The Pretty Eldest Daughter of a Scholar's Family

Chapter 537 The Benefits of a Meal of Wild Vegetables
Su Yunduo was so happy that when Mrs. Lu stayed with Lu Jinkang for dinner before leaving, she couldn't help but say something extra: "Today, some wild vegetables were brought up from the Zhuangzi. Cousin stay and taste it."

Today Lu Jinkang was in a bad mood. First, those ten people slapped him in the face, and then Su Yunduo tempted him. His mood couldn't be better.

That's right, Lu Jinkang believed that Su Yunduo's words "The person who wants to see you is Hong Lian, what's the matter with Jiu'er?!" was Su Yunduo's temptation to him, which made him feel that Su Yunduo didn't trust him.

He didn't intend to stay in Dongming Fang for dinner, but was going to go to the restaurant to have a drink to dissipate his depression, but Su Yunduo's invitation succeeded in pleasing him, so he gave up the idea of ​​going to the restaurant to drink, and his face was slightly gloomy It also became clear: "Wild vegetables? If my cousin cooks it herself, then stay and taste it."

When Lu Jinkang was in Geshan Village, he once tasted the wild vegetables cooked by Su Yunduo. Although it was not delicious, it had a special taste. It was a taste that was difficult to taste in the capital. Now that I think about it, I really miss it.

So, Su Yunduo had no choice but to take Bai Zhi to the kitchen resignedly.

The wild vegetables sent by Zhuangzi today include a basket of Malan heads and some toon heads, which are the freshest wild vegetables in this season.

When Su Yunduo came to the kitchen, the cooks had already carefully picked out the Malan head and the toon head. After seeing it, Su Yunduo was very satisfied with the pick of the cooks, but she still turned over the toon head again. After reading it again, I was sure it was Chinese toon, so I instructed the cook to cook it.

When Su Chengzhi came back with his two sons, Su Yunduo had instructed the cook to prepare a table of sumptuous dishes. The two dishes that were served first were made of Malan heads, one was Malan heads mixed with dried spices and the other was stir-fried Malan They are all very homely dishes, but the green Malan head is still very appetizing.

Not everyone likes the taste of toon heads. In Su Yunduo’s mind, she really doesn’t have the memory of eating toon heads, so she can’t guarantee that someone will eat them when it’s on the table. It's a bit complicated, Su Yunduo really used his brains.

I also made two, one is fried toon fish and the other is toon mashed potatoes.

Sure enough, when these two dishes came to the table, Su Zechen wrinkled his nose and said, "This dish tastes so special, I don't think I've tried it before."

Su Yunduo tapped Su Zechen's nose: "Your nose is the best! It's made of Chinese toon, this is called 'fried Chinese toon fish', eat it while it's hot, it won't be crispy when it's cold."

Su Zechen tried to eat one, and wrinkled his nose again: "It's quite fragrant, and it's also very crispy, but it's obviously that Chinese toon wrapped in flour and deep-fried, why is it called 'fish'?"

"Take a good look at the appearance of this dish. Does it have to be made of fish to have the word fish?" Su Zexuan looked at Su Zechen with some disgust and said.

"That's right, Brother Xuan has a unique vision. Come on, try this." Su Yunduo gave Su Zexuan a compliment, and handed Su Zexuan a toon mashed potato.

"Sister, I want me too!" Su Zechen hurriedly stretched out his bowl in front of Su Yunduo and yelled.

"You child, if you want to eat, you can put it in a bowl by yourself. Could it be that your sister's can make it more delicious?" Ning said with an angry look at Su Zechen.

"Of course the one made by my sister is more delicious!" After Su Yunduo also picked up a toon mashed potato for himself, Su Zechen said contentedly, and then buried himself in tasting the toon mashed potato.

After eating the toon mashed potatoes in his mouth, Su Zechen's eyes lit up: "Sister, this one is better, I like it, let's have another one."

A meal is full of excitement, such excitement is hard to see in a wealthy family. Although Lu Jinkang doesn't like the taste of toon very much, he still eats a few "fried toon fish" unknowingly, and also tastes it. After a bit of "Toon Mashed Potatoes", he felt that this "Toon Mashed Potatoes" was more to his taste.

In fact, Lu Jinkang had eaten this toon before, and it was also sent by Zhuangzili, but for some reason, he always felt that it had a stinky smell, so he didn't like it, and since then, he has never let Zhuangzili send any wild vegetables into the house. .

But there are a few dishes made of wild vegetables on the table today, not to mention the sweet and delicious dishes made of Malantou, these two dishes made of Chinese toon, even if he doesn't like it in his heart, he still eats it less, but there is no such thing as before. Could it be that these dishes are made by Su Yunduo?

