My balcony connects the Three Kingdoms
Chapter 15 Good things
Chapter 15 Good things
At this time, Wei Cheng didn't realize what was wrong, because it was normal for him to go to the mountains to collect herbs and disappear for ten days and half a month.
He himself is like this, and this is the main reason why his fiancée can't stand him, but he himself is not aware of this problem.
In the afternoon, Chengtou took a dozen people down the mountain, and came back in about an hour.When they came back, the whole village was alarmed because they had hunted a big one.
Wei Cheng had seen wild boars before. Once when he was collecting medicine in the mountains, he was chased by wild boars for a short distance, and that time he almost scared him to death.Therefore, he has always been a little afraid of wild boars.
All serious wild boars have big heads and small bodies, especially the one they caught.
Those two big curved and sharp fangs are frightening to see, and the pig's nose is surrounded by needle-like bristles. When the wild boar struggles on the ground, its nose arches at will, leaving a scratch on the ground, like being combed. Combed in general.
Chengtou was asking for credit from Hao Dadao, and when he saw Wei Cheng coming, he said cheerfully, "Master, this black master is big, hehe, when we arrived at Niutouling, it just happened to be alone, and I shot through it in one piece." on its hind legs."
Only then did Wei Cheng realize that the wild boar's right hind leg was still bleeding, and the powerful tendon twitched from time to time.
"Hey, that's not right, why did this Hei Ye look so thin?" Hao Dadao said suddenly: "This guy had a big belly before, and he looked like he couldn't weigh more than five hundred catties. How long has it been? How did he lose so much weight?"
When Chengtou heard it, he said with a blushing face, "Maybe the baby has become thinner after giving birth."
At this time, several elderly villagers also frowned and said: "No, no, this black master is indeed too thin. It is not normal for him to be so thin. No wonder he was caught by you."
Said the head was not happy when he heard it. Several fellow hunters covered their mouths and snickered. One of them explained: "This guy is probably sick. When we found it, it was rolling by the stream. It hurts." You have to yell and scream, or we won't find it."
Hao Dadao glanced sideways and nodded, "I just said, why did you come back so soon."
Cheng scratched his head and said with a blushing face, "That's because I shot through its leg with an arrow, otherwise it would have run away long ago."
Wei Cheng listened to their conversation, looked at the wild boar curiously, and a bold idea gradually formed in his mind.
"Uncle Da Dao, hurry up, let someone peel off its belly." Wei Cheng said suddenly.
Hao Dadao was stunned for a moment, but he didn't care. He thought that Wei Cheng liked to eat wild boar, so he immediately asked someone to boil hot water. He personally carried a curved kitchen knife and ordered the first-class people to fix the four legs of the wild boar. it is good.
Skip the cruel scenes.
When Wei Cheng saw Hao Dadao take out a pile of offal from the belly of the wild boar, his sharp eyes saw a pile of hairballs at first sight.
Hao Dadao thought it was a lump of pig cakes, and wanted to throw it away with a look of disgust.Wei Cheng grabbed him quickly with quick eyes and hands, and took the pile of fur balls from his hands, feeling extremely excited.
Zhubao is said to be a stone formed by the accumulation of multiple yolks when the oviduct is blocked during the sow's laying eggs.
This thing looks shabby, but it is a high-value medicinal material. It can clear away heat and detoxify, and has a calming effect on the human body. At the same time, it has a unique effect on heart palpitations and insomnia.
Studies have shown that the bilirubin content in Zhubao is at least 10%, and its medicinal value is very high.Due to the scarcity and naturalness of pig treasures, the price of pig treasures was once higher than the price of gold internationally.
On the one hand, it is the medicinal value of Zhubao, and on the other hand, it is mainly the scarcity of Zhubao.As the saying goes: rare things are expensive.
According to the experience of some elderly people in rural areas, pigs with Zhubao generally have the characteristics of walking weakness, poor appetite, thin body, red eyes, and howling all the time. This kind of pig generally has Zhubao in its body. .
The earliest record of Zhubao is in the "Xinxiu Materia Medica" written by the Tang Dynasty. It is called wild boar yellow, which is a stone in the gallbladder of pigs and has no toxicity.
That's right, the fur ball in Wei Cheng's hand is a genuine pig treasure.
"My lord, what is this thing? It stinks." Chengtou asked curiously.
Wei Cheng didn't know how to explain it, so he could only say: "This is a very rare medicinal material, and hundreds of wild boars may not even have one piece. You are lucky, and you just came across one."
Looking at the fur ball in Wei Cheng's hand in disbelief, "Is this also a medicinal material?"
Wei Cheng nodded with a smile, and popularized the medicinal value of the pig treasure. As for whether he listened to it, it was none of Wei Cheng's business. Save it.
In fact, it is best to preserve this thing with lime, but unfortunately the conditions are limited.
