Riding the wind of rebirth

Chapter 372 Good Wine
Zhu Dazhang came forward to shake hands with Manager Fei: "Teacher Fei."

Zhou Zhi couldn't help but smile a little because of the nuances of this address. Zhu Dazhang looks heroic, but in fact he has a very delicate mind. When asking for something from others, the address is still very appropriate.

Manager Fei smiled and said, "Brother Zhu is too famous, I dare not say anything else, my experience in organizing exhibitions, my brother has been tested for a long time."

In fact, even in the last life, after Zhu Dazhang became one of the country's leading tobacco tycoons, he still prefers to define himself as a photography artist rather than a successful entrepreneur.

Later, he opened up tobacco bases in Africa and the Americas, rented helicopters and yachts to film the world, and finally boarded a friend's spaceship with equipment and went to space for a show.

But at that time, the relationship between Zhou Zhi and Little Sixth Sister was not as close as it is now. I only heard my mother vaguely mentioning that she almost scolded Little Sixth Sister like a dog when she came back from the sky.

Tens of thousands of feet of skyscrapers are built on the ground, no matter how big the photographer is, it starts from a small place. Before leaving Manzhou, Zhou Zhi heard from Miss Liu that it was Brother Dazhang who wanted to hold a personal photography exhibition, so I contacted him directly. I met a master craftsman who has held exhibitions for a long time, and personally "brought" him over.

In fact, many times the formation of social circles, resource sharing is both the purpose and the means.

In the previous life, Zhou Zhi knew all about these things in his heart, it was just a coincidence of various chances, and it just didn't mean he didn't know how to do it.

In this life, I have changed to a more positive attitude of "joining the WTO". At least so far, it can be regarded as a mess.

Zhou Zhi did not suffer, because he wanted to import audio equipment from Guangzhou, and he also wanted to bring the goods through the logistics line opened by Yu Sange and Zhu Dazhang, so that the equipment could arrive in Jiachuan in advance.

Of course, Zhu Dazhang is not at a disadvantage. In addition to Zhou Zhi introducing him to Manager Fei, he also ordered a set of audio equipment for himself, and because of this, he got involved with Liu Luan of the Five Color Audio Equipment Trading Company. Now he is actively developing audio equipment. import channels.

Today's market ecology is like this. In the era when an idea company can earn 40 yuan, nothing is impossible.

It is impossible to go back tonight, Zhu Dazhang has already opened a table at Lianjiangfang, the best river fresh restaurant in Manzhou, and everyone went to drink together.

Manzhou is a wine city, and the most famous one is of course Manzhou Laojiao. In addition, the five counties have their own brands, such as Langjiu, which is very famous in later generations, as well as Tanjiu, Yuchan Daqu, Sanxi Daqu, etc. Many brands.

Even Lixiang Daqu in Jiachuan is not bad. In terms of quality, these brands are actually good wines with the same quality, price and scale as Langjiu.

It's a pity that the big waves wash away the sand. Quality is not the only factor that determines the survival of the market. Many wineries later closed down regrettably, leaving only a few brands that survived the difficult period and later made a lot of money. .

Another reason why Manager Fei sent Zhou Zhi back this time was that Gongmei also had a lot of reception work for a year, and there was a great demand for good wine.

There is no distinction between tobacco and alcohol, and Zhu Dazhang can eat well in the city, and it is no problem to buy some famous cigarettes and wine.

Manzhou belonged to the Yizhou area before, and Zhu Dazhang also had Wuliangye's channel.

That is to say, Zhu Dazhang can handle all the high-end famous cigarettes and famous wines for Feiguan except Moutai, which is a little difficult.

There is also Zhouzhi's share here, and now Zhouzhi is not short of money, which is considered a good drink in itself, so I plan to collect a batch of high-quality wine.

All these will fall on Zhu Dazhang.

Today's restaurants can bring their own wine, and there is no single service fee. Lianjiangfang is a restaurant that specializes in river seafood. It is a large barge itself, docked under the Tuojiang Wharf. There are three cages behind the barge. The fish that comes from the river is kept in it, and the live seafood that is caught and killed is a living sign.

Zhou Zhi thought it was a waste to come to this kind of place to drink, but couldn't hold back Zhu Dazhang's enthusiasm, took out a bottle of wine, put it on the table, and tapped the cap of the small bottle with his finger: "Elbow, this, you have to call it brother."

"This is the old wine you received for me?" Zhou Zhi picked up the wine bottle and found that it was no different from the traditional Moutai, but it was not the familiar five-star logo and Feitian logo, but a simple and even clumsy sunflower .

"Moutai still has this brand?" Zhou Zhi felt amazing.

"Let me take a look." Manager Fei took the wine bottle: "Hey, the sunflower in [-], today is a blessing."

This is the 18-year-old wine. Zhu Dazhang took the bottle and twisted it carelessly. Although Zhou Zhi didn't give the money, Zhou Zhi felt that Zhu Dachang's hand twisted his heart.

In another 20 years, the price of the bottle of wine in Zhu Dazhang's hands will exceed [-].

But then a soft aroma of wine wafted from the private room, an indescribable aroma that was different from ordinary good wine, permeating the room, even the aroma of river fresh food was covered.

Zhou Zhi knew that this was the aromatic macromolecules of wine after aging and cellaring. It could only be formed slowly through cellaring. Even if technology was advanced for decades, there would be no quick fix.

"Good wine!" Zhou Zhi and Manager Fei were beaming with joy.

Part of the 18-year-old Moutai has evaporated in the bottle, but due to the good sealing environment, this bottle still retains more than [-]% of the original standard capacity.

In the nearly 20 years of baijiu, this can be called the standard of "full wine", and it is also a sign of very careful and careful collectors.

Zhu Dazhang took a transparent glass wine dispenser, poured out a bottle of old wine, and said with a smile: "You want to do everything you can, elbow. This is my father's collection. There are only a few bottles in total. I only found seven or eight sunflowers, eight one yellow sauce, eight three five stars for you."

The mellow and aromatic atmosphere in the room became more intense. Zhou Zhi observed the color of the wine, and found that it had become slightly thicker, and the color changed from pure and transparent to a little yellowish green.

Zhu Dazhang began to shake the wine dispenser lightly, and the hops began to dissipate with the smell of the wine, and there was a clear difference between that dissipating action and the dissipation of the water splashes. It was obvious that the wine had already become viscous.

By the time the wine dissipated until there were only a few bubbles the size of sorghum grains, a minute or so had passed.

"Beautiful!" Manager Fei nodded, "Just with this bottle of wine, it's worth the trouble!"

"Uncle Fei, can you tell me what method is this?" Zhou Zhi had never been in contact with such a good wine in his life, and his knowledge in this area was very lacking.

"Should I stop messing around with others?" Manager Fei smiled and refused to answer: "The master is in Manzhou!"

Miss Liu laughed and said, "It's really nothing, it's called 'seeing hops', the hops of old wine disperse slowly, like Qisan sunflower, half of them take more than half a minute, and the preserved ones can even take more than 1 minute. "

Zhou Zhi understood a little bit. To put it bluntly, it had something to do with the change in the viscosity of the wine caused by the macromolecules.

Looking at the wine in the wine dispenser, I salivated: "Brother Zhu, I did say before that I need to collect the whole box, which is good for storage and collection, but that is for ordinary goods!"

"If there is such a good thing as Qisan sunflower, I will not refuse a single bottle. How can I be so rigid in doing things? If not, you can call me to make sure!"

(End of this chapter)