majestic tiger

Chapter 500 Fragrance
While waiting for the two contestants to make the competition dishes, the three-person team at the back kitchen felt that the time was very, very difficult.

The three children smelled the fragrance that gradually came out, and began to swallow their saliva competitively.

"I'm hungry." Zhiyuan expressed his opinion after swallowing his saliva again.

Yun Xiao, who was reminiscing about the wonderful taste of the elbow, was not much better: "Now give me a plate of elbow made by my sister, and I can eat it all."

Although Runtu didn't speak, he stared at the steamer's eyes and licked his lips, revealing his thoughts.

Taking advantage of the spare time when she put the elbows in the steamer, Yunxia started to prepare the ingredients.

She raised her head inadvertently, just happened to catch a glimpse of the three little ones, and couldn't help laughing.

At this moment, they all stared at each other with varying degrees of light in their eyes, and they fixed their sights firmly on the two steamers.

Then they moved their noses at the same time, smelling the aroma, almost drooling.If the three little ones hadn't swallowed it in time, they would have flown down three thousand feet.

Yunxia's hands that cut the ingredients paused, and she laughed softly.

"why are you laughing?"

Mingguang washed the onion until it was about to drip, and when he handed it to Yunxia, ​​he just heard her laughing, and asked her curiously.

"Mingguang, look at Yunxiao and the others, they are all greedy little worms." Yunxia didn't delay her work as she spoke, and continued to cut the ingredients.

Hearing what she said, Ming Guang hurriedly turned his head to look at the three children, their cute appearance caught his eyes and made him laugh.

The laughter of the two startled Father Runtu, who was busy over there, he raised his head to look at Yunxia, ​​and Yunxia raised her head just after cutting, and pouted at the suspicious Father Runtu.

Father Runtu looked in the direction of Yunxia's nuzui, and saw the three children staring at the steamer obsessively, as if they were hungry and wanted to pounce on them to eat, so he couldn't help but angrily said: "Runtu, you ate it in the morning. So much, it’s only been a while, and you’re hungry again?”

Runtu instinctively hummed, making everyone in the kitchen laugh out loud.

The little guy felt embarrassed now, and said coyly, "The dishes that Dad and Sister Yunxia steamed are too delicious."

The other two nodded immediately, confirming that Runtu's words were true. The implication was that they couldn't be blamed for being greedy, but the food was too delicious.

In the kitchen, the steaming heat and rich aroma from the two steamers filled the kitchen with a blissful atmosphere, that kind of bland and peaceful happiness.

Especially the fresh fragrance steamed from the lotus leaves fills the nose, as if it has the magical power to cleanse the soul, it seems to be able to drive away all the boredom, leaving only pleasure.

At this time, there were diners coming to the door one after another outside the kitchen. Runtu Niang, the waiter, and a woman, who was the waiter's wife, went out together to greet the guests.

After being introduced by Runtuniang, Yunxia figured it out, that guy was Runtupa's younger brother, and the woman who went out with Runtuniang was Runtupa's sister-in-law.

So this small restaurant was supported by Runtu's parents, uncles and aunts.

On weekdays, Runtu's father seldom cooks, and basically retreats to the second line to research and develop dishes. Runtu's uncle is the main cook.His cooking skills are also good, and his work is very thoughtful, and his hands and feet are extremely agile.

Aunt Runtu is also a hard-working woman, she doesn't talk much, has something to do with her eyes, and is always busy with a smile on her face.

Well, it seems that Runtu's uncle and aunt have to be included together.

Yunxia secretly pondered and made up her mind.

After a while, Uncle Runtu returned to the back kitchen and started cooking the dishes ordered by the guests.Mother Runtu and her aunt shuttled back and forth between the back kitchen and the front hall, passing on the names of the dishes ordered by the guests to Uncle Runtu.

The three little ones were completely driven out of the store to play.

Everyone gets busy.

In the store outside the back kitchen, several tables were filled up quickly.

Just as Yunxia expected, Daddy Runtu made beef balls, which were steamed on lotus leaves.

The minced beef that was finely chopped by him is mixed with the secret seasoning, and after it is evenly mixed, it is made into balls, which are cooked until half-cooked, taken out and cooled, divided into small glutinous rice balls, wrapped tightly, and rounded Serve.
I have to admit that the glutinous rice and beef balls made by Runtu Daddy are quite good.

The grains are round and almost the same size, neatly placed on the chopping board, it looks very pleasing to the eye.

According to Runtu Dad, this dish should be his first, because no one has used this method to make beef balls, and he only figured it out recently, tried it once, and it tastes very good.

When he said this, his voice was loud, his head held high, and he expressed full confidence.

After listening to the warm man Mingguang, he also exaggerated the delicacy with no aftertaste, such as fat but not greasy, soft and mellow, crisp and waxy... He used a lot of praise words, I am afraid that everyone who heard it would think The desire to taste.

Yunxia was listening to the conversation between the two, smiling from the corners of her brows and eyes.

I really didn't expect that Mingguang had such a high opinion of his cooking, and he must suppress the childishness of Runtu's father, which made Yunxia feel very interesting and heartwarming.

The two people's introductions to their respective delicacies have not yet come to an end, but the steamed beef balls and elbows are almost done.

Father Runtu stopped, and happily took his dishes out of the steamer, while Yunxia quickly poured the elbow soup into the pot, added onion, ginger and garlic, sautéed until fragrant, thickened it with soybean powder, and poured it over on the elbow.

Amidst the aroma of the kitchen, the two dishes of the God of Cookery Contest were successfully completed.

Everyone started to act, and divided the two dishes into many small dishes, ready to take them out for the diners to taste.

While Runtu's mother, uncle, aunt, and Mingguang were busy loading dishes, Yunxia and Runtu's father began to comment on each other.

Father Runtu handed a small dish containing a beef ball to Yunxia, ​​and Yunxia took it with both hands and put it on the low cabinet, then took up her own small dish of pork knuckles and presented it to Father Runtu.

Father Runtu took it with a smile and said: "Well, the appearance makes people appetite. Come later and try to see if it really suppresses the greasy feeling."

"Uncle, please rest assured to taste. The beef balls made by uncle are also very good, really fragrant."

"Miss Li, my dish is called Hexiang Beef Ball, so it's delicious." Runtu Daddy said as he handed over a pair of chopsticks.

Yunxia took the chopsticks, picked up the plate, and gently took a piece of meatball into her mouth.The beef is wrapped in glutinous rice, absorbing the flavors of each other's ingredients, blending into a more rich and mellow taste, coupled with the sweet and fragrant lotus leaves, filling the mouth, the good taste is simply indescribable.

In a word, beautiful!

Yunxia quickly wiped out the remaining beef balls, and after swallowing the last bite, she sincerely praised Father Runtu in her heart. The lotus-flavored beef balls he made are really top-quality. They are both thick and fresh. I was completely intoxicated and didn't want to stop chopsticks at all.

Runtu Daddy also tasted it with a pleasant aftertaste, his face full of astonishment.

In fact, as soon as he took the first bite, his eyes immediately widened, and there was a light of excitement in his eyes.

As the Mingguang young man and Ms. Li said, it is not greasy at all.The elbows are delicious, and the aroma of the ingredients is not wasted at all, and they are all absorbed into the elbows.The meat is soft but not rotten, and it is truly soft but not rotten.

Even Runtu Daddy, who is picky about dishes, didn't find any faults.

He consumed the elbow in the small plate like a whirlwind, smacking his lips, still savoring it.

As a chef, he has not been so greedy for a delicacy for a long time, and he feels that he has not eaten enough.

(End of this chapter)