Wei Cheng has already decided that he will go back to Modern tonight, firstly to replenish supplies, and secondly, the medicinal materials he has been drying in the past few days have dried up.He had promised Uncle Zhou the liver protection pills and facial mask before, so he had to make them quickly and mail them to him.
What's more, he got a piece of wild boar treasure today, he had to keep it well, the conditions here were too crude after all.
During dinner at night, Wei Cheng got a huge piece of pork front leg.
He asked Hao Niang to make a large pot of steamed cakes, and at the same time, he also cooked two large pots of noodle soup, adding all the remaining seasonings, wild vegetables and shallots were added to the noodle soup, which tasted surprisingly fragrant.
Wei Cheng was teaching Hao Niang how to grill meat on an iron plate by the bonfire, so he came with his Orion brothers.
They each hold two bowls, one big and one small, the big one is for eating, and the small one is of course for drinking.
Wei Cheng had already moved the wine urn to the yard, and when he saw the guests coming, he motioned for Xiao'e to scoop up the wine, and asked Hao Niang to share the lump soup for everyone.The men lined up excitedly, and suddenly there was a burst of laughter from the crowd.
Wei Cheng looked up and saw that little Aning was also queuing up with a small bowl, and secretly stuffed a piece of freshly baked steamed cake into his mouth.
Xiao'e looked at Wei Cheng dumbfounded, and asked Wei Cheng for his opinion.After all, it always feels weird for such a young child to drink alcohol.
Wei Cheng has seen Ah Ning's drinking capacity in the past few days, so he sighed helplessly and asked Xiao'e to scoop up the wine for her.
"I can only let her drink a bowl, and come over to eat pimple soup after drinking." Wei Cheng urged.
On the surface, Aning agreed to him, but in fact, he was already thinking about how to drink the second bowl of wine in his little head.
Wei Cheng had no choice but to pick up the lettuce leaves on the side, picked up a piece of roasted wild pork, added a little garlic, and stuffed it directly into his mouth. The large lettuce leaves had a plant-like fragrance, and the pungent garlic and wild meat The fishy smell of the pork offsets each other, and the tender and juicy taste of the big meat bursts out, which is so delicious.
Several men who were queuing were drooling, hesitating whether to drink first or eat meat first.
Down the hillside, Hao Dadao came up with his son who had just recovered from a serious illness. The two of them were holding door-to-door gifts. Wei Cheng just glanced at it, and immediately felt that the meat in his mouth was not delicious.
Another good thing!
(End of this chapter)
At this time, Wei Cheng didn't realize what was wrong, because it was normal for him to go to the mountains to collect herbs and disappear for ten days and half a month.
He himself is like this, and this is the main reason why his fiancée can't stand him, but he himself is not aware of this problem.
In the afternoon, Chengtou took a dozen people down the mountain, and came back in about an hour.When they came back, the whole village was alarmed because they had hunted a big one.
Wei Cheng had seen wild boars before. Once when he was collecting medicine in the mountains, he was chased by wild boars for a short distance, and that time he almost scared him to death.Therefore, he has always been a little afraid of wild boars.
All serious wild boars have big heads and small bodies, especially the one they caught.
Those two big curved and sharp fangs are frightening to see, and the pig's nose is surrounded by needle-like bristles. When the wild boar struggles on the ground, its nose arches at will, leaving a scratch on the ground, like being combed. Combed in general.
Chengtou was asking for credit from Hao Dadao, and when he saw Wei Cheng coming, he said cheerfully, "Master, this black master is big, hehe, when we arrived at Niutouling, it just happened to be alone, and I shot through it in one piece." on its hind legs."
Only then did Wei Cheng realize that the wild boar's right hind leg was still bleeding, and the powerful tendon twitched from time to time.
"Hey, that's not right, why did this Hei Ye look so thin?" Hao Dadao said suddenly: "This guy had a big belly before, and he looked like he couldn't weigh more than five hundred catties. How long has it been? How did he lose so much weight?"
When Chengtou heard it, he said with a blushing face, "Maybe the baby has become thinner after giving birth."
At this time, several elderly villagers also frowned and said: "No, no, this black master is indeed too thin. It is not normal for him to be so thin. No wonder he was caught by you."
Said the head was not happy when he heard it. Several fellow hunters covered their mouths and snickered. One of them explained: "This guy is probably sick. When we found it, it was rolling by the stream. It hurts." You have to yell and scream, or we won't find it."
Hao Dadao glanced sideways and nodded, "I just said, why did you come back so soon."
Cheng scratched his head and said with a blushing face, "That's because I shot through its leg with an arrow, otherwise it would have run away long ago."
Wei Cheng listened to their conversation, looked at the wild boar curiously, and a bold idea gradually formed in his mind.
"Uncle Da Dao, hurry up, let someone peel off its belly." Wei Cheng said suddenly.
