The Northern Stories of Chef Lao Tan

Chapter 335 Food Poisoning
Hua Qing said he was watching, but he didn't.

He has been very troubled these two days, mainly because of his daughter's going to school.Originally, the child was doing well in a primary school for migrant children close to home, but the daughter-in-law insisted that the quality of teaching was not good and she wanted to transfer the child to another school.

"If you transfer to an elementary school, you can go to a junior high school and find a good school," he said.

"What's wrong with elementary school, I can't let my children lose at the starting line." The daughter-in-law said.

"What starting line? Her father is a cook, not a university professor. If you want a starting line, you married a cultural person." He began to be unreasonable.

"Get out, no one is talking to you, don't worry about the children, I will take care of it myself." The daughter-in-law became angry.

After Hua Qing's mess with Tu Ya, she knew she was wrong, and followed her daughter-in-law's orders in everything.Seeing that the daughter-in-law was resolute, she stopped talking, but her heart was not going well.

If your heart is not going well, bring your emotions to work.After cooking at noon, I asked the chopping board to cut up the kidney beans and let them fry.Before frying, I did say that the kidney bean shreds must be cooked, and I also emphasized that they should be oiled to prevent the phenomenon of breaking.

After speaking, I went out to smoke, and I didn't watch at the scene.

With three chopping boards and an apprentice, the four of them cook on the stove after cutting, and each person has a stove eye. It's time to practice.Two of them were obedient, and the kidney bean shreds were oiled first, then splashed with water, and then fried.

Kidney bean shredded with oil and water will be cooked, and then fried in the wok again, it will be [-]% cooked, and it will not be a bad person to eat.

The problem was with the remaining two people. They didn't pull the oil or splash the water. They thought that the kidney beans were shredded and cooked, so they directly fried them.

To be honest, dry frying is fine, and it will be cooked in 5 minutes.This is mainly a work meal, eaten by 50 people, fried by four people, half of the pot per person, not so well cooked.

The result is that it looks familiar, but it is not.

What's annoying is that the four brothers poured all the fried kidney bean shreds into a basin, mixing the cooked and raw ones together.

I went to work at [-]:[-] p.m., and within half an hour, three waiters at the front desk said that my stomach hurts, and the pain got worse, and they were vomiting and diarrhea.Han Jun didn't think about the kidney bean shreds at first, so he sent three waiters to the nearest hospital, and the foreman sent four more during the test, and the foreman also had a stomachache, vomiting and diarrhea.

Only then did Han Jun realize the seriousness of the problem, and the test results came out—food poisoning.

Immediately afterwards, employees from the kitchen also sent them one after another, all with the same symptom.

Not to mention Han Jun, the doctor realized that this was collective food poisoning, which belonged to a group incident, and rescued him immediately, and then reported it.

Rescue is a good thing, and reporting is also a good thing. The main reason is that the information is now developed. Soon the District Food and Drug Administration found out, and the personnel came down to assist in the rescue and treatment, and at the same time to conduct investigations. Immediately afterwards, some good people took full advantage of the self-media advantages, and the news spread. .

Han Jun registered, paid, and dealt with the poisoned employee in a panic at the hospital, but he was still sober, and immediately called the general manager Zhang Li to report.

After answering the phone, Zhang Li knew it was food poisoning. Thinking that it was time for dinner, when she was serving customers, she immediately called several branches and asked the store manager to arrange waiters and kitchen staff to help the old store, and then rushed to the hospital.

A total of 32 employees have been poisoned, and all of them have been put on IV drips, and the situation is not serious.Most of the rest who were not poisoned did not like to eat kidney beans and did not eat them.There are also strong resistance, no reaction.

Huaqing was not poisoned because he was upset and didn't eat the work meal. Han Jun ate it and had a slight abdominal pain, but the tension was greater than the abdominal pain, so he ignored it in a hurry.

When Han Jun and Zhang Li were busy in the hospital, Hua Qing was sweating in the kitchen—knowing that he had made a big mistake, he regretted not falling.But he couldn't leave, he had to direct the cooking, and prayed while directing, hoping that the poisoned employees were okay.At the same time, I would like to thank the partners of Brother Restaurant who came to help in time, otherwise the food at night would not be served.

"You are Manager Zhang, right? I am a reporter who has known about the news of the provincial capital TV station. Can you tell me in detail about the collective food poisoning of our store employees?" A reporter-like woman chased Zhang Li with a microphone in her hand, followed by Carrying the camera.

