out after two or three months, and the rent for the remaining half a year would not come back. It would be a good thing to rent it out, so he readily agreed:

"Yes, when they want to rent it, the rent can be cheaper for them. But you have to make an agreement with the landlord in advance, in case they are not willing to rent it to them."

In fact, the Shen family still has a house in Fucheng, which is relatively remote, and the Liu family has also thought about whether to rent this place to them.

She thought about it later, after all, the two families had talked about getting married before, and if they were allowed to live in their own house, it would be bad if it caused gossip, but my sister-in-law had paid the rent for the house, so it would be a little bit to get back a little bit, right? .

It was just a small matter, and no one paid much attention to it. The Song family went to the Wang family and the Zheng family to pay New Year's greetings, so they prepared to invite the Zheng family to dinner.

For Chinese New Year, either your house goes to my house, or my house goes to your house. There are endless banquets and endless wine.

Facing the food in the whole kitchen, Shen was a little worried. To be honest, life in every family is not difficult, and eating a few meals of big fish and meat during the Chinese New Year is also strange.

But Zheng's family is not only her husband's husband's family, but also the second son's future father-in-law's family, and she can't make the dishes too plain, so she is worried, and Song Yun has come to invite her.

The main reason is that Song Yun is also tired of eating. Every house is meat and vegetables, and they are stewed in thick oil and red sauce. There are not many vegetables, and they are all radishes and cabbage, or some sliced ​​green onions and leeks. She really feels that she has no luck. , and even secretly ate an apple and a cucumber.

Because Song Jun gave a good way to make money last year, and she did make money, Mrs. Song also felt that her granddaughter had some talent in cooking. It is also an advantage.

What's more, the second grandson's sentence "So what if I let my sister direct? Anyway, Granny Li only knows those few dishes, and my sister intervenes. How can it be so bad?" Going along with the flow, he helped Song Yun speak good things, and asked her to try a few exercises first. They thought it was delicious, and when Zheng's family came to eat, Song Yun made the decision.

With a chicken feather as an arrow, Song Yun was finally able to improve the lackluster food during the Chinese New Year. She did it with great enthusiasm, especially every time Mrs. Li relied on the old to refute her, she would go back:
"Mother-in-law, just listen to me. If you don't do well, I can't blame you. If you do well, then my grandmother may give you an extra month's monthly money."

Mrs. Li succumbed to making money, so what if her skills were questioned?Anyway, no shame.

When Song Yun, Mrs. Li, and Bai Zhi were busy in the kitchen, Shen was still a little worried. The snacks in the shop were not so much because of her daughter's cooking skills, but rather because of her ingenuity. After all, she had seen them before. The recipe is only made, as long as the heat is not wrong, it is difficult to make it unpalatable.

Thinking of this, she couldn't sit still, so she simply asked Bai Sui to go to the kitchen to see if she could help, and if sister Yun had any outrageous thoughts, she had to stop them in time.

Then Bai Sui went. She thought that Song Yun would still focus on the marinated food that she was good at today, but she didn't expect that it was a bit beyond her expectation. a style.

Song Yun knew that his mother was worried, so he sent someone to check, so he simply took a chopstick from each of the prepared dishes and took them to Bai Sui to taste.

In fact, she didn't prepare any complicated menus. They were basically common modern dishes, and she thought they would suit the appetite of the Zheng family.

Speaking of which, the Zheng family is not picky about the preciousness of food, as long as it is delicious.

The main reason is that his family is not very rich, and they don’t even do business. The family’s land is rented out, and the shop is also rented out. The speed of making money from money is relatively slow.

It's not Song Yun's nonsense, since their family got a new house and a pile of property, she feels that her family's income level is higher than that of Zheng's family.

Song Yun's visits to Zheng's house are infrequent, but not too low. Naturally, he also discovered that Zheng's taste is more salty and spicy or sweet and sour, which is actually Song Yun's preference.

So, as long as she cooks according to the dishes she liked in her previous life, then it won't be a big problem, and she has the killer pepper.

The eighth day of the first lunar month was the day when the Zheng family came to visit. It was because Zheng Hanlin spared this day for the Song family out of all the invitations to save face for his apprentice.

The chicken bought years ago that was hard frozen outside was thawed a day in advance, washed with water, and then chopped into small pieces and kept aside for later use.

In the handkerchief from Shen's butcher shop, a piece of good lamb chops was specially reserved, which was also thawed in advance and soaked with green onion, ginger and rice wine.

The carp weighing four catties was bought on the spot that day, and the hawker had the internal organs removed, the scales were scraped off, and the fish could be washed and washed at home.

Song Yun's saber skills were still good, but she didn't want to do it herself, so she directed Li Pozi to cut a knife on the fish, like lamb chops, marinated with scallion, turmeric wine and salt, Song Yun also sprinkled a little pepper powder.

In addition, the newly bought greenhouse vegetables are shredded, cut into pieces, and diced, and they are piled up beside the kitchen stove. They are full and look very rich.

The dishes are all ready, you can cook them in the pot.

What Song Yun planned was sweet and sour pork tenderloin, spicy chicken, red stewed lamb chops, dry fried crucian carp, rock sugar pork knuckle, Sixi meatballs, as well as a stewed meat platter cooked years ago, a few vegetarian dishes, two soups, and then It's dumplings.

Basically, they are very northern-style dishes, and for the good meaning of the Chinese New Year, if you can cook the whole chicken, you will never cook it separately. The chicken is a whole chicken, and the chicken head and feet are not thrown away. The fish is also marinated and fried in a whole Yes, it came out with a full beard and a full tail, which looked auspicious.

Shen Shi was not at ease, and asked Baisui to look at it several times, and when Bai Sui returned to the main hall and nodded secretly to her, Shen Shi was relieved.

(End of this chapter)