Hao Dadao was stunned for a moment, but he didn't care. He thought that Wei Cheng liked to eat wild boar, so he immediately asked someone to boil hot water. He personally carried a curved kitchen knife and ordered the first-class people to fix the four legs of the wild boar. it is good.
Skip the cruel scenes.
When Wei Cheng saw Hao Dadao take out a pile of offal from the belly of the wild boar, his sharp eyes saw a pile of hairballs at first sight.
Hao Dadao thought it was a lump of pig cakes, and wanted to throw it away with a look of disgust.Wei Cheng grabbed him quickly with quick eyes and hands, and took the pile of fur balls from his hands, feeling extremely excited.
Zhubao is said to be a stone formed by the accumulation of multiple yolks when the oviduct is blocked during the sow's laying eggs.
This thing looks shabby, but it is a high-value medicinal material. It can clear away heat and detoxify, and has a calming effect on the human body. At the same time, it has a unique effect on heart palpitations and insomnia.
Studies have shown that the bilirubin content in Zhubao is at least 10%, and its medicinal value is very high.Due to the scarcity and naturalness of pig treasures, the price of pig treasures was once higher than the price of gold internationally.
On the one hand, it is the medicinal value of Zhubao, and on the other hand, it is mainly the scarcity of Zhubao.As the saying goes: rare things are expensive.
According to the experience of some elderly people in rural areas, pigs with Zhubao generally have the characteristics of walking weakness, poor appetite, thin body, red eyes, and howling all the time. This kind of pig generally has Zhubao in its body. .
The earliest record of Zhubao is in the "Xinxiu Materia Medica" written by the Tang Dynasty. It is called wild boar yellow, which is a stone in the gallbladder of pigs and has no toxicity.
That's right, the fur ball in Wei Cheng's hand is a genuine pig treasure.
"My lord, what is this thing? It stinks." Chengtou asked curiously.
Wei Cheng didn't know how to explain it, so he could only say: "This is a very rare medicinal material, and hundreds of wild boars may not even have one piece. You are lucky, and you just came across one."
Looking at the fur ball in Wei Cheng's hand in disbelief, "Is this also a medicinal material?"
Wei Cheng nodded with a smile, and popularized the medicinal value of the pig treasure. As for whether he listened to it, it was none of Wei Cheng's business. Save it.
In fact, it is best to preserve this thing with lime, but unfortunately the conditions are limited.
Wei Cheng has already decided that he will go back to Modern tonight, firstly to replenish supplies, and secondly, the medicinal materials he has been drying in the past few days have dried up.He had promised Uncle Zhou the liver protection pills and facial mask before, so he had to make them quickly and mail them to him.
What's more, he got a piece of wild boar treasure today, he had to keep it well, the conditions here were too crude after all.
During dinner at night, Wei Cheng got a huge piece of pork front leg.
He asked Hao Niang to make a large pot of steamed cakes, and at the same time, he also cooked two large pots of noodle soup, adding all the remaining seasonings, wild vegetables and shallots were added to the noodle soup, which tasted surprisingly fragrant.
Wei Cheng was teaching Hao Niang how to grill meat on an iron plate by the bonfire, so he came with his Orion brothers.
They each hold two bowls, one big and one small, the big one is for eating, and the small one is of course for drinking.
Wei Cheng had already moved the wine urn to the yard, and when he saw the guests coming, he motioned for Xiao'e to scoop up the wine, and asked Hao Niang to share the lump soup for everyone.The men lined up excitedly, and suddenly there was a burst of laughter from the crowd.
Wei Cheng looked up and saw that little Aning was also queuing up with a small bowl, and secretly stuffed a piece of freshly baked steamed cake into his mouth.
Xiao'e looked at Wei Cheng dumbfounded, and asked Wei Cheng for his opinion.After all, it always feels weird for such a young child to drink alcohol.
Wei Cheng has seen Ah Ning's drinking capacity in the past few days, so he sighed helplessly and asked Xiao'e to scoop up the wine for her.
"I can only let her drink a bowl, and come over to eat pimple soup after drinking." Wei Cheng urged.
On the surface, Aning agreed to him, but in fact, he was already thinking about how to drink the second bowl of wine in his little head.
Wei Cheng had no choice but to pick up the lettuce leaves on the side, picked up a piece of roasted wild pork, added a little garlic, and stuffed it directly into his mouth. The large lettuce leaves had a plant-like fragrance, and the pungent garlic and wild meat The fishy smell of the pork offsets each other, and the tender and juicy taste of the big meat bursts out, which is so delicious.
Several men who were queuing were drooling, hesitating whether to drink first or eat meat first.
Down the hillside, Hao Dadao came up with his son who had just recovered from a serious illness. The two of them were holding door-to-door gifts. Wei Cheng just glanced at it, and immediately felt that the meat in his mouth was not delicious.
Another good thing!
(End of this chapter)
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