all-around logistician
Chapter 178 Three Vegetarian Dishes
Chapter 178 Three Vegetarian Dishes
Because the wind and snow have just passed, there will not be too much wind and snow for the time being, at least within a day or two, so Deputy Head Kong is not in a hurry to leave after checking the work, "Xiao Lin, last time I sent you Is your meat finished?"
Lin Yi also didn't know the amount of meat. With Master Wu, the kitchen master who has been stationed at the outpost for a long time, he would appear to be a layman commanding an expert if he was directing casually.
"Old Wu, come and talk about the material reserves."
Although Master Wu had met Deputy Head Kong a few times, it was the first time he was called to report before him in person, so he seemed a little nervous, so that he didn't speak for a long time.
Just as Lin Yi was about to make things right for Master Wu, he saw Master Wu take a deep breath, straighten his chest, stand at attention and salute, and reported loudly: "Report to Deputy Head Kong, we still have about [-] large meat (pork) in our eighth class." [-] catties of yak meat, [-] catties of vermicelli, and [-] tons of winter vegetables..."
Master Wu explained everything in detail, from meat to vegetables, from salt to soy sauce, and even how many pairs of chopsticks he had in reserve.
This scene really surprised Deputy Head Kong for a long time, and Lin Yi also swallowed with a groan, and said in shock: "Old Wu, have you memorized everything?"
Master Wu nodded and said: "Since you have done the logistics, you must be clear about what you have in hand. Otherwise, how can you be responsible for everyone's food, don't you think?"
Deputy head Kong was also very satisfied, and looked at the document behind him, "Record the deeds of this old Wu at the outpost, and let the comrades from the propaganda department come up to interview and post it in our group newspaper."
When Lao Wu heard that there were reporters from the publicity department coming up to interview, he was overwhelmed with joy, "Chief, then I'll cook, you stay here for dinner."
Vice-head Kong nodded, "I definitely want to eat rice, but not your meat, the regiment's food is much better than yours.
In the snowy weather a few days ago, you ate vegetarian dishes for several days, just cook a meal of that kind of food. We need to understand how hard your post is.
In addition, don't deliberately add more seasoning and oil to the vegetarian dishes just because you are going to be interviewed. I know how hard it is when the post is tough, so you can just do it normally.
Besides, the reporter is not here just to interview you. Last time, your eighth class saved herdsmen in a snowstorm and won a second-class collective merit.This time, we have built an outdoor vegetable cellar, and maybe we can get another third-class collective merit. These two merits are here, so it is impossible not to publicize them. "
Master Wu certainly understands that the reporter came here not only to interview him, but no matter how good he did, he was just doing his duty. It would be an exaggeration if even being conscientious is considered credit.
But being conscientious is a good thing after all, and being able to set up a model and publicize it can be considered famous.
Master Wu immediately agreed, "Yes, I promise to cook according to the way of food shortage."
With Deputy Head Kong's request, Master Wu started cooking very simply, because the fresh vegetables at that time had already been eaten, and the only vegetables left were potatoes, radishes, and cabbage.
Because of the lack of oil, Master Wu didn't put much oil when making fried potato shreds. Fortunately, the potato shreds did not absorb oil, so the fried potato shreds were quite attractive.
Then I made a cold salad with shredded radish. The cold salad itself does not need much oil, and many people even do not put oil in the cold salad.
However, if you don’t put oil in the plateau area, your throat will be too dry when you eat it, and people who have stayed in the plateau area will find that their throat will become thirstier from time to time, which is much drier than that in the plain area.
Maybe it's because of the dry and cold air, or maybe it's because the ultraviolet rays are too strong. When you are on patrol, if you pull out a person, you will find that his lips are so dry that they turn white. This is not common in plain areas.
Stir-fried potato shreds, cold radish shreds, and finally made a stir-fried cabbage, which is still in normal oil, but the taste is still not bad when fried, especially the last step of sautéing pepper, the aroma overflows to the outside.
Deputy head Kong smelled the aroma and walked quickly to the kitchen. When he saw these three dishes, he immediately had an appetite.
Because the rice is steamed in a pressure cooker, it is steamed very quickly. In less than an hour, all the meals are on the table.
Lin felt that the three vegetarian dishes were still a bit too shabby, so he called Master Wu to make a milk tea, and explained: "We almost never broke the milk tea during the whole snowstorm, so it is normal to make one."
