The Pretty Eldest Daughter of a Scholar's Family

Chapter 576 Dragon Boat Festival ([-])

"Brother Rui, don't be in a hurry, let your mother wash for you first. Look, the little rice dumplings that my sister specially made for you are all here!" Su Yunduo hurried forward to help Ning, while beckoning Zisu to take her special The mini rice dumpling wrapped for Su Zerui was brought to Su Zerui.

The small mini rice dumpling immediately made Su Zerui quiet down, and Su Zechen exclaimed "Wow" at the same time: "Sister, this little rice dumpling is so cute! It's so small, is it filled with stuffing?"

Su Yunduo gave Su Zechen an angry look: "Of course there is something wrong with it, can it be that your sister and I can still bully Brother Rui?"

After Ning finished washing Su Zerui, Su Yunduo had already peeled a small rice dumpling for Su Zerui and put it on a small porcelain plate. The small rice dumpling was crystal clear, only half the size of an egg, and the fillings could almost be seen.

This small dumpling is filled with jam, and the sweet and sour taste is exactly what Su Zerui likes.

In order to prevent Su Zerui from choking, Su Yunduo also carefully took the silk thread to divide the small rice dumplings into several small pieces, then took the small bamboo sticks prepared earlier and inserted them on the rice dumplings, and then pushed the small dishes to the eager Su Zerui In front of him: "Don't worry, remember to chew slowly, don't choke."

After Su Zerui ate two pieces, Su Yunduo peeled another pickled vegetable rice dumpling for him, and also carefully divided it into several pieces for him.

Both Su Zerui and Mrs. Lu couldn't eat spicy food very much, so the stuffing inside was specially prepared for them, and no chili powder was added.

After Su Zerui ate two more pieces of meat dumpling, Su Yunduo didn't let him eat any more. After all, glutinous rice is more bloated and not easy to digest. Su Zerui is still too young, so he might feel uncomfortable if he eats too much.

This kind of situation has happened frequently since Su Zerui knew how to eat, so even though Su Zerui still wanted to eat zongzi, he didn't cry and cry, but just looked at the plate removed by Su Yunduo.

Su Yunduo pursed his lips and smiled, stretched out his hand and gently pinched Su Zerui's tender white tofu-like face and asked, "Is it delicious?"

Su Zerui nodded vigorously: "It's delicious! I'll eat it later!"

"Okay, my sister will make other flavors of zongzi later, please let Brother Rui taste it first, okay?" Su Yunduo looked at Su Zerui with a smile and said.

Su Zerui was very happy when he heard that, he patted the table in front of him with both hands and shouted: "Okay, sister is the best!"

Su Zechen curled his lips. Although he really wanted to stay at home and taste different flavors of zongzi for the first time, he didn't dare to play truant blatantly. Even though he only wanted to be a doctor who saved lives and healed the wounded when he grew up, he still remembered his promise , the book must be read and must be read well, even if you can't pass the Jinshi exam like the fifth senior brother, you still need the fame of the Juren, no matter what, you can't make people look down on Su's second wife.

Su Yunduo felt Su Zechen's mood at this moment from Su Zechen's small movements and eyes, reached out and touched his head and whispered: "When you come back from school, it's almost time to taste the new flavor of rice dumplings!"

Su Zechen's eyes lit up, his brows were immediately raised, and Su Yunduo smiled slightly at him.

What Su Yunduo is going to make next are pork ribs stuffing, red dates stuffing and egg yolk stuffing. Of these three stuffings, the ribs need to be marinated thoroughly with seasoning, the red dates need to be soaked, and the egg yolk needs to be boiled with salted eggs. Take it out, there is a lot of preparatory work in the early stage, and it is not bad for Su Zechen to be able to eat after returning from school in time.

Sending away the satisfied Su Chengzhi, father and son, Su Yunduo and Ning Shi took Su Zerui to He Anju to greet Mrs. Lu as usual, and of course they had to bring the freshly cooked zongzi.

"Did you really eat rice dumplings early in the morning?" Mrs. Lu glanced at the rice dumplings brought by Su Yunduo, and when she looked at Su Yunduo again, she felt distressed and helpless.

Su Zechen was young, and he was preoccupied with eating, so he naturally didn't see that Su Yunduo hadn't been to Yangjiaji for two days, and there were obvious blue shadows in his eyes, but Mrs. Lu didn't miss it, which made her feel very distressed.

What made Old Madam Lu helpless was that Su Yunduo really doted on her younger brothers. No, she would rather be tired herself than fulfill her promise to Su Zechen.

"I only made three kinds of fillings today, and I will prepare several more fillings later, so that the cooks can make more, and send them to various prefectures with the festival, so that everyone can try the stuffed dumplings." Su Yunduo Sitting down beside Old Madam Lu, he washed his hands with the warm water brought by Zisu, peeled a mini rice dumpling filled with jam for Old Madam Lu himself, and said with a smile.

Mrs. Lu looked at the rice dumplings peeled off from the plate as if watching a western scene, and a sweet and sour taste came into her nose unexpectedly to whet her appetite.

"Such a small rice dumpling is filled with stuffing?" Mother Wu, who was half-sitting next to Mrs. Lu, stood aside when Ning brought her children in. Now she saw the rice dumpling that Su Yunduo had peeled off. Involuntarily, he leaned forward and was surprised at the zongzi, which was only half the size of an egg.

The old lady Lu has a small appetite, and her stomach is not very good. Her daily diet is mainly soft, glutinous and light. Foods like rice dumplings have not been imported for a long time, so Su Yunduo specially used a thread to divide the small rice dumplings into four. Gently pushed the plate in front of Mrs. Lu: "Grandmother, try it, do you like this taste?"

Su Yunduo is so thoughtful and careful, Mrs. Lu really enjoyed it, she picked up chopsticks and took a piece into her mouth to taste slowly. The strong aroma of glutinous rice with the fragrance of sweet and sour jam brought a long-lost stimulation to the mouth, gradually from it Taste more flavors.

The old lady Lu couldn't help raising her eyebrows: "This jam looks like strawberry jam, but it has a faint refreshing taste. Could it be that there are other jams added to this strawberry jam?"

There were no fewer than ten people who ate rice dumplings this morning. Mrs. Lu was the first to point out the faint coolness in the jam. Su Yunduo couldn't help laughing again: "Grandma is the most careful. Juice of mint leaves just brought back from Zhuangzi."

"The mint juice in the jam was added in a small amount. Your father and younger brother only wanted to eat rice dumplings quickly and go to school. How can you have the leisure to savor them carefully? Your mother has to wait for their fathers, and she doesn't have that leisure time. It's just me, an old lady, who has the most leisure time, so I can taste it!" Old lady Lu laughed, with a little self-deprecation.

Mrs. Lu's words were not easy to answer, Su Yunduo simply changed the topic, and discussed with Mrs. Lu about the ratio of mint juice to jam: "Grandmother thinks it is possible to increase the amount of mint juice appropriately? ?”

"It's useless for me to say this alone. It's better for everyone to taste and share their opinions." Mrs. Lu pointed to the three small dumplings that hadn't been eaten and the ones that hadn't been peeled off on the plate. The zongzi said.

(End of this chapter)