The Pretty Eldest Daughter of a Scholar's Family

Chapter 625 Reunion Banquet ([-])
Ever since he followed Lord Zhen into the banquet hall and didn't find Xiao Xu's figure, Lu Da's expression was very ugly.

Although Lu Jinkang slapped Xiao Xu's face severely in public when serving tea today, this kind of thing is not unique in the capital.When the bride came to offer tea today, Mrs. Xu should stand up consciously and avoid it.

If Lu Jinkang is willing to let the bride offer tea to her, just take it obediently and drink it without mentioning it. If Lu Jinkang is unwilling to give her this cup of bride's tea, she shouldn't harbor resentment.

I went to the family temple to cultivate my body and mind for three months, but I still haven't learned how to be good.

Just because of what she did in collusion with that Qi Sisi, it was kind of Zhen Guogong's government to let her occupy the position of the eldest wife of the Zhenguo government, but she still thought that Lu Jinkang would let her drink this cup of bridal tea!
Not only that, but the bride dare not come to the first reunion dinner when she enters the door, does she really think that she dare not divorce her? !

Lu Da was thinking wildly, when he heard the question from Shangfang Zhen Guogong, his face naturally became even more ugly. He stood up anxiously, but he didn't know how to answer.

At this time, Xiao Xu hurriedly stepped into the banquet hall with the support of Nanny Qin and the eldest maid Chuntao: "My daughter-in-law has suffered from the cold and is a little heavy, so she is late, please forgive me."

I saw Xiao Xu's face was sallow and sick with a smear on his head and a forehead.

If he didn't know the truth, he would really think that the government of Zhen Guo is not kind, insisting that the daughter-in-law who has suffered from the wind and cold come out to entertain the daughter-in-law who just entered the mansion.

Anger flashed in An's eyes, Duke Zhen's eyes were dim, and Lu Da's eyes were full of undisguised disgust...

As for the emotions in other people's eyes and the thoughts in his heart, Su Yunduo had no time to care about it. He only knew that Lu Jinkang was about to get violent.

She can't let Lu Jinkang cause more conflicts with Xiao Xu because of her, not for other reasons, one is that Lu Jinkang will not be left with the reputation of being unfilial, and the other is to not expand the rift between him and Lu Jinhua. Lin, even if he is just a half-brother, his bones are broken and his tendons are still connected.

Besides, people like Xiao Xu are really not worthy of Lu Jinkang's personal action.

People, especially the women in this ancient inner courtyard, the more they acted, the faster they died.

No, there is really no need for Lu Jinkang to take action, Anshi has already said: "Since your body is heavy, then find a quiet Zhuangzi to cultivate yourself."

When Xiao Xu heard it, he collapsed to the ground and stared blankly at An's head, whose face was sinking like water.

It never occurred to her that she finally found such an excuse for being late that she thought was perfectly reasonable, and put a thick layer of makeup on her face. In the end, not only was she not cared for, but she was sent to Zhuangzi to cultivate.

No matter how stupid Xiao Xu would be, she would understand what the final result of being sent to Zhuangzi would be. It might be a year or a few months, but she would die of illness.

Lu Jinhua, who had always pretended to be a quail, couldn't pretend any longer, stepped forward and knelt beside Xiao Xu, and pleaded for Xiao Xu: "Hua'er and younger sister are still young and cannot be separated from their mother's care, so please ask grandma to keep mother exist……"

Lu Yujiao was so frightened that she burst into tears and rushed towards Xiao Xu, causing chaos in the banquet hall.

Duke Zhen's face was gloomy, but he pursed his lips tightly and said nothing.

An's angrily scolded Lu Yujiao's nanny, and asked her to take Lu Yujiao away, but Lu Yujiao hugged Xiao Xu tightly and refused to let go.

Looking at the angry faces of his parents, and at the son and daughter kneeling next to Mrs. Xu, Lu Da's expression flickered. He gritted his teeth for a long while, knelt down beside Mrs. Xu, and faced Duke Zhen. The couple nodded their heads and said: "Father and mother, please calm down, the son is incompetent and failed to teach this foolish woman well. We will have a reunion banquet today...

"Okay, what are you talking about, help your daughter-in-law get up to wash up, how long do you have to wait, you are not hungry, but I am so hungry!" Lu Da was not finished speaking, but was beaten by Zhen Guogong. broken.

Lu Da opened his mouth and waited to say more, but was choked back by Zhen Guogong's cold gaze, so he had to get up from the ground, and took advantage of the opportunity to lift Xiao Xu up from the ground and push him to Mama Qin, who let Madam Qin He Chuntao half helped and half dragged to the side room of Zhenghe Hall to wash.

Su Yunduo looked away from Xiao Xu, but saw Lu Jinkang glanced at Lu Da with a sarcastic smile on his lips, and in the blink of an eye, his expression was calm again, as if that sarcastic smile had never been on his face appeared.

Although Su Yunduo didn't quite understand Lu Da's actions just now, he didn't think he was pleading for Mrs. Xu. Most likely, he had to retreat because he had some interests.

As for what this benefit was, Lu Da had to come out and beg, and it must have something to do with the title of Lord Zhen Guo.

Thinking about it this way, I can understand Lu Jinkang's sarcastic smile just now.

The family reunion banquet was finally held as scheduled, and there were six seats for men and women. Since all the guests were immediate relatives of the Duke of Zhen, they were not separated by a screen.

At the beginning of the banquet, the atmosphere was quite dull, but gradually there was some joyful atmosphere under the deliberate support of everyone.

Because today's banquet was set up for Su Yunduo, Su Yunduo naturally had to come out to toast the elders.

The wine used today is all provided by the wine shop in the western suburbs, half of which is wine, and the other half is this year's new kiwi fruit wine.

The wines produced in wine shops in Beijing are made from red-skinned and white-fleshed grapes that are fermented with grape skins and juice. The natural color of the wine is preferably deep ruby ​​red, ruby ​​red, purple red or pomegranate red.

Last year was the first year of brewing, and the color of the wine brewed due to lack of experience was not consistent.

Except for ruby ​​red, purple red or garnet red, the best deep ruby ​​red wines were not produced, and some of them were even tawny. Although the taste was okay, they did not meet the requirements of red wines.

This year summed up the brewing experience of last year, and the wine produced has made great progress in terms of taste and color.

Not only is the taste more mellow, but the color is also clearer and fuller. What's more gratifying is that a deep ruby ​​red wine has been brewed.

This time when Lu Jinkang and Su Yunduo got married, the two bottles of red wine used on each table were both top-grade wines, which caused a huge sensation. Those who were about to have a happy event at home asked for red wine, but unfortunately, the output this year is still not high. Can not meet the huge needs of the market.

Although the planting area of ​​grapes has been greatly expanded after the expansion, the yield of grapes has not increased much. After all, the grapes planted last year do not have much harvest every year, and it will take three to five years to gradually harvest.

Of course, wine is something that others can't ask for. As the major shareholder of the wine shop, the Zhen Guo Gongfu not only put two bottles of red wine on each table at the wedding banquet yesterday, but also prepared a bottle of red wine on each table at the family banquet today.

According to An's idea, all red wine should be used, but the output of red wine is really limited, and the nutritional content and efficacy of kiwi fruit wine are much higher than that of red wine, so Su Yunduo specifically suggested that An's try it in the daily family dinner. Kiwi fruit wine not launched in the market.

(End of this chapter)