Not exactly, maybe it has a lot to do with the cooking method.

"Cousin, can you give me a recipe? Grandparents like to taste delicious food, but the cook in the house is not good at cooking wild vegetables." Lu Jinkang pondered for a long time and always asked Su Yunduo.

Su Yunduo smiled and said: "What's so difficult about it? I'll have someone send it to my cousin when it's finished tomorrow. It's just that you shouldn't eat too much of this Malan head, especially for people with bad stomachs, it's better to eat less."

"Yes, yes, Malantou is also known as Malan, Honggencai, Jierchang, Tanabe Chrysanthemum, Purple Chrysanthemum, Crabhead Grass, etc. It belongs to the perennial herb of the Asteraceae Malan genus. It has a pungent and cool taste, slightly cold, and has heat-clearing properties. It has the effects of detoxifying, cooling blood and stopping bleeding, promoting dampness and reducing swelling, and it is mostly grown on roadsides, fields, and hillsides. It is not suitable for people with spleen and stomach deficiency, women with Kuishui menstrual cramps, or a history of cold dysmenorrhea." Su Zechen has already taken his The medical book was turning to the page about Ma Lantou, so the book bag began to drop again. I was probably a little embarrassed when I read the last sentence, and my voice weakened obviously.

"Brother Chen, is there a description of toon in your medical book?" Old lady Lu looked at Su Zechen cheerfully and asked.

"There should be some, grandma, wait for me to find them carefully." Su Zechen was not sure that there was a description of the toon head in the medical book in his hand, but he nodded again and again, while digging through the medical book carefully. It really allowed him to find the relevant description: "Toon can stop hematuria in the vagina, warm the waist paint, remove heart and coldness, coldness in the chest, obsessive gas and abdominal pain, etc., eat fat white people. Stroke aphonia and grind juice; heart Spleen and stomach pains, raw research clothes; snake dog bites and malignant sores, smashed and applied. There are also: Chinese toon is bitter in taste, flat in nature, non-toxic, has the effect of appetizing and refreshing, expelling wind and dampness, stopping bleeding and benefiting qi, eliminating fire and detoxification. There is a saying that 'eating Chinese toon buds often will not cause disease'."

"It's so good, then I really need to find some for my grandparents to taste." Lu Jinkang said while reaching for the medical book in Su Zechen's hand and reading it.

"There are still a lot of toon heads from Zhuangzi. My cousin will bring some back today. It is also delicious to eat directly with cold salad or fried eggs. But my cousin remembers to remind the kitchen that you must put the washed toon sprouts Blanch them in boiling water, and when the toon buds turn green, immediately take them out of the cold water and gently squeeze out the excess water, then chop them up and serve them cold or scrambled eggs.” Su Yunduo remembered that there were still a lot of toon heads in the kitchen, so he laughed Looking gracefully at Lu Jinkang, he proposed.

Before Lu Jinkang could nod his head, Su Yunduo had already turned around. Haha, Bai Zhi went to the kitchen to bring the remaining toon to Lu Jinkang.

"Are there any taboos to eat this toon head?" Lu Jinkang did not refuse, but asked seriously.

"Well, there are only some. Toona sinensis should not be eaten with milk. Eating together can easily cause abdominal distension. Toon is a hair product, and eating too much can easily induce the recurrence of chronic diseases. Therefore, patients with chronic diseases should eat less or not. People with allergic constitution or resistance Poor people should try to avoid eating it, this article is not just for Chinese toon, but also for all wild vegetables.” The reason why Su Yunduo added the last sentence is because she remembered that Xiao Xu’s sweetheart, Lu Jinhua, was allergic, but Don't get into trouble because of greed.

Lu Jinkang naturally understood the meaning of Su Yunduo's words, and nodded to Su Yunduo, with rare warmth in his eyes: "Zijian thanked my cousin for her advice. All in all, no matter if it is wild vegetables or other foods, it should be done in moderation."

Because he was in a good mood, when Lu Jinkang said goodbye and left, he specially said something to Su Yunduo, focusing on the matter of re-selecting the core technicians who participated in Yujiefang: "Cousin, don't worry about your own affairs, the personnel selected I will take this matter to heart. Tomorrow, I will send a letter to Xiaojiu and Chunlin, and ask them to pick people from the village of Yangjiaji. My uncle has a good eye, so he will be able to pick the right person."

After receiving Lu Jinkang's words, Su Yunduo was really surprised and happy in his heart. This can be regarded as the benefit brought by a meal of wild vegetables, at least there is no need to worry about making Lu Jinkang feel unhappy because of obedience and transgression.

(End of this chapter)