Deputy head Kong didn't pay attention to such details, sat down at the dining table, picked up the chopsticks and tasted the dishes.
Because Master Wu himself is very good at cooking, and the regiment has meat every day, deputy head Kong just got a little tired of eating.
Those three vegetarian dishes just catered to Deputy Head Kong's taste buds, and for a while, Deputy Head Kong's appetite whetted and he ate a lot.
The officers and soldiers of the outpost have also eaten a lot of meat in the past few days. In an exaggerated day, they ate ten catties directly. Time was cleared.
Afterwards, the hot milk tea cooked by Master Wu was also served on the table. Deputy Head Kong touched his stomach, sipped the milk tea, and said An Yi: "Recently, I have eaten a lot of meat. I feel very comfortable when I am a vegetarian. I have not experienced that kind of hardship. feeling."
Lin Yi didn't want to think about suffering, "Deputy leader Kong, I think the suffering of remembering suffering doesn't just refer to food. There are plenty of supplies now, even in plateau areas, there is no shortage of food and drink.
Suffering should be suffering in the training and combat environment. It’s better if there is no wind today, but if the wind blows above level five, our cotton clothes can’t resist it at all.If it weren't for the electric heating clothes that can provide some heat anytime and anywhere, our bodies would have been frozen through. "
Deputy head Kong nodded in agreement, "Your words remind me, the patrol team hasn't come back yet, we can just meet them and experience your fighting environment by the way."
As soon as Lin Yi heard that Deputy Head Kong was going to patrol, he quickly waved his hands, "Deputy Head Kong, let's not go, there are dark pits, sharp stones, and cliffs everywhere on the patrol route, and there are many dangers. If you make a mistake , we're really done."
Deputy Head Kong frowned when he heard this, "Why, are you afraid that I will hold you back?"
Because Lin Yi has done a lot of things with Deputy Commander Kong, he understands that Deputy Commander Kong's character has always been very straightforward. To be honest, he will not be angry.But if you perfunctory him, he will definitely not want to.
So Lin Yi also said bluntly, "Yes, you are almost 40 years old after all, and this is a plateau area, and your physical fitness is not comparable to that of us young men in their twenties. We are really afraid that you will hold us back."
(End of this chapter)
Because the wind and snow have just passed, there will not be too much wind and snow for the time being, at least within a day or two, so Deputy Head Kong is not in a hurry to leave after checking the work, "Xiao Lin, last time I sent you Is your meat finished?"
Lin Yi also didn't know the amount of meat. With Master Wu, the kitchen master who has been stationed at the outpost for a long time, he would appear to be a layman commanding an expert if he was directing casually.
"Old Wu, come and talk about the material reserves."
Although Master Wu had met Deputy Head Kong a few times, it was the first time he was called to report before him in person, so he seemed a little nervous, so that he didn't speak for a long time.
Just as Lin Yi was about to make things right for Master Wu, he saw Master Wu take a deep breath, straighten his chest, stand at attention and salute, and reported loudly: "Report to Deputy Head Kong, we still have about [-] large meat (pork) in our eighth class." [-] catties of yak meat, [-] catties of vermicelli, and [-] tons of winter vegetables..."
Master Wu explained everything in detail, from meat to vegetables, from salt to soy sauce, and even how many pairs of chopsticks he had in reserve.
This scene really surprised Deputy Head Kong for a long time, and Lin Yi also swallowed with a groan, and said in shock: "Old Wu, have you memorized everything?"
Master Wu nodded and said: "Since you have done the logistics, you must be clear about what you have in hand. Otherwise, how can you be responsible for everyone's food, don't you think?"
Deputy head Kong was also very satisfied, and looked at the document behind him, "Record the deeds of this old Wu at the outpost, and let the comrades from the propaganda department come up to interview and post it in our group newspaper."
When Lao Wu heard that there were reporters from the publicity department coming up to interview, he was overwhelmed with joy, "Chief, then I'll cook, you stay here for dinner."
Vice-head Kong nodded, "I definitely want to eat rice, but not your meat, the regiment's food is much better than yours.
In the snowy weather a few days ago, you ate vegetarian dishes for several days, just cook a meal of that kind of food. We need to understand how hard your post is.
In addition, don't deliberately add more seasoning and oil to the vegetarian dishes just because you are going to be interviewed. I know how hard it is when the post is tough, so you can just do it normally.
Besides, the reporter is not here just to interview you. Last time, your eighth class saved herdsmen in a snowstorm and won a second-class collective merit.This time, we have built an outdoor vegetable cellar, and maybe we can get another third-class collective merit. These two merits are here, so it is impossible not to publicize them. "
Master Wu certainly understands that the reporter came here not only to interview him, but no matter how good he did, he was just doing his duty. It would be an exaggeration if even being conscientious is considered credit.
But being conscientious is a good thing after all, and being able to set up a model and publicize it can be considered famous.
Master Wu immediately agreed, "Yes, I promise to cook according to the way of food shortage."
With Deputy Head Kong's request, Master Wu started cooking very simply, because the fresh vegetables at that time had already been eaten, and the only vegetables left were potatoes, radishes, and cabbage.
Because of the lack of oil, Master Wu didn't put much oil when making fried potato shreds. Fortunately, the potato shreds did not absorb oil, so the fried potato shreds were quite attractive.
Then I made a cold salad with shredded radish. The cold salad itself does not need much oil, and many people even do not put oil in the cold salad.
However, if you don’t put oil in the plateau area, your throat will be too dry when you eat it, and people who have stayed in the plateau area will find that their throat will become thirstier from time to time, which is much drier than that in the plain area.
Maybe it's because of the dry and cold air, or maybe it's because the ultraviolet rays are too strong. When you are on patrol, if you pull out a person, you will find that his lips are so dry that they turn white. This is not common in plain areas.
Stir-fried potato shreds, cold radish shreds, and finally made a stir-fried cabbage, which is still in normal oil, but the taste is still not bad when fried, especially the last step of sautéing pepper, the aroma overflows to the outside.
Deputy head Kong smelled the aroma and walked quickly to the kitchen. When he saw these three dishes, he immediately had an appetite.
Because the rice is steamed in a pressure cooker, it is steamed very quickly. In less than an hour, all the meals are on the table.
Lin felt that the three vegetarian dishes were still a bit too shabby, so he called Master Wu to make a milk tea, and explained: "We almost never broke the milk tea during the whole snowstorm, so it is normal to make one."
Deputy head Kong didn't pay attention to such details, sat down at the dining table, picked up the chopsticks and tasted the dishes.
Because Master Wu himself is very good at cooking, and the regiment has meat every day, deputy head Kong just got a little tired of eating.
Those three vegetarian dishes just catered to Deputy Head Kong's taste buds, and for a while, Deputy Head Kong's appetite whetted and he ate a lot.
The officers and soldiers of the outpost have also eaten a lot of meat in the past few days. In an exaggerated day, they ate ten catties directly. Time was cleared.
Afterwards, the hot milk tea cooked by Master Wu was also served on the table. Deputy Head Kong touched his stomach, sipped the milk tea, and said An Yi: "Recently, I have eaten a lot of meat. I feel very comfortable when I am a vegetarian. I have not experienced that kind of hardship. feeling."
Lin Yi didn't want to think about suffering, "Deputy leader Kong, I think the suffering of remembering suffering doesn't just refer to food. There are plenty of supplies now, even in plateau areas, there is no shortage of food and drink.
Suffering should be suffering in the training and combat environment. It’s better if there is no wind today, but if the wind blows above level five, our cotton clothes can’t resist it at all.If it weren't for the electric heating clothes that can provide some heat anytime and anywhere, our bodies would have been frozen through. "
Deputy head Kong nodded in agreement, "Your words remind me, the patrol team hasn't come back yet, we can just meet them and experience your fighting environment by the way."
As soon as Lin Yi heard that Deputy Head Kong was going to patrol, he quickly waved his hands, "Deputy Head Kong, let's not go, there are dark pits, sharp stones, and cliffs everywhere on the patrol route, and there are many dangers. If you make a mistake , we're really done."
Deputy Head Kong frowned when he heard this, "Why, are you afraid that I will hold you back?"
Because Lin Yi has done a lot of things with Deputy Commander Kong, he understands that Deputy Commander Kong's character has always been very straightforward. To be honest, he will not be angry.But if you perfunctory him, he will definitely not want to.
So Lin Yi also said bluntly, "Yes, you are almost 40 years old after all, and this is a plateau area, and your physical fitness is not comparable to that of us young men in their twenties. We are really afraid that you will hold us back."
(End of this chapter)
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