all-around logistician

Chapter 122 Emergencies

Chapter 122 Emergencies
So it turned out that Lin Yi really didn't think about it, because when Lin Yi was at home, he often used an open fire to heat hot pot.

It's the old BJ copper hot pot, the kind with charcoal stuffed in the middle, but he always opens the window when he heats the hot pot, so he doesn't think there's anything wrong with it.

The outposts are different. In severe cold areas, it is unrealistic to open windows, so more attention will be paid to the prevention of carbon monoxide poisoning.

But Lin Yi then smelled a scent, which was obviously not from the barbecue, so he asked curiously: "Master Wu, are you making delicious food again?"

Master Wu smiled, "There are two chickens stewed in the electric pressure cooker, which is our tradition after the power outage, but the chicken stewed in the electric pressure cooker takes about two hours to be fully cooked, so I can't eat it in the morning, and you are at noon outside, so I stew it for dinner."

"It's almost time to stew now, I have to fish it out quickly, and then steam the rice."

Because power outages do not happen often, there is only one electric pressure cooker in the outpost, which is used to steam rice.

There are also steamed buns here, but ordinary pots cannot be steamed through, and the temperature is not enough.The product steamed by the electric pressure cooker is not good. Of course, the product quality is second. The most important thing is that the electric pressure cooker steams too little, and the pot is so big. In order to ensure enough pressure, it is impossible to increase the volume too much. Then steam it once. It's not enough for everyone to have a meal.

Therefore, eating oil cakes in the post is more than eating steamed buns. The temperature of the oil is high, and everything can be cooked and fried thoroughly.

Unless it is in bad weather and the supplies cannot be delivered, the pancakes can only be broken, and the breakfast can only be restored to noodles.

But sometimes Master Wu can also make pancakes, but making pancakes with an electric pan is really a technical job. Of course, in the hands of Master Wu, the self-proclaimed chef of the outpost, he still pinches it with his hands.

Basically, in terms of food, no soldier said that Master Wu's food is not good.

There are two points in Lin Yi's culinary skills. Even if he is placed in an ordinary cooking class, he belongs to the kind of existence that can master the spoon.But on the plateau, many methods are not effective, so I didn't take the initiative to invite Ying, but just watched by Master Wu's side.

The kitchen is an important place that Lin Yi thinks is second only to patrolling. The patrolling route is extremely difficult and full of dangers. This is definitely the most difficult task in the post.

The second is the kitchen. One person needs to ensure meals for twelve people and make many tricks, which is not as easy as everyone thinks.

Just take deep-fried pancakes as an example, Master Wu can stand for two hours at a time just standing in the kitchen, which is more tiring than standing on guard.

Most people who have helped in the kitchen know how tiring the kitchen is.

Moreover, food is the best magic weapon to stabilize the morale of the army, especially in bad weather, it can increase the joy of soldiers a lot.

Although there are a lot of ingredients in the kitchen, even if the food is finished, there is enough compressed dry food in the kitchen warehouse to eat, but the lack of food will indeed cause the soldiers to feel depressed.

Don't always force the hard experience of decades ago into the current soldiers. The soldiers who are now soldiers are basically born after 00. The environment they lived in since they were young is an environment with abundant supplies.

They can't feel that kind of hardship, so naturally they can't think in another way, and if they can't think in another way, they can't develop empathy.

So Lin Yi had to make sure that even if Master Wu left for something, the kitchen must be able to operate normally, at least the soldiers must be able to eat well. Only when they are full can they ensure a strong combat effectiveness.

The last ones are the backup post and post in the outpost.

Perhaps in ordinary troops, the post is the most tiring position, but in the post, they are the most relaxed.

The most basic point is that they stay in the house and don't need to feel the strong wind all the time. The fact that the temperature is suitable is enough for them to be ranked last.

So now Lin Yi is also studying hard. When he watched Master Wu warm the stewed chicken in hot water and start to steam the rice, he asked curiously: "Master Wu, how should I eat this chicken? After tearing it up, sprinkle it with rice. Is the sauce made into saliva chicken?"

Master Wu suddenly remembered that Lin Yi could also cook, and said with a smile, "Anyway, the chicken is already cooked through, why don't Platoon Leader Lin show his skills and see how it tastes better."

Lin Yi is best at stewed chicken with potatoes, especially the feeling of the starch sinking into the soup after the potatoes are softened. When paired with some bright red chili millet, the taste of rice is insane.

But now there is no such equipment, and the only electric pressure cooker that can be heated can also steam rice, so there is no other way except cold salad.

Lin Yi tore off a bit of the chicken skin, tasted the chicken, and found that the stewed chicken tasted quite good.

The taste is not strong, only some cooking wine, ginger and salt should be added to ensure the umami taste of the chicken without covering up the meat taste. Master Wu's craftsmanship is really good.

In this case, Lin Yi didn't want to make the taste too big, but in such a severe cold weather, he couldn't do without adding some chili.

Suddenly Lin realized a local delicacy, pepper chicken.

The numbing and spicy taste is especially suitable for this kind of alpine region.

When I thought about it, I started to make it. I chopped some skin teeth (onions), sharp peppers, and scallions and put them in an iron basin. Then I added some green peppercorns, chili oil, pepper oil, and sesame oil, mixed well, and added a pinch of salt. With two spoons of chicken bouillon, the sauce is ready.

Then Lin Yi began to tear the chicken. The chicken of pepper chicken must be torn out to be delicious. Lin Yi himself has two cooking skills.

So tearing up the chicken is a handy one.

In the outpost, except for the guards and the sentinels, everyone can leave freely. They quickly gathered in the kitchen. After all, Lin Yi, the platoon leader and the 8th squad leader are both in the kitchen, and they want to come over to join in the fun .

When they saw Lin Yi's fluent way of tearing chicken, they were all amazed, and a corporal shouted: "Platoon Leader Lin, I didn't expect your cooking skills to be so good. In ancient times, there was Pao Ding Jie Niu, but now there is Pai Chang tearing chicken. Not too much!"

Lin Yi laughed, "What are you flattering about? Your squad leader is not on vacation yet. It won't be too late for you to flatter again when squad leader 8 leaves on vacation."

8 The squad leader knew that Lin Yi was joking, so he also laughed and said, "Oh, I'm leaving to cool off the tea. I haven't left yet, and you all don't pay me. What I, the squad leader, has really failed."

The corporal quickly waved his hand, "No, monitor, I said something wrong."

"Hey, I'm just kidding you. We've been together for three years, and I don't know you yet." Then the monitor said, "By the way, it looks like we won't be able to have evening exercises tonight. After dinner, the phone can I will send you an extra hour, it is not easy to have such a vacation, and have fun playing with your mobile phone."

Then he quickly explained to Lin Yi: "The soldiers in our outpost don't have weekends, so we can flexibly control the time of sending out mobile phones. Especially in snowstorms, we can't go out on duty, so let's send them the mobile phones to play. Able to combine work and rest.”

But as soon as the words fell, a hurried voice came from the individual radio station, "The regiment headquarters called Squad 8, please answer."

The correspondent quickly replied: "Received by Class 8, please give instructions."

The regiment headquarters immediately issued an order, "Our department received a request from the border defense brigade. After a herdsman sent a distress signal, he disappeared near the 8th squad post. The regiment command now orders your department to follow up in an orderly manner while ensuring your own safety. Start the rescue."

(End of this chapter)

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