Zhang Li stopped and said slowly to the reporter: "Hello, I know you are a reporter, but now I want to invite you to rest on the chair over there, and I will chat with you after I arrange all the staff. You I also saw that there are still no beds, and I can't ask my staff to sit and take IV drips, they are already uncomfortable."

After arranging all the poisoned employees, the first thing Zhang Li accepted was not the interview, but the accountability of the leaders of the Food and Drug Administration.Aqiao is a window company, a well-known health model unit in the city, and an advocate of open kitchens. The leaders are also impatient when such a big incident happens.

Fortunately, it was an internal employee who was poisoned, and the situation was not serious. If it was a customer, it would have to suspend business immediately for rectification and be punished at the same time.

Employees are human beings, the situation is not serious, and there is no danger of life, but the nature is bad, and they must be held accountable and dealt with.

Now in a society ruled by law, migrant workers in private enterprises are protected by the Labor Law, and everything must be done according to the rules.The fines that should be paid must be paid, those that should be dealt with must be dealt with, and those that should be dealt with aftermath must be dealt with.

The Food and Drug Administration acts according to the regulations, requiring the old store to close for one day, and reopen after passing the inspection.At the same time, it is required to treat the poisoned employees well, take a holiday and rest, and return to work when they are in good health.

Cancel Aqiao's qualification as a health model unit, and change from an inspection-free unit to a mandatory inspection unit.This punishment is very serious, which means that eating here is a health hazard.

But what can be done?Soak your feet and walk by yourself, and you can't blame others.

That night, there was such a message in the WeChat circle of friends of the people in the provincial capital: A food poisoning incident occurred in the Santaizi store of Aqiao Dumpling Restaurant, all employees were admitted to the hospital for treatment, and the restaurant has been closed——
This is still good, and there are all kinds of bad things.

Some said that the boss was black and poisoned his employees by eating long-haired kidney beans; The stuffing is ground from rotten meat——
As the saying goes, good things don't go out and bad things spread thousands of miles. People talk about bad things far more than they pay attention to good things. This is a common psychology.

But I have to thank the TV station for the interview. The scene of Zhang Li politely postponing the interview, arranging beds for the employees with concern, and comforting the employees with sincere words was recorded by the camera.On the second day, the morning news of the provincial capital made an objective, realistic, fair and just report on the food poisoning incident, and at the same time praised the responsible spirit of Aqiao Dumpling House, saying that it is a model for contemporary catering people.

Good fortune depends on misfortune, and misfortune depends on good fortune. It's hard to say whether it's good or bad, it's just conscience.

This food poisoning incident undoubtedly had a great impact on Aqiao. Objectively speaking, it was mixed, but people were more enthusiastic about the gossip. In two days, the number of customers in various stores in the provincial capital decreased by one-third.

On the third day, when Lao Tan was walking back, the catering circles in Hohhot, Beijing, and Suzhou were all spreading the news, which somewhat affected the operation of the store.

"What did you do?" Zhang Li asked Hua Qing loudly, "Don't you know that kidney beans are poisonous if they are not cooked?"

Hua Qing lowered his head and did not speak.

"You don't need to be the head chef, you should do whatever you want."

"——" Hua Qing didn't dare to speak.

"Go, don't stay in front of me!"

Hua Qing lowered his head and walked to the kitchen dejectedly, complaining to himself, worried about the consequences of Master's return——
Here Xiaofeng scolded Han Jun with a livid face, but Han Jun didn't dare to respond, the big one with 1.8 meters became 1.7 meters.

"Your store manager, do you know that you brought up fried kidney bean shreds, so you didn't know to go to the kitchen to have a look?" Xiaofeng reprimanded loudly.

"When you're the store manager, you just take care of the front desk? Is that called the store manager? Don't tell me to save face with the head chef. He is also in charge of you. Any accidents in the kitchen are also your responsibility!"

"I know—" Han Jun muttered with his head down.

"I think you don't want to do it anymore." Xiaofeng said angrily.

"---"

"Just wait, wait for the president to come back, and see how to deal with you."

"You can do whatever you want, let me go back and pass on the food, as long as—"

"Just what?" Xiaofeng asked loudly.

"Don't be angry, don't ignore me."

"you--"

Xiaofeng was annoyed at the conclusion.

(End of